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Gavotte From Hamlet (Prokofiev)
The gavotte (also gavot, gavote, or gavotta) is a French dance, taking its name from a folk dance of the Gavot, the people of the Pays de Gap region of Dauphiné in the southeast of France, where the dance originated, according to one source. According to another reference, the word ''gavotte'' is a generic term for a variety of French folk dances, and most likely originated in Lower Brittany in the west, or possibly Provence in the southeast or the French Basque Country in the southwest of France. It is notated in or time and is usually of moderate tempo, though the folk dances also use meters such as and . In late 16th-century Renaissance dance, the gavotte is first mentioned as the last of a suite of branles. Popular at the court of Louis XIV, it became one of many optional dances in the classical suite of dances. Many were composed by Lully, Rameau and Gluck, and the 17th-century cibell is a variety. The dance was popular in France throughout the 18th century a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gavotte Dance
The gavotte (also gavot, gavote, or gavotta) is a French dance, taking its name from a folk dance of the Gavot, the people of the Pays de Gap region of Dauphiné in the southeast of France, where the dance originated, according to one source. According to another reference, the word ''gavotte'' is a generic term for a variety of French folk dances, and most likely originated in Lower Brittany in the west, or possibly Provence in the southeast or the French Basque Country in the southwest of France. It is notated in or time and is usually of moderate tempo, though the folk dances also use meters such as and . In late 16th-century Renaissance dance, the gavotte is first mentioned as the last of a suite of branles. Popular at the court of Louis XIV, it became one of many optional dances in the classical suite of dances. Many were composed by Lully, Rameau and Gluck, and the 17th-century cibell is a variety. The dance was popular in France throughout the 18th century and spread w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gluck
Christoph Willibald (Ritter von) Gluck (; 2 July 1714 – 15 November 1787) was a composer of Italian and French opera in the early classical period (music), classical period. Born in the Upper Palatinate and raised in Bohemia, both part of the Holy Roman Empire, he gained prominence at the House of Habsburg, Habsburg court at Vienna. There he brought about the practical reform of opera's dramaturgical practices for which many intellectuals had been campaigning. With a series of radical new works in the 1760s, among them ''Orfeo ed Euridice'' and ''Alceste (Gluck), Alceste'', he broke the stranglehold that Metastasio, Metastasian ''opera seria'' had enjoyed for much of the century. Gluck introduced more drama by using orchestral recitative and cutting the usually long da capo aria. His later operas have half the length of a typical baroque opera. Future composers like Mozart, Schubert, Berlioz and Wagner revered Gluck very highly. The strong influence of French opera encouraged ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Minuet
A minuet (; also spelled menuet) is a social dance of French origin for two people, usually in time. The English word was adapted from the Italian ''minuetto'' and the French ''menuet''. The term also describes the musical form that accompanies the dance, which subsequently developed more fully, often with a longer musical form called the minuet and trio, and was much used as a movement in the early classical symphony. Dance The name may refer to the short steps, ''pas menus'', taken in the dance, or else be derived from the ''branle à mener'' or ''amener'', popular group dances in early 17th-century France. The minuet was traditionally said to have descended from the ''bransle de Poitou'', though there is no evidence making a clear connection between these two dances. The earliest treatise to mention the possible connection of the name to the expression ''pas menus'' is Gottfried Taubert's ''Rechtschaffener Tantzmeister'', published in Leipzig in 1717, but this source ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gavotte Dance Pattern
The gavotte (also gavot, gavote, or gavotta) is a French dance, taking its name from a folk dance of the Gavot, the people of the Pays de Gap region of Dauphiné in the southeast of France, where the dance originated, according to one source. According to another reference, the word ''gavotte'' is a generic term for a variety of French folk dances, and most likely originated in Lower Brittany in the west, or possibly Provence in the southeast or the French Basque Country in the southwest of France. It is notated in or time and is usually of moderate tempo, though the folk dances also use meters such as and . In late 16th-century Renaissance dance, the gavotte is first mentioned as the last of a suite of branles. Popular at the court of Louis XIV, it became one of many optional dances in the classical suite of dances. Many were composed by Lully, Rameau and Gluck, and the 17th-century cibell is a variety. The dance was popular in France throughout the 18th century and spread ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jean-Philippe Rameau
Jean-Philippe Rameau (; – ) was a French composer and music theory, music theorist. Regarded as one of the most important French composers and music theorists of the 18th century, he replaced Jean-Baptiste Lully as the dominant composer of French opera and is also considered the leading French composer of his time for the harpsichord, alongside François Couperin. Little is known about Rameau's early years. It was not until the 1720s that he won fame as a major theorist of music with his ''Treatise on Harmony'' (1722) and also in the following years as a composer of masterpieces for the harpsichord, which circulated throughout Europe. He was almost 50 before he embarked on the operatic career on which his reputation chiefly rests today. His debut, ''Hippolyte et Aricie'' (1733), caused a great stir and was fiercely attacked by the supporters of Lully's style of music for its revolutionary use of harmony. Nevertheless, Rameau's pre-eminence in the field of French opera was soon ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thoinot Arbeau
Thoinot Arbeau is the anagrammatic pen name of French cleric Jehan Tabourot (March 17, 1520 – July 23, 1595). Tabourot is most famous for his ''Orchésographie'', a study of late sixteenth-century French Renaissance social dance. He was born in Dijon and died in Langres. ''Orchésographie'' and other work ''Orchésographie'', first published in Langres, 1589,The title page's "Extraict du priuilege" is dated "Novembre 1588". provides information on social ballroom behaviour and on the interaction of musicians and dancers. It is available online in facsimile and in plain text. There is an English translation by Mary Stewart Evans, edited by Julia Sutton, in print with Dover Publications. It contains numerous woodcuts of dancers and musicians and includes many dance tabulations in which extensive instructions for the steps are lined up next to the musical notes, a significant innovation in dance notation at that time. He also published on astronomy: ''Compot et Manuel Kalend ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beat (music)
In music and music theory, the beat is the basic unit of time, the pulse (regularly repeating event), of the ''mensural level'' (or ''beat level''). The beat is often defined as the rhythm listeners would tap their toes to when listening to a piece of music, or the numbers a musician counts while performing, though in practice this may be technically incorrect (often the first multiple level). In popular use, ''beat'' can refer to a variety of related concepts, including pulse, tempo, meter, specific rhythms, and groove. Rhythm in music is characterized by a repeating sequence of stressed and unstressed beats (often called "strong" and "weak") and divided into bars organized by time signature and tempo indications. Beats are related to and distinguished from pulse, rhythm (grouping), and meter: Metric levels faster than the beat level are division levels, and slower levels are multiple levels. Beat has always been an important part of music. Some music genres such as fu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bar (music)
In musical notation, a bar (or measure) is a segment of time corresponding to a specific number of beats in which each beat is represented by a particular note value and the boundaries of the bar are indicated by vertical bar lines. Dividing music into bars provides regular reference points to pinpoint locations within a musical composition. It also makes written music easier to follow, since each bar of staff symbols can be read and played as a batch. Typically, a piece consists of several bars of the same length, and in modern musical notation the number of beats in each bar is specified at the beginning of the score by the time signature. In simple time, (such as ), the top figure indicates the number of beats per bar, while the bottom number indicates the note value of the beat (the beat has a quarter note value in the example). The word ''bar'' is more common in British English, and the word ''measure'' is more common in American English, although musicians generally u ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gavotte Rhythm
The gavotte (also gavot, gavote, or gavotta) is a French dance, taking its name from a folk dance of the Gavot, the people of the Pays de Gap region of Dauphiné in the southeast of France, where the dance originated, according to one source. According to another reference, the word ''gavotte'' is a generic term for a variety of French folk dances, and most likely originated in Lower Brittany in the west, or possibly Provence in the southeast or the French Basque Country in the southwest of France. It is notated in or time and is usually of moderate tempo, though the folk dances also use meters such as and . In late 16th-century Renaissance dance, the gavotte is first mentioned as the last of a suite of branles. Popular at the court of Louis XIV, it became one of many optional dances in the classical suite of dances. Many were composed by Lully, Rameau and Gluck, and the 17th-century cibell is a variety. The dance was popular in France throughout the 18th century and spread ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italianization
Italianization ( it, italianizzazione; hr, talijanizacija; french: italianisation; sl, poitaljančevanje; german: Italianisierung; el, Ιταλοποίηση) is the spread of Italian culture, language and identity by way of integration or assimilation. It is also known for a process organized by the Kingdom of Italy to force cultural and ethnic assimilation of the native populations living, primarily, in the former Austro-Hungarian territories that were transferred to Italy after World War I in exchange for Italy having joined the Triple Entente in 1915; this process was mainly conducted during the period of Fascist rule between 1922 and 1943. Regions and populations affected Between 1922 and the beginning of World War II, the affected people were the German-speaking and Ladin-speaking populations of Trentino-Alto Adige, and Slovenes and Croats in the Julian March. The program was later extended to areas annexed during World War II, affecting Slovenes in the Province of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Old Provençal
Old Occitan ( oc, occitan ancian, label= Modern Occitan, ca, occità antic), also called Old Provençal, was the earliest form of the Occitano-Romance languages, as attested in writings dating from the eighth through the fourteenth centuries. Old Occitan generally includes Early and Old Occitan. Middle Occitan is sometimes included in Old Occitan, sometimes in Modern Occitan. As the term ' appeared around the year 1300, Old Occitan is referred to as "Romance" (Occitan: ') or "Provençal" (Occitan: ') in medieval texts. History Among the earliest records of Occitan are the ''Tomida femina'', the '' Boecis'' and the '' Cançó de Santa Fe''. Old Occitan, the language used by the troubadours, was the first Romance language with a literary corpus and had an enormous influence on the development of lyric poetry in other European languages. The interpunct was a feature of its orthography and survives today in Catalan and Gascon. The official language of the sovereign principality of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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