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Früli Strawberry Beer
Fruli, Früli, or Van Diest Fruli is a strawberry-favoured Belgian fruit beer, made at a craft brewery near Ghent by Brouwerij Huyghe. It is produced by blending Belgian wheat beer (70%) and pure strawberries (30%), and has 4.1% alcohol by volume. Awards Früli won the gold medal at the UK's Food & Drink Expo in 2004. In 2009, it was announced as the "Worlds Best Fruit Beer" by the judges of the World Beer Awards. See also * List of strawberry dishes * List of strawberry topics This is a list of topics about the strawberry. The strawberry is a widely grown hybrid species of the genus '' Fragaria'' (collectively known as the strawberries). It is cultivated worldwide for its fruit. The fruit (which is not a botanical berry ... References External links * Beer brands Beer in Belgium Strawberries {{Beer-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Früli Strawberry Beer
Fruli, Früli, or Van Diest Fruli is a strawberry-favoured Belgian fruit beer, made at a craft brewery near Ghent by Brouwerij Huyghe. It is produced by blending Belgian wheat beer (70%) and pure strawberries (30%), and has 4.1% alcohol by volume. Awards Früli won the gold medal at the UK's Food & Drink Expo in 2004. In 2009, it was announced as the "Worlds Best Fruit Beer" by the judges of the World Beer Awards. See also * List of strawberry dishes * List of strawberry topics This is a list of topics about the strawberry. The strawberry is a widely grown hybrid species of the genus '' Fragaria'' (collectively known as the strawberries). It is cultivated worldwide for its fruit. The fruit (which is not a botanical berry ... References External links * Beer brands Beer in Belgium Strawberries {{Beer-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ghent
Ghent ( nl, Gent ; french: Gand ; traditional English: Gaunt) is a city and a municipality in the Flemish Region of Belgium. It is the capital and largest city of the East Flanders province, and the third largest in the country, exceeded in size only by Brussels and Antwerp. It is a port and university city. The city originally started as a settlement at the confluence of the Rivers Scheldt and Leie and in the Late Middle Ages became one of the largest and richest cities of northern Europe, with some 50,000 people in 1300. The municipality comprises the city of Ghent proper and the surrounding suburbs of Afsnee, Desteldonk, Drongen, Gentbrugge, Ledeberg, Mariakerke, Mendonk, Oostakker, Sint-Amandsberg, Sint-Denijs-Westrem, Sint-Kruis-Winkel, Wondelgem and Zwijnaarde. With 262,219 inhabitants at the beginning of 2019, Ghent is Belgium's second largest municipality by number of inhabitants. The metropolitan area, including the outer commuter zone, covers an area of and had ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brouwerij Huyghe
Huyghe Brewery ( nl, Brouwerij Huyghe) is a brewery founded in 1906 by Leon Huyghe in city of Melle in East Flanders, Belgium. Its flagship beer is Delirium Tremens, a golden ale. History In 1906, Leon Huyghe purchased an existing brewery in Melle (at a site that had been in operation brewing beer since 1654). The brewery adopted the present name in 1938. While the company initially brewed a regular pilsner, it soon began brewing the kinds of beers now typically known as "Belgian." Operations and products The beers created at Huyghe included a series of beers under the "Delirium" tag that featured pink elephants on their labels. The best known of these is Delirium Tremens, a blonde, Belgian ale. Other beers brewed at Huyghe include a Christmas beer and a beer called "Deliria", selected to be brewed by the company from 65 entries made by women brewers. In addition, the company makes a number of fruit beers with low ABV. Huyghe has acquired several smaller Belgian breweries ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wheat Beer
Wheat beer is a top-fermented beer which is brewed with a large proportion of wheat relative to the amount of malted barley. The two main varieties are German ''Weizenbier'' and Belgian ''witbier''; other types include Lambic (made with wild yeast), Berliner Weisse (a cloudy, sour beer), and Gose (a sour, salty beer). Varieties Weißbier (German – "white beer") uses at least 50% wheat to barley malt to make a light coloured top-fermenting beer. Witbier (Dutch – "white beer") uses flavorings such as coriander and orange peel. Belgian white beers are often made with raw unmalted wheat. German Weißbier and Belgian witbier are termed "white beers" because "wheat" has the same etymological root as "white" in most West Germanic languages (including English). Other wheat beer styles, such as Berliner Weiße, Gose, and Lambic, are made with a significant proportion of wheat. Weizenbier Weizenbier or Hefeweizen, in the southern parts of Bavaria usually called Weißbier (liter ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Strawberries
The garden strawberry (or simply strawberry; ''Fragaria × ananassa'') is a widely grown hybrid species of the genus '' Fragaria'', collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as jam, juice, pies, ice cream, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in products such as candy, soap, lip gloss, perfume, and many others. The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of ''Fragaria virginiana'' from eastern North America and ''Fragaria chiloensis'', which was brought from Chile by Amédée-François Frézier in 1714. Cultivars of ''Fragaria'' × ''ananassa'' have replaced, in commercial production, the woodland strawberry ('' Fragaria vesca''), which was the first straw ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alcohol By Volume
Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol (ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent). It is defined as the number of millilitres (mL) of pure ethanol present in of solution at . The number of millilitres of pure ethanol is the mass of the ethanol divided by its density at , which is . The ABV standard is used worldwide. The International Organization of Legal Metrology has tables of density of water–ethanol mixtures at different concentrations and temperatures. In some countries, e.g. France, alcohol by volume is often referred to as degrees Gay-Lussac (after the French chemist Joseph Louis Gay-Lussac), although there is a slight difference since the Gay-Lussac convention uses the International Standard Atmosphere value for temperature, . Volume change Mixing two solutions of alcohol of different strengths usually causes a change in volume. Mixing pure water with a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Strawberry Dishes ...
This is a list of strawberry dishes, foods and beverages, which use strawberry as a primary ingredient. Several desserts use strawberries as a main ingredient, and strawberries are also used as a topping on some foods, such as French toast, waffles and pastries. Strawberry dishes Beverages See also * List of fruit dishes * List of strawberry topics * Strawberry Festival * Strawberry sauce References {{Fragaria * Strawberry The garden strawberry (or simply strawberry; ''Fragaria × ananassa'') is a widely grown hybrid species of the genus '' Fragaria'', collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely ap ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Strawberry Topics
This is a list of topics about the strawberry. The strawberry is a widely grown hybrid species of the genus '' Fragaria'' (collectively known as the strawberries). It is cultivated worldwide for its fruit. The fruit (which is not a botanical berry, but an aggregate accessory fruit) is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. Strawberry topics Companies * Driscoll's – a privately held company that sells fresh strawberries and berries * Wish Farms – the largest producer and shipper of strawberries in Florida Dishes and foods * Bubu Lubu * Fraise Tagada * Strawberry cake * Strawberry Delight * Strawberry ice cream * Strawberry jam * Strawberry pie * Strawberry rhubarb pie * Strawberry sauce * Strawberry shortcake Beverages * Bloodhound (cocktail) – a bright red strawberry cocktail made with gin, vermouth and strawberry coulis * Fruli – a strawberry Belgian fruit beer, produced at a craft brewery near Gh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer Brands
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and distribu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer In Belgium
Beer in Belgium includes pale ales, lambics, Flemish red ales, sour brown ales, strong ales and stouts. In 2018, there were 304 active breweries in Belgium, including international companies, such as AB InBev, and traditional breweries including Trappist beer, Trappist monasteries. On average, Belgians drink 68 liters of beer each year, down from around 200 each year in 1900. Most beers are bought or served in bottles, rather than cans, and almost every beer has its own branded, sometimes uniquely shaped, glass.''Michael Jackson's Great Beers of Belgium'', Michael Jackson, In 2016, UNESCO inscribed Belgian beer culture on their UNESCO Intangible Cultural Heritage Lists, list of the intangible cultural heritage of humanity. History In Belgium, beer was already produced in the Roman era, as evidenced by the excavation of a brewery and malthouse from the 3rd and 4th centuries AD at Assesse, Ronchinne. During the Early and High Middle Ages, beer was produced with gruit, a mix of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
