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Entre-Deux-Mers
Entre-Deux-Mers is a French region, well known as a Bordeaux wine growing region. The geographical area is situated between the rivers Garonne and Dordogne, and is bounded in the east by the border of the Gironde department and in the west by the , the confluence of the Garonne and the Dordogne. At , it is the largest sub-region of Bordeaux, although, as there are large areas of forest, only half the land is used for growing grapes. The total area under vine is about , with about 250 growers making wine there. Name The name of the region is derived, not from the French word "'" ("sea"), but from "'" ("tide"). Thus, it means "between two tides", a reference to its location between two tidal rivers. Wine region and Appellation Although both red and white wine is produced in Entre-Deux-Mers, only the dry white carries the appellation d'origine contrôlée (AOC) "Entre-Deux-Mers". The red is sold as Bordeaux or Bordeaux Supérieur. Many growers switched from the white gr ...
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Bordeaux Wine Regions
The wine regions of Bordeaux are a large number of wine growing areas, differing widely in size and sometimes overlapping, which lie within the overarching wine region of Bordeaux, centred on the city of Bordeaux and covering the whole area of the Gironde department of Aquitaine. The Bordeaux region is naturally divided by the Gironde Estuary into a Left Bank area which includes the Médoc and Graves and a Right Bank area which includes the Libournais, Bourg and Blaye. The Médoc is itself divided into Haut-Médoc (the upstream or southern portion) and Bas-Médoc (the downstream or northern portion, often referred to simply as "Médoc"). There are various sub-regions within the Haut-Médoc, including St-Estèphe, Pauillac, St.-Julien and Margaux and the less well known areas of AOC Moulis and Listrac. Graves includes the sub-regions of Pessac-Léognan and Sauternes (among others), and Sauternes in turn includes the sub-region of Barsac. The Libournais includes the sub-regio ...
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Cadillac AOC
Cadillac is an ''Appellation d'Origine Contrôlée'' (AOC) for sweet white wine from the Bordeaux wine region in France. It is located within the Entre-Deux-Mers subregion of Bordeaux. It takes its name from the town of Cadillac-sur-Garonne, formerly known as Cadillac. In 2008, the area under cultivation was , producing 6,000 hectolitres of wine. History The history of wine-growing in the Cadillac area parallels that of the wider Bordeaux wine growing region. Situated within the Premières Côtes de Bordeaux AOC,Fiche de l'AOC Cadillac
at ''premierescotesdebordeaux.com'', accessed January 10, 2010.
Cadillac has been a separate AOC since August 10, 1973.
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Bordeaux Wine
Bordeaux wine ( oc, vin de Bordèu, french: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city of Bordeaux, on the Garonne River. To the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde; the Gironde department, with a total vineyard area of over 120,000 hectares, is the largest wine growing area in France. Average vintages produce over 700 million bottles of wine, ranging from large quantities of everyday table wine, to some of the most expensive and prestigious wines in the world. The vast majority of wine produced in Bordeaux is red (sometimes called "claret" in Britain), with sweet white wines (most notably Sauternes), dry whites, and (in much smaller quantities) rosé and sparkling wines (Crémant de Bordeaux) collectively making up the remainder. Bordeaux wine is made by more than 8,500 producers or ''châteaux''. There are 54 appellations of Bordeaux wine. History Viticulture ...
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André Lurton
André Lurton (4 October 1924 – 16 May 2019) was a French winemaker and winery owner. It is also the name of his eponymous winemaking group in Bordeaux which was mostly owned by him and after his death only by his children. Lurton originates from the village of Grézillac in the Gironde department. From the late 1940s, he took an active role in many farming and winemaking organisations, including efforts to relaunch the Syndicat Viticole de l' Entre-Deux-Mers from 1953, and the vice presidency of Syndicat Viticole des Bordeaux et Bordeaux Supérieur from 1965 to 1996. From 1966 to 1986 he was director of Le Conseil Interprofessionnel du Vin de Bordeaux (CIVB). As president of Syndicat Viticole des Hautes Graves et Bordeaux from 1974 to 1980, of Syndicat Viticole de Pessac et Léognan from 1980 to 1987, and of Syndicat Viticole de Pessac-Léognan from 1987, he was instrumental in creating Pessac-Léognan as a separate appellation to cover the high-end subregion of Graves.
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Sémillon
Sémillon is a golden-skinned grape used to make dry and sweet white wines, mostly in France and Australia. Its thin skin and susceptibility to botrytis make it dominate the sweet wine region Sauternes AOC and Barsac AOC. History The Sémillon grape is native to the Bordeaux region. It was known as Sémillon de Saint-Émilion in 1736, while Sémillon also resembles the local pronunciation of the town's name ( emi'ʎuŋ. It first arrived in Australia in the early 19th century and by the 1820s the grape covered over 90% of South Africa's vineyards, where it was known as ''Wyndruif'', meaning "wine grape". It was once considered to be the most planted grape in the world, although this is no longer the case. In the 1950s, Chile's vineyards were made up of over 75% Sémillon. Today, it accounts for just 1% of South African Cape vines. Viticulture Sémillon, which is relatively easy to cultivate, consistently produces six to eight tons of grapes per acre from its vigorous vines.P ...
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Sauvignon Blanc
is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an indigenous grape in South West France. It is possibly a descendant of Savagnin. is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. The grape is also a component of the famous dessert wines from Sauternes and Barsac. Sauvignon blanc is widely cultivated in France, Chile, Romania, Canada, Australia, New Zealand, South Africa, Bulgaria, the states of Oregon, Washington, and California in the US. Some New World Sauvignon blancs, particularly from California, may also be called "Fumé Blanc", a marketing term coined by Robert Mondavi in reference to Pouilly-Fumé. Depending on the climate, the flavor can range from aggressively grassy to sweetly tropical. In cooler climates, the grape has a tendency to pr ...
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Sainte-Croix-du-Mont AOC
Sainte-Croix-du-Mont () is an ''Appellation d'origine contrôlée'' (AOC) for sweet white wine from the Bordeaux wine region in France. Geography The wine-growing area is located in the Aquitaine region of France and surrounds the commune of Sainte-Croix-du-Mont in the Gironde department. It is located on the right bank of the Garonne river, in the Entre-Deux-Mers subregion of Bordeaux. Appellation The appellation extends over and the grape varieties grown are Sémillon, Sauvignon and Muscadelle. It has a good geographical location for producing wine affected by noble rot as many of the vineyards grow next to rivers and are therefore likely to be affected by the ''Botrytis cinerea'' fungus in the autumn. The noble rot increases the sugar content, acidity, and glycerol Glycerol (), also called glycerine in British English and glycerin in American English, is a simple triol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glyce ...
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Loupiac, Gironde
Loupiac (; oc, Lopiac) is a commune in the Gironde department in Nouvelle-Aquitaine in southwestern France. Population See also *Communes of the Gironde department The following is a list of the 535 Communes of France, communes of the Gironde Departments of France, department of France. The communes cooperate in the following Communes of France#Intercommunality, intercommunalities (as of 2020):


References

Communes of Gironde {{Gironde-geo-stub ...
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Appellation D'origine Contrôlée
An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical boundaries, such as what grapes may be grown, maximum grape yields, alcohol level, and other quality factors may also apply before an appellation name may legally appear on a wine bottle label. The rules that govern appellations are dependent on the country in which the wine was produced. History The tradition of wine appellation is very old. The oldest references are to be found in the Bible, where ''wine of Samaria'', ''wine of Carmel'', ''wine of Jezreel'', or ''wine of Helbon'' are mentioned. This tradition of appellation continued throughout the Antiquity and the Middle Ages, though without any officially sanctioned rules. Historically, the world's first exclusive (protected) vineyard zone was introduced in Chianti, Italy in 1716 and th ...
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White Wine
White wine is a wine that is Fermentation in winemaking, fermented without skin contact. The wine color, colour can be straw-yellow, yellow-green, or yellow-gold. It is produced by the alcoholic fermentation of the non-coloured Juice vesicles, pulp of grapes, which may have a skin of any colour. White wine has existed for at least 4,000 years. The wide variety of white wines comes from the large number of Varietal, varieties, methods of winemaking, and ratios of residual sugar. White wine is mainly from "white" grapes, which are green or yellow in colour, such as the Chardonnay, Sauvignon blanc and Riesling. Some white wine is also made from grapes with coloured skin, provided that the obtained wort is not stained. Pinot noir, for example, is commonly used to produce champagne. Among the many types of white wine, dry white wine is the most common. More or less aromatic and tangy, it is derived from the complete fermentation of the wort. Sweet wines, on the other hand, are produ ...
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Muscadelle
Muscadelle is a white wine grape variety. It has a simple aroma of grape juice and raisins like grapes of the Muscat family of grapes, but it is unrelated. DNA analysis has indicated that Muscadelle is a cross between Gouais blanc and an unidentified grape variety. Wine regions In France, it is a minor constituent in the dry and sweet wines of Bordeaux, such as Sauternes. It rarely makes up more than 10% of the blend, which is dominated by Sémillon and Sauvignon blanc. Throughout the 1990s and the beginning of the 21st century, plantings of the grape were falling. Some sweet wines from Monbazillac, on the other hand, can have a higher proportion of Muscadelle. In Australia, the grape is used to make a fortified wine, now known as Topaque (formerly Tokay). Those made in the Rutherglen region generally receive considerable aging in hot cellars, leading to a maderised and oxidative character. A few other Australian wine regions, including the Barossa Valley, make similar wine ...
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La Réole Vue Est
LA most frequently refers to Los Angeles, the second largest city in the United States. La, LA, or L.A. may also refer to: Arts and entertainment Music * La (musical note), or A, the sixth note * "L.A.", a song by Elliott Smith on ''Figure 8'' (album) * ''L.A.'' (EP), by Teddy Thompson * ''L.A. (Light Album)'', a Beach Boys album * "L.A." (Neil Young song), 1973 * The La's, an English rock band * L.A. Reid, a prominent music producer * Yung L.A., a rapper * Lady A, an American country music trio * "L.A." (Amy Macdonald song), 2007 * "La", a song by Australian-Israeli singer-songwriter Old Man River Other media * l(a, a poem by E. E. Cummings * La (Tarzan), fictional queen of the lost city of Opar (Tarzan) * ''Lá'', later known as Lá Nua, an Irish language newspaper * La7, an Italian television channel * LucasArts, an American video game developer and publisher * Liber Annuus, academic journal Business, organizations, and government agencies * L.A. Screenings, a ...
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