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Didy
Didy is a rural commune in Madagascar. It belongs to the district of Ambatondrazaka, which is a part of Alaotra-Mangoro Region. The population of the commune was estimated to be 33,039 in 2018. The town of Didy is situated at 54 km from Ambatondrazaka.(in Frenchwww.newsmada.com//ref> Only primary schooling is available. The majority 85% of the population of the commune are farmers, while an additional 14% receives their livelihood from raising livestock. The most important crop is rice, while other important products are maize, cassava and tomato. Services provide employment for 1% of the population. History In the beginning of 2012, a sapphire and ruby A ruby is a pinkish red to blood-red colored gemstone, a variety of the mineral corundum ( aluminium oxide). Ruby is one of the most popular traditional jewelry gems and is very durable. Other varieties of gem-quality corundum are called ... rush occurred 25 kilometers south-east of Didy. The rush was due to ...
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Alaotra-Mangoro Region
Alaotra-Mangoro is a region in eastern Madagascar. It borders Sofia Region in north, Analanjirofo in northeast, Atsinanana in east, Vakinankaratra in southwest, Analamanga in west and Betsiboka in northwest. The capital of the region is Ambatondrazaka, and the population was 1,255,514 in 2018. The area of the region is . Administrative divisions Alaotra-Mangoro Region is divided into five districts, which are sub-divided into 82 communes. * Ambatondrazaka District - 20 communes * Amparafaravola District - 21 communes * Andilamena District - 8 communes * Anosibe An'ala District - 11 communes * Moramanga District - 22 communes Population The region is mainly populated by the Sihanaka in the north, and the Bezanozano in the south. Other minorities are present, notably the Merina. Economy Agriculture With 120.000 ha of planted surface, the region constitutes the main rice basin of Madagascar. Other crops cover manioc (175.000 tonnes), potatoes (49.000 tonnes), corn (50.000 tonnes) ...
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Ambatondrazaka District
Ambatondrazaka District is a district in the Alaotra-Mangoro Region of Madagascar. Its capital is the town of Ambatondrazaka. The district has an area of , and the estimated population in 2013 was 324,610. Geography The city is situated south of Alaotra, the greatest lake in Madagascar. Religion * FJKM - Fiangonan'i Jesoa Kristy eto Madagasikara (Church of Jesus Christ in Madagascar) * FLM - Fiangonana Loterana Malagasy (Malagasy Lutheran Church) * Roman Catholic Diocese of Ambatondrazaka (Cathedral of the Holy Trinity). Transport The district is linked to Moramanga by the MLA (Moramanga–Lac Alaotra) railway and the Route nationale 44 (Moramanga–Ambatondrazaka–Imerimandroso–Amboavory). There is also an airport in Ambatondrazaka. Communes The district is further divided into 20 communes: * Ambandrika * Ambatondrazaka Suburbaine * Ambatondrazaka * Ambatosoratra * Ambohitsilaozana * Amparihitsokatra * Ampitatsimo * Andilanatoby * Andromba * Antanandava * Antsangas ...
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Regions Of Madagascar
Madagascar is divided into 23 regions (''faritra''). These formerly second-tier administrative divisions became first-level administrative divisions when the former six provinces were dissolved on 4 October 2009. Elections Elections for the regional councils were held on 16 March 2008. See also * Subdivisions of Madagascar * Provinces of Madagascar * Districts of Madagascar *List of regions of Madagascar by Human Development Index * List of cities in Madagascar References Sources * Population, area: ''Madagascar: Profil des marchés pour les évaluations d’urgence de la sécurité alimentaire'* (in French:Découpage Territorial - L'Express.mg Regions of Madagascar, Subdivisions of Madagascar Madagascar, Regions Madagascar 2 ''Madagascar: Escape 2 Africa'' (also known as ''Madagascar 2: Escape to Africa'') is a 2008 American computer-animated adventure comedy film produced by DreamWorks Animation and distributed by Paramount Pictures. It is the sequel ...
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Populated Places In Alaotra-Mangoro
Population typically refers to the number of people in a single area, whether it be a city or town, region, country, continent, or the world. Governments typically quantify the size of the resident population within their jurisdiction using a census, a process of collecting, analysing, compiling, and publishing data regarding a population. Perspectives of various disciplines Social sciences In sociology and population geography, population refers to a group of human beings with some predefined criterion in common, such as location, race, ethnicity, nationality, or religion. Demography is a social science which entails the statistical study of populations. Ecology In ecology, a population is a group of organisms of the same species who inhabit the same particular geographical area and are capable of interbreeding. The area of a sexual population is the area where inter-breeding is possible between any pair within the area and more probable than cross-breeding with ind ...
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Ankeniheny-Zahamena Corridor
The Ankeniheny-Zahamena Corridor (CAZ) is a large area of protected forest biome in eastern Madagascar. The CAZ encompasses some 3,810 km, making it one of the largest areas of rainforest remaining in the country. Over 2,000 species of plants have been recorded in the CAZ, nearly 1,700 of which are endemic to the region. This area is the main source of water in the eastern and western part of Madagascar. It received the status of a natural resource reserve in 2015. Flora and fauna The CAZ is an area of enormous biodiversity: fifteen species of lemur have been recorded in it, at least three of which (the indri, the black-and-white ruffed lemur'','' and the diademed sifaka) are known to be threatened. Some 30 other mammal species, 129 amphibian species, and 89 avian species have been recorded in the CAZ. See also *National parks of Madagascar This list of national parks of Madagascar includes all officially recognized protected areas as of 2015. The protected areas n ...
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Ruby
A ruby is a pinkish red to blood-red colored gemstone, a variety of the mineral corundum ( aluminium oxide). Ruby is one of the most popular traditional jewelry gems and is very durable. Other varieties of gem-quality corundum are called sapphires. Ruby is one of the traditional cardinal gems, alongside amethyst, sapphire, emerald, and diamond. The word ''ruby'' comes from ''ruber'', Latin for red. The color of a ruby is due to the element chromium. Some gemstones that are popularly or historically called rubies, such as the Black Prince's Ruby in the British Imperial State Crown, are actually spinels. These were once known as "Balas rubies". The quality of a ruby is determined by its color, cut, and clarity, which, along with carat weight, affect its value. The brightest and most valuable shade of red, called blood-red or pigeon blood, commands a large premium over other rubies of similar quality. After color follows clarity: similar to diamonds, a clear stone will com ...
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Sapphire
Sapphire is a precious gemstone, a variety of the mineral corundum, consisting of aluminium oxide () with trace amounts of elements such as iron, titanium, chromium, vanadium, or magnesium. The name sapphire is derived via the Latin "sapphirus" from the Greek "sappheiros", which referred to Lapis lazuli, lapis lazuli. It is typically blue, but natural "fancy" sapphires also occur in yellow, purple, orange, and green colors; "parti sapphires" show two or more colors. Red corundum stones also occur, but are called ruby, rubies rather than sapphires. Pink-colored corundum may be classified either as ruby or sapphire depending on locale. Commonly, natural sapphires are cut and polished into gemstones and worn in jewellery, jewelry. They also may be created synthetically in laboratories for industrial or decorative purposes in large boule (crystal), crystal boules. Because of the remarkable hardness of sapphires 9 on the Mohs scale of mineral hardness, Mohs scale (the third hardest ...
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Cornell University
Cornell University is a private statutory land-grant research university based in Ithaca, New York. It is a member of the Ivy League. Founded in 1865 by Ezra Cornell and Andrew Dickson White, Cornell was founded with the intention to teach and make contributions in all fields of knowledge—from the classics to the sciences, and from the theoretical to the applied. These ideals, unconventional for the time, are captured in Cornell's founding principle, a popular 1868 quotation from founder Ezra Cornell: "I would found an institution where any person can find instruction in any study." Cornell is ranked among the top global universities. The university is organized into seven undergraduate colleges and seven graduate divisions at its main Ithaca campus, with each college and division defining its specific admission standards and academic programs in near autonomy. The university also administers three satellite campuses, two in New York City and one in Education City, Qatar ...
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Tomato
The tomato is the edible berry of the plant ''Solanum lycopersicum'', commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Mexican Nahuatl word gave rise to the Spanish word , from which the English word ''tomato'' derived. Its domestication and use as a cultivated food may have originated with the indigenous peoples of Mexico. The Aztecs used tomatoes in their cooking at the time of the Spanish conquest of the Aztec Empire, and after the Spanish encountered the tomato for the first time after their contact with the Aztecs, they brought the plant to Europe, in a widespread transfer of plants known as the Columbian exchange. From there, the tomato was introduced to other parts of the European-colonized world during the 16th century. Tomatoes are a significant source of umami flavor. They are consumed in diverse ways: raw or cooked, and in many dishes, sauces, salads, and drinks. While tomatoes are fruits†...
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Cassava
''Manihot esculenta'', common name, commonly called cassava (), manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America. Although a perennial plant, cassava is extensively cultivated as an annual agriculture, crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates. Though it is often called ''yuca'' in parts of Spanish America and in the United States, it is not related to yucca, a shrub in the family Asparagaceae. Cassava is predominantly consumed in boiled form, but substantial quantities are used to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes. The Brazilian farinha, and the related ''garri'' of West Africa, is an edible coarse flour obtained by grating cassava roots, pressing moisture off the obtained grated pulp, and finally drying it (and roasting both in the case of farinha and garri). Cassav ...
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Rice
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown in West Africa around 3,000 years ago. In agriculture, it has largely been replaced by higher-yielding Asian r ...'' (African rice). The name wild rice is usually used for species of the genera ''Zizania (genus), Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of ''Oryza''. As a cereal, cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's World population, human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and ma ...
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Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ...
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