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Daudebardia Rufa
''Daudebardia rufa'' is a species of air-breathing land snail or semi-slug, a terrestrial pulmonate gastropod mollusk in the family Oxychilidae, which belongs to the limacoid clade. ''Daudebardia rufa'' is the type species of the genus ''Daudebardia''. This species is a predatory carnivore. Description The length of the body 16–20 mm.Kerney M. P., Cameron A. D. & Jungbluth J. H. (1983). ''Die Landschnecken Nord- und Mitteleuropas''. Verlag Paul Parey, Hamburg and Berlin, , page 174. The color of the skin is blue-grey. The shell is perforate, depressed, transversely dilated, slightly striate, very shining, and corneous or rufous in colour. The spire is moderate and sublateral. The shell has three whorls. The last whorl in adults is elongated and is not angulated. The aperture is large and has a rounded oval shape. The length of the shell is 5.5 mm. Distribution The distribution of this species is in central and southern Europe including Bulgaria, Czech Republic, ...
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Jacques Philippe Raymond Draparnaud
Jacques Philippe Raymond Draparnaud (3 June 1772, Montpellier – 2 February 1804) was a French naturalist, malacologist and botanist. Draparnaud is considered the father of malacology in France. He was professor of medicine and pathology at the Faculté de Médecine de Montpellier. Draparnaud understood the breadth of the fauna he studied, as can be seen in a quote from him, in ''Histoire Naturelle des Mollusques'', published in 1805:Au reste, quoique j'aie décrit pour la France seule un bien plus grand nombre d'espèces que Muller et Schroeter n'ent ont fait connoître pour l'Europe entière, et trois fois autant que Geoffroy et Poiret n'en ont observé dans les environs de Paris, je suis convaincu qu'il reste encore en ce genre bien des découvertes à faire. Translation: As for the remainder, even though I have described for France a greater number of species than Müller and Schroeter made known for the whole of Europe, and three times as many as Geoffroy and Poiret obs ...
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Slovak Academy Of Sciences
The Slovak Academy of Sciences ( sk, Slovenská akadémia vied, or SAV) is the main scientific and research institution in Slovakia fostering basic and strategic basic research. It was founded in 1942, closed after World War II, and then reestablished in 1953. Its primary mission is to acquire new knowledge of nature, society and technology, specifically targeted at ensuring scientific basis for the advancement in Slovakia. It comprises 58 scientific institutes and 13 ancillary institutions. The SAV edits 44 scientific and scholarly journals and 100–120 monographs per annum. Moreover, 41 scientific and scholarly societies, which associate scientists and scholars from various disciplines, are affiliated with SAV. History The commencement of modern science in the 16th and 17th centuries resulted in the establishment of new institutions that supplemented classical universities and created a broader forum for fostering science communication. These institutions, which were buil ...
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Manual Of Conchology
George Washington Tryon Jr. (20 May 1838 – 5 February 1888) was an American malacologist who worked at the Academy of Natural Sciences in Philadelphia. Biography George Washington Tryon was the son of Edward K. Tryon and Adeline Savidt. In 1853 he attended the Friends Central School in Philadelphia. In 1859, Tryon became a member of the Academy of Natural Sciences of Philadelphia. He was largely responsible for the construction of new buildings for the Academy, especially, in 1866, a section for malacology. In 1869 he became the conservator in this malacological section. In 1865, together with a group of American malacologists, he founded (and financed) the American Journal of Conchology. This ended in 1872. In 1879 he started the ''Manual of Conchology; structural and systematic; with illustrations of the species'', volume 1, series 1. When he died, nine volumes of the first series had been published. From 1887 until 1888, his assistant was Henry Augustus Pilsbry. Th ...
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George Washington Tryon
George Washington Tryon Jr. (20 May 1838 – 5 February 1888) was an American malacologist who worked at the Academy of Natural Sciences in Philadelphia. Biography George Washington Tryon was the son of Edward K. Tryon and Adeline Savidt. In 1853 he attended the Friends Central School in Philadelphia. In 1859, Tryon became a member of the Academy of Natural Sciences of Philadelphia. He was largely responsible for the construction of new buildings for the Academy, especially, in 1866, a section for malacology. In 1869 he became the conservator in this malacological section. In 1865, together with a group of American malacologists, he founded (and financed) the American Journal of Conchology. This ended in 1872. In 1879 he started the ''Manual of Conchology; structural and systematic; with illustrations of the species'', volume 1, series 1. When he died, nine volumes of the first series had been published. From 1887 until 1888, his assistant was Henry Augustus Pilsbry. Th ...
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Aperture (mollusc)
The aperture is an opening in certain kinds of mollusc shells: it is the main opening of the shell, where the head-foot part of the body of the animal emerges for locomotion, feeding, etc. The term ''aperture'' is used for the main opening in gastropod shells, scaphopod shells, and also for ''Nautilus'' and ammonite shells. The word is not used to describe bivalve shells, where a natural opening between the two shell valves in the closed position is usually called a ''gape''. Scaphopod shells are tubular, and thus they have two openings: a main anterior aperture and a smaller posterior aperture. As well as the aperture, some gastropod shells have additional openings in their shells for respiration; this is the case in some Fissurellidae (keyhole limpets) where the central smaller opening at the apex of the shell is called an orifice, and in the Haliotidae (abalones) where the row of respiratory openings in the shell are also called orifices. In gastropods In some prosobranch ...
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Body Whorl
The body whorl is part of the morphology of the shell in those gastropod mollusks that possess a coiled shell. The term is also sometimes used in a similar way to describe the shell of a cephalopod mollusk. In gastropods In gastropods, the body whorl, or last whorl, is the most recently formed and largest whorl (or revolution) of a spiral or helical shell, terminating in the aperture. It is called the "body whorl" because most of the body of the soft parts of the animal fits into this whorl. The proportional size of the body whorl in gastropod shells differs greatly according to the actual shell morphology. For shells in which the rate of whorl expansion of each revolution around the axis is very high, the aperture and the body whorl are large, and the shell tends to be low spired. The shell of the abalone is a good example of this kind of shell. The opposite tendency can sometimes create a high spire with very little whorl increase per revolution. In these instances, e.g. ...
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Whorl (mollusc)
A whorl is a single, complete 360° revolution or turn in the spiral growth of a mollusc shell. A spiral configuration of the shell is found in numerous gastropods, but it is also found in shelled cephalopods including ''Nautilus'', ''Spirula'' and the large extinct subclass of cephalopods known as the ammonites. A spiral shell can be visualized as consisting of a long conical tube, the growth of which is coiled into an overall helical or planispiral shape, for reasons of both strength and compactness. The number of whorls which exist in an adult shell of a particular species depends on mathematical factors in the geometric growth, as described in D'Arcy Wentworth Thompson's classic 1917 book ''On Growth and Form'', and by David Raup. The main factor is how rapidly the conical tube expands (or flares-out) over time. When the rate of expansion is low, such that each subsequent whorl is not that much wider than the previous one, then the adult shell has numerous whorls. When the ...
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Spire (mollusc)
A spire is a part of the coiled shell of molluscs. The spire consists of all of the whorls except for the body whorl. Each spire whorl represents a rotation of 360°. A spire is part of the shell of a snail, a gastropod mollusc, a gastropod shell, and also the whorls of the shell in ammonites, which are fossil shelled cephalopods. In textbook illustrations of gastropod shells, the tradition (with a few exceptions) is to show most shells with the spire uppermost on the page. The spire, when it is not damaged or eroded, includes the protoconch (also called the nuclear whorls or the larval shell), and most of the subsequent teleoconch whorls (also called the postnuclear whorls), which gradually increase in area as they are formed. Thus the spire in most gastropods is pointed, the tip being known as the "apex". The word "spire" is used, in an analogy to a church spire or rock spire, a high, thin, pinnacle. The "spire angle" is the angle, as seen from the apex, at which a spire ...
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Gastropod Shell
The gastropod shell is part of the body of a Gastropoda, gastropod or snail, a kind of mollusc. The shell is an exoskeleton, which protects from predators, mechanical damage, and dehydration, but also serves for muscle attachment and calcium storage. Some gastropods appear shell-less (slugs) but may have a remnant within the mantle, or in some cases the shell is reduced such that the body cannot be retracted within it (semi-slug). Some snails also possess an operculum that seals the opening of the shell, known as the Aperture (mollusc), aperture, which provides further protection. The study of mollusc shells is known as conchology. The biological study of gastropods, and other molluscs in general, is malacology. Shell morphology terms vary by species group. Shell layers The gastropod shell has three major layers secreted by the Mantle (mollusc), mantle. The calcareous central layer, tracum, is typically made of calcium carbonate precipitated into an organic matrix known as c ...
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Carnivore
A carnivore , or meat-eater (Latin, ''caro'', genitive ''carnis'', meaning meat or "flesh" and ''vorare'' meaning "to devour"), is an animal or plant whose food and energy requirements derive from animal tissues (mainly muscle, fat and other soft tissues) whether through hunting or scavenging. Nomenclature Mammal order The technical term for mammals in the order Carnivora is ''carnivoran'', and they are so-named because most member species in the group have a carnivorous diet, but the similarity of the name of the order and the name of the diet causes confusion. Many but not all carnivorans are meat eaters; a few, such as the large and small cats (felidae) are ''obligate'' carnivores (see below). Other classes of carnivore are highly variable. The Ursids, for example: While the Arctic polar bear eats meat almost exclusively (more than 90% of its diet is meat), almost all other bear species are omnivorous, and one species, the giant panda, is nearly exclusively herbivorous. ...
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Species
In biology, a species is the basic unit of classification and a taxonomic rank of an organism, as well as a unit of biodiversity. A species is often defined as the largest group of organisms in which any two individuals of the appropriate sexes or mating types can produce fertile offspring, typically by sexual reproduction. Other ways of defining species include their karyotype, DNA sequence, morphology, behaviour or ecological niche. In addition, paleontologists use the concept of the chronospecies since fossil reproduction cannot be examined. The most recent rigorous estimate for the total number of species of eukaryotes is between 8 and 8.7 million. However, only about 14% of these had been described by 2011. All species (except viruses) are given a two-part name, a "binomial". The first part of a binomial is the genus to which the species belongs. The second part is called the specific name or the specific epithet (in botanical nomenclature, also sometimes i ...
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