Collioure (AOC)
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Collioure (AOC)
Collioure is an Appellation d'Origine Contrôlée (AOC) for French wines situated around the town of Collioure in the Roussillon wine region of France. Red, rosé and a few white wines are produced-the reds from Grenache noir, Mourvèdre, Syrah, Carignan and Cinsaut grapes; the white are made from a blend of Grenache blanc and Grenache gris.P. Saunders ''Wine Label Language'' pg 55 Firefly Books 2004 The boundaries of the AOC are identical with the Banyuls AOC as many of the grapes grown in Collioure are destined for use in the fortified '' Vins doux naturels'' of the region. The grapes that do not get used for Banyuls are then produced as non-fortified still wines under the Collioure AOC.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 188 Oxford University Press 2006 History Viticulture was likely introduced to the area soon after the ancient Greeks introduced winemaking to the Languedoc are in the 6th century BC. Under the Romans, viticulture spread ...
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Collioure AOC Within Banyuls
Collioure (; ca, Cotlliure, ) is a commune in the southern French department of Pyrénées-Orientales. Geography The town of Collioure is on the Côte Vermeille (Vermilion Coast), in the canton of La Côte Vermeille and in the arrondissement of Céret. Toponymy Collioure is named ''Cotlliure'' in Catalan. History There is a record of the castle at "Castrum Caucoliberi" having been mentioned as early as 673, indicating that the settlement here was of strategic and commercial importance during the Visigoth ascendancy. Collioure used to be divided into two villages separated by the river Douy, the old town to the south named ''Port d'Avall'' (in French known as ''Le Faubourg'') and the upstream port, ''Port d'Amunt'' (in French known as ''Le Mouré''). Collioure was taken in 1642 by the French troops of Maréchal de la Meilleraye. A decade later, the town was officially surrendered to France by the 1659 Treaty of Pyrenees. Because of its highly strategic importance, the ...
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Jancis Robinson
Jancis Mary Robinson OBE, ComMA, MW (born 22 April 1950) is a British wine critic, journalist and wine writer. She currently writes a weekly column for the ''Financial Times'', and writes for her website JancisRobinson.com, updated daily. She provided advice for the wine cellar of Queen Elizabeth II. Early life and education Robinson was born in Carlisle, Cumbria, studied mathematics and philosophy at St Anne's College, University of Oxford, and worked for a travel company after leaving university; according to her website, she worked in marketing for Thomson Holidays. Career Robinson started her wine writing career on 1 December 1975 when she became assistant editor for the trade magazine '' Wine & Spirit''. In 1984, she became the first person outside the wine trade to become a Master of Wine. From 1995 until she resigned in 2010 she served as British Airways' wine consultant, and supervised the BA Concorde cellar luxury selection. As a wine writer, she has become one of ...
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Hugh Johnson (wine)
Hugh Eric Allan Johnson (born 10 March 1939, in London) is an English journalist, author, editor, and expert on wine. He is considered the world's best-selling wine writer. A wine he tasted in 1964, a 1540 ''Steinwein'' from the German vineyard Würzburger Stein, is considered one of the oldest to have ever been tasted.G. Harding: ''"A Wine Miscellany"'', p. 22, Clarkson Potter Publishing, New York 2005 .H. Johnson: ''Vintage: The Story of Wine'', p. 284, Simon and Schuster 1989. . He is also a keen gardener, who has written books and columns on gardening for many years. Early life He was born the son of Guy F. Johnson CBE and Grace Kittel, educated at Rugby School and read English at King's College, Cambridge. Career Johnson became a member of the Cambridge University Wine and Food Society while an undergraduate in the 1950s. On describing his introduction to wine-tasting Johnson has recalled: Johnson has been writing about wine since 1960, was taken on as a feature write ...
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Catalonia
Catalonia (; ca, Catalunya ; Aranese Occitan: ''Catalonha'' ; es, Cataluña ) is an autonomous community of Spain, designated as a ''nationality'' by its Statute of Autonomy. Most of the territory (except the Val d'Aran) lies on the northeast of the Iberian Peninsula, to the south of the Pyrenees mountain range. Catalonia is administratively divided into four provinces: Barcelona, Girona, Lleida, and Tarragona. The capital and largest city, Barcelona is the second-most populated municipality in Spain and the fifth-most populous urban area in the European Union.Demographia: World Urban Areas
– Demographia, April 2018
Current day Catalonia comprises most of the medieval and early modern Principality o ...
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Spanish (people)
Spaniards, or Spanish people, are a Romance ethnic group native to Spain. Within Spain, there are a number of national and regional ethnic identities that reflect the country's complex history, including a number of different languages, both indigenous and local linguistic descendants of the Roman-imposed Latin language, of which Spanish is the largest and the only one that is official throughout the whole country. Commonly spoken regional languages include, most notably, the sole surviving indigenous language of Iberia, Basque, as well as other Latin-descended Romance languages like Spanish itself, Catalan and Galician. Many populations outside Spain have ancestors who emigrated from Spain and share elements of a Hispanic culture. The most notable of these comprise Hispanic America in the Western Hemisphere. The Roman Republic conquered Iberia during the 2nd and 1st centuries BC. Hispania, the name given to Iberia by the Romans as a province of their Empire, became highly ...
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Roussillon Wine
Languedoc-Roussillon wine, including the ''vin de pays'' labeled ''Vin de Pays d'Oc'', is produced in southern France. While "Languedoc" can refer to a specific historic region of France and Northern Catalonia, usage since the 20th century (especially in the context of wine) has primarily referred to the northern part of the Languedoc-Roussillon région of France, an area which spans the Mediterranean coastline from the French border with Spain to the region of Provence. The area has around under vines and is the single biggest wine-producing region in the world, being responsible for more than a third of France's total wine production.K. MacNeil ''The Wine Bible'' p. 293 Workman Publishing 2001 In 2001, the region produced more wine than the United States.K. MacNeil ''The Wine Bible'' p. 294 Workman Publishing 2001 History The history of Languedoc wines can be traced to the first vineyards planted along the coast near Narbonne by the early Greeks in the fifth century BC. ...
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Perpignan
Perpignan (, , ; ca, Perpinyà ; es, Perpiñán ; it, Perpignano ) is the prefecture of the Pyrénées-Orientales department in southern France, in the heart of the plain of Roussillon, at the foot of the Pyrenees a few kilometres from the Mediterranean Sea and the scrublands of the Corbières massif. It is the centre of the Perpignan Méditerranée Métropole metropolitan area. In 2016 Perpignan had a population of 121,875 (''Perpignanais(e)'' in French, ''Perpinyanés(a)'' in Catalan) in the commune proper, and the metropolitan area had a total population of 268,577, making it the last major French city before the Spanish border. Perpignan is also sometimes seen as the "Entrance" of the Iberian Peninsula. Perpignan was the capital of the former province and County of Roussillon (''Rosselló'' in Catalan) and continental capital of the Kingdom of Majorca in the 13th and 14th centuries. It has preserved an extensive old centre with its ''bodegas'' in the historic centre, ...
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Carcassonne
Carcassonne (, also , , ; ; la, Carcaso) is a French fortified city in the department of Aude, in the region of Occitanie. It is the prefecture of the department. Inhabited since the Neolithic, Carcassonne is located in the plain of the Aude between historic trade routes, linking the Atlantic to the Mediterranean Sea and the Massif Central to the Pyrénées. Its strategic importance was quickly recognized by the Romans, who occupied its hilltop until the demise of the Western Roman Empire. In the fifth century, it was taken over by the Visigoths, who founded the city. Within three centuries, it briefly came under Islamic rule. Its strategic location led successive rulers to expand its fortifications until the Treaty of the Pyrenees in 1659. Its citadel, known as the Cité de Carcassonne, is a medieval fortress dating back to the Gallo-Roman period and restored by the theorist and architect Eugène Viollet-le-Duc in 1853. It was added to the UNESCO list of World Heritage S ...
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Narbonne
Narbonne (, also , ; oc, Narbona ; la, Narbo ; Late Latin:) is a commune in France, commune in Southern France in the Occitania (administrative region), Occitanie Regions of France, region. It lies from Paris in the Aude Departments of France, department, of which it is a Subprefectures in France, sub-prefecture. It is located about from the shores of the Mediterranean Sea and was historically a prosperous port. From the 14th century it declined following a change in the course of the river Aude (river), Aude. It is marginally the largest commune in Aude. But the capital of the Aude department is the smaller commune of Carcassonne. Geography Narbonne is linked to the nearby Canal du Midi and the river Aude (river), Aude by the Canal de la Robine, which runs through the centre of town. It is very close to the A9 motorway, which connects Montpellier and Nîmes to Perpignan and, across the border, to Barcelona in Spain. There is also a recently renovated train station which se ...
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Romans (wine)
Ancient Rome played a pivotal role in the history of wine, history of wine. The earliest influences on the viticulture of the Italian peninsula can be traced to Ancient Greece and wine, ancient Greeks and the Etruscan civilization, Etruscans. The rise of the Roman Empire saw both technological advances in and burgeoning awareness of winemaking, which spread to all parts of the empire. Rome's influence has had a profound effect on the histories of today's major winemaking regions in French wine, France, German wine, Germany, Italian wine, Italy, Portuguese wine, Portugal and Spanish wine, Spain. The Roman belief that wine was a daily necessity made the drink "Social class in ancient Rome, democratic" and ubiquitous; in various qualities, it was available to slaves, peasants and Aristocracy (class), aristocrats, men and women alike. To ensure the steady supply of wine to Roman soldiers and colonists, viticulture and wine production spread to every part of the empire. The economic op ...
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Languedoc (wine)
Languedoc-Roussillon wine, including the ''vin de pays'' labeled ''Vin de Pays d'Oc'', is produced in southern France. While "Languedoc" can refer to a specific historic region of France and Northern Catalonia, usage since the 20th century (especially in the context of wine) has primarily referred to the northern part of the Languedoc-Roussillon région of France, an area which spans the Mediterranean coastline from the French border with Spain to the region of Provence. The area has around under vines and is the single biggest wine-producing region in the world, being responsible for more than a third of France's total wine production.K. MacNeil ''The Wine Bible'' p. 293 Workman Publishing 2001 In 2001, the region produced more wine than the United States.K. MacNeil ''The Wine Bible'' p. 294 Workman Publishing 2001 History The history of Languedoc wines can be traced to the first vineyards planted along the coast near Narbonne by the early Greeks in the fifth century BC. ...
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