Carnival Of Limoux
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Carnival Of Limoux
The Carnival of Limoux (french: Carnaval de Limoux) is an annual festival held in Limoux, Languedoc-Roussillon, France. It takes place for three months on the weekends between January and Mardi Gras and is conducted in Occitan, the area's traditional language. The festival is famous for its alternation of bands and pierrots. History According to a tradition that dates to the 14th century, millers were released at Mardi Gras from their dues to the Dominican priory at Prouille and celebrated by walking through the streets scattering sugared almonds and flour, accompanied by minstrels. The carnival has been celebrated in Limoux since 1604. The wine festival Toques & Clochers has been held in Limoux every spring since 2011. The café scene is dominant in Limoux where food and drink are the dominant cultural pastime. Gallery Image:France-Carnaval de Limoux.jpg, Characteristic scene Image:France-Carnaval de Limoux2.jpg, Characteristic scene Bibliography * D. Fabre and Charle ...
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Carnaval De LIMOUX " Bande Las Coudenos"
Carnival is a Catholic Christian festive season that occurs before the liturgical season of Lent. The main events typically occur during February or early March, during the period historically known as Shrovetide (or Pre-Lent). Carnival typically involves public celebrations, including events such as parades, public street parties and other entertainments, combining some elements of a circus. Elaborate costumes and masks allow people to set aside their everyday individuality and experience a heightened sense of social unity.Bakhtin, Mikhail. 1984. ''Rabelais and his world''. Translated by H. Iswolsky. Bloomington: Indiana University Press. Original edition, ''Tvorchestvo Fransua Rable i narodnaia kul'tura srednevekov'ia i Renessansa'', 1965. Participants often indulge in excessive consumption of alcohol, meat, and other foods that will be forgone during upcoming Lent. Traditionally, butter, milk, and other animal products were not consumed "excessively", rather, their stoc ...
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Limoux
Limoux (; oc, Limós ) is a commune and subprefecture in the Aude department, a part of the ancient Languedoc province and the present-day Occitanie region in southern France. Its vineyards are famous for being first to produce sparkling wine known as Blanquette de Limoux. Geography Limoux lies on the river Aude about due south of Carcassonne. It has two railway stations on the line to Carcassonne: Limoux station and Limoux-Flassian station. Population Blanquette de Limoux Blanquette de Limoux is produced around the city of Limoux. The main grape of the wine is Mauzac, followed by Chardonnay and Chenin blanc. Wine historians believe that the world's first sparkling wine was produced in this region in 1531, by the monks at the abbey in Saint-Hilaire, Aude. Culture The town is perhaps best known for its Winter festival called ''Fecos'' , often referred to (inaccurately) as a Carnival or ''Fête''. It is generally referred to as '' Carnival de Limoux'' in French lan ...
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Languedoc-Roussillon
Languedoc-Roussillon (; oc, Lengadòc-Rosselhon ; ca, Llenguadoc-Rosselló) is a former administrative region of France. On 1 January 2016, it joined with the region of Midi-Pyrénées to become Occitania. It comprised five departments, and bordered the other French regions of Provence-Alpes-Côte d'Azur, Rhône-Alpes, Auvergne, Midi-Pyrénées towards the north, and Spain, Andorra and the Mediterranean Sea towards the south. It was the southernmost region of mainland France. Toponymy The first part of the name of the province of Languedoc-Roussillon comes from the French ("language of "), and is also a historical region. In southern France, the word for ''yes'' was the Occitan language word . Prior to the 16th century, the central area of France was referred to as , there the word for ''yes'' was in Old French, later becoming . These old place names referred to the areas where Occitan and Old French were spoken. The Edict of Villers-Cotterets made French the official nat ...
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France
France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pacific and Indian Oceans. Its Metropolitan France, metropolitan area extends from the Rhine to the Atlantic Ocean and from the Mediterranean Sea to the English Channel and the North Sea; overseas territories include French Guiana in South America, Saint Pierre and Miquelon in the North Atlantic, the French West Indies, and many islands in Oceania and the Indian Ocean. Due to its several coastal territories, France has the largest exclusive economic zone in the world. France borders Belgium, Luxembourg, Germany, Switzerland, Monaco, Italy, Andorra, and Spain in continental Europe, as well as the Kingdom of the Netherlands, Netherlands, Suriname, and Brazil in the Americas via its overseas territories in French Guiana and Saint Martin (island), ...
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Mardi Gras
Mardi Gras (, ) refers to events of the Carnival celebration, beginning on or after the Christian feasts of the Epiphany (Three Kings Day) and culminating on the day before Ash Wednesday, which is known as Shrove Tuesday. is French for "Fat Tuesday", reflecting the practice of the last night of eating rich, fatty foods before the ritual Lenten sacrifices and fasting of the Lenten season. Related popular practices are associated with Shrovetide celebrations before the fasting and religious obligations associated with the penitential season of Lent. In countries such as the United Kingdom, Mardi Gras is more usually known as Pancake Day or (traditionally) Shrove Tuesday (derived from the word ''shrive'', meaning "to administer the sacrament of confession to; to absolve"). Traditions The festival season varies from city to city, as some traditions, such as the one in New Orleans, Louisiana, consider Mardi Gras to stretch the entire period from Twelfth Night (the last night of ...
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Occitan Language
Occitan (; oc, occitan, link=no ), also known as ''lenga d'òc'' (; french: langue d'oc) by its native speakers, and sometimes also referred to as ''Provençal'', is a Romance languages, Romance language spoken in Southern France, Monaco, Italy's Occitan Valleys, as well as Spain's Val d'Aran; collectively, these regions are sometimes referred to as Occitania, Occitània. It is also spoken in Calabria (Southern Italy) in a linguistic enclave of Cosenza area (mostly Guardia Piemontese). Some include Catalan language, Catalan in Occitan, as the Linguistic distance, distance between this language and some Occitan dialects (such as the Gascon language) is similar to the distance between different Occitan dialects. Catalan was considered a dialect of Occitan until the end of the 19th century and still today remains its closest relative. Occitan is an official language of Catalonia, where a subdialect of Gascon known as Aranese dialect, Aranese is spoken in the Val d'Aran. Since Sept ...
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Pierrot
Pierrot ( , , ) is a stock character of pantomime and '' commedia dell'arte'', whose origins are in the late seventeenth-century Italian troupe of players performing in Paris and known as the Comédie-Italienne. The name is a diminutive of ''Pierre'' (Peter), via the suffix '' -ot.'' His character in contemporary popular culture — in poetry, fiction, and the visual arts, as well as works for the stage, screen, and concert hall — is that of the sad clown, often pining for love of Columbine, who usually breaks his heart and leaves him for Harlequin. Performing unmasked, with a whitened face, he wears a loose white blouse with large buttons and wide white pantaloons. Sometimes he appears with a frilled collaret and a hat, usually with a close-fitting crown and wide round brim and, more rarely, with a conical shape like a dunce's cap. Pierrot's character developed from being a buffoon to an avatar of the disenfranchised. Many cultural movements found him amenable to their re ...
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Priory
A priory is a monastery of men or women under religious vows that is headed by a prior or prioress. Priories may be houses of mendicant friars or nuns (such as the Dominicans, Augustinians, Franciscans, and Carmelites), or monasteries of monks or nuns (as with the Benedictines). Houses of canons regular and canonesses regular also use this term, the alternative being "canonry". In pre-Reformation England, if an abbey church was raised to cathedral status, the abbey became a cathedral priory. The bishop, in effect, took the place of the abbot, and the monastery itself was headed by a prior. History Priories first came to existence as subsidiaries to the Abbey of Cluny. Many new houses were formed that were all subservient to the abbey of Cluny and called Priories. As such, the priory came to represent the Benedictine ideals espoused by the Cluniac reforms as smaller, lesser houses of Benedictines of Cluny. There were likewise many conventual priories in Germany and Italy du ...
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Prouille
The Monastery of Notre-Dame-de-Prouille or Prouilhe (from Occitan: Prolha), is the "cradle of the Dominicans", where the first Dominican house, a monastery of nuns, was founded in late 1206 or early 1207. It is located in a hamlet in Languedoc, France, lying between Fanjeaux and Bram (now in the département of Aude), at the point where the road from Castelnaudary to Limoux crosses the road from Bram to Mirepoix. In the early 13th century, Prouille was a decayed village, a fortified enclosure with a few buildings surrounding a crumbling church attached to the parish of Fanjeaux. Diego de Acebo, Bishop of Osma, and his canon, Dominic Gúzman, established themselves at Prouille, deep in Cathar country, in late 1206. Bishop Foulques of Toulouse allowed them to use the church, and, more important, Guillaume and Raymonde Claret of Prouille gave themselves and their cottage. On 17 April 1207 — the first certain date in the history of Notre-Dame-de-Prouille — Bérenger, the Bish ...
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Toques Et Clochers
Toques et Clochers is an annual two-day charitable gastronomy festival in Aude, France dedicated to the celebration of Chardonnay production in the Limoux wine appellation, sponsored by the Sieur d'Arques wine cooperative. The festival has taken place each year since 1991 during the weekend of Palm Sunday in the area of Limoux and Saint-Hilaire. Each year a different village in the appellation is chosen to host the festival and the money raised is used to restore the church in that village. On the first day of the festival, the host village holds a celebration for the public, including wine-tasting, art exhibitions and music. On the second day, the Sieur d'Arques cooperative hosts an auction of local wines and a gala dinner. The wine auction is presided over by Michelin starred chefs who also create the gala dinner, while an award-winning sommelier selects the wines.''Le limouxin'', a newspaper published in Limoux, n°3273, 21 March 2008 In 2008, the auction of wines raised 53 ...
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Charles Camberoque
Charles is a masculine given name predominantly found in English and French speaking countries. It is from the French form ''Charles'' of the Proto-Germanic name (in runic alphabet) or ''*karilaz'' (in Latin alphabet), whose meaning was "free man". The Old English descendant of this word was '' Ċearl'' or ''Ċeorl'', as the name of King Cearl of Mercia, that disappeared after the Norman conquest of England. The name was notably borne by Charlemagne (Charles the Great), and was at the time Latinized as ''Karolus'' (as in ''Vita Karoli Magni''), later also as '' Carolus''. Some Germanic languages, for example Dutch and German, have retained the word in two separate senses. In the particular case of Dutch, ''Karel'' refers to the given name, whereas the noun ''kerel'' means "a bloke, fellow, man". Etymology The name's etymology is a Common Germanic noun ''*karilaz'' meaning "free man", which survives in English as churl (< Old English ''ċeorl''), which developed its de ...
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