|
Herder Prize Recipients
A herder is a pastoral worker responsible for the care and management of a herd or flock of domestic animals, usually on open pasture. It is particularly associated with nomadic or transhumant management of stock, or with common land grazing. The work is often done either on foot or mounted. Depending on the type of animal being herd, the english language can give different professional names, for example, cowboy for cows, shepherd for sheep, or goatherd for goat. Terminology Herders may be distinguished by sex (''e.g.'', herdsman, herdswoman or herdboy) or by the type of livestock, for example camelherd, cowherd, duckherd, goatherd or shepherd. By country China Tibetan herding communities living in the Tibetan Plateau in the Sichuan Province of southwest China continued to graze herds on common lands even after the 1982 Household responsibility system. Several reasons have been given for the endurance of the traditional pastoral lifestyle: *complex topography prev ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maasai Man, Eastern Serengeti, October 2006
Maasai may refer to: *Maasai people *Maasai language *Maasai mythology The Maasai mythology or Maasai religion are the traditional beliefs of the Maasai people of Kenya and Tanzania. In Maasai culture, nature and its elements are important facets of their religion. Ngai (also called ''Engai'' or ''Enkai'') is the and ... * MAASAI (band) See also * Masai (other) * Massai {{disambiguation Language and nationality disambiguation pages Maasai People were a very old tribe in the sorthern part of Africa. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sichuan Province
Sichuan (; zh, c=, labels=no, ; zh, p=Sìchuān; alternatively romanized as Szechuan or Szechwan; formerly also referred to as "West China" or "Western China" by Protestant missions) is a province in Southwest China occupying most of the Sichuan Basin and the easternmost part of the Tibetan Plateau between the Jinsha River on the west, the Daba Mountains in the north and the Yungui Plateau to the south. Sichuan's capital city is Chengdu. The population of Sichuan stands at 83 million. Sichuan neighbors Qinghai to the northwest, Gansu to the north, Shaanxi to the northeast, Chongqing to the east, Guizhou to the southeast, Yunnan to the south, and the Tibet Autonomous Region to the west. In antiquity, Sichuan was the home of the ancient states of Ba and Shu. Their conquest by Qin strengthened it and paved the way for Qin Shi Huang's unification of China under the Qin dynasty. During the Three Kingdoms era, Liu Bei's state of Shu was based in Sichuan. The area ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cowboy
A cowboy is an animal herder who tends cattle on ranches in North America, traditionally on horseback, and often performs a multitude of other ranch-related tasks. The historic American cowboy of the late 19th century arose from the ''vaquero'' traditions of northern Mexico and became a figure of special significance and legend.Malone, J., p. 1. A subtype, called a wrangler, specifically tends the horses used to work cattle. In addition to ranch work, some cowboys work for or participate in rodeos. Cowgirls, first defined as such in the late 19th century, had a less-well documented historical role, but in the modern world work at identical tasks and have obtained considerable respect for their achievements. Cattle handlers in many other parts of the world, particularly South America and Australia, perform work similar to the cowboy. The cowboy has deep historic roots tracing back to Spain and the earliest European settlers of the Americas. Over the centuries, difference ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gulyás (herdsman)
The gulyás is the traditional mounted cattle-herdsman of Hungary. The gulyás tradition is associated with the Hungarian puszta and with the Hungarian Grey or Hungarian Steppe breed of Podolic cattle, hu, Magyar szürke szarvasmarha, now considered a meat breed but formerly used as oxen. ''Gulyás'' is the origin of the word '' goulash''. See also *Csikós * Betyárs *Hajduk (soldiers) The ''hajdúk'' (singular ''hajdú'') were irregular or mercenary soldiers of the Kingdom of Hungary in the 16th and 17th centuries. Etymology The Hungarian term ''hajdú'' (''hajdúk'' is the plural) may derive from ''hajtó'' which meant (c ... References Hungarian culture Pastoralists Animal husbandry occupations Horse history and evolution Horse-related professions and professionals {{horse-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gardian
A is a mounted cattle herdsman in the Camargue delta in Provence, southern France. The work is akin to that of the Mexican , the North American cowboy, the Tuscan buttero or the Portuguese . Gardians ride Camargue horses. See also * Camargue cattle * Camargue equitation * Manade References Further reading * Louis Figuier (née Juliette Bouscaren), ''Le gardian de la Camargue - Mos de Lavêne'', coll. « Auteurs célèbres », C. Marpon et E. Flammarion, Paris, 1889, 249 p. * Pierre Lanéry d’Arc, Les maisons-types de la Provence, chap. 35 de ''Enquête sur les conditions de l'habitation en France. Les maisons-types'', t. 1, Ministère de l'instruction publique, Ernest Leroux, Paris, 1894, pp. 207–248. * de) Flandresy Jeanne, Charles-Roux Jules, Mellier Etienne, ''Le livre d'or de la Camargue'', tome I, Le pays; les mas et les châteaux; le Rhône camarguais, Librairie A. Lemerre, Paris, 1916, 437 p. * Fernand Benoit, Les chaumières à abside de la Camargue ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Csikós
The csikós is the mounted horse-herdsman of Hungary. The csikós tradition is closely associated with the Hungarian ''puszta'', in recent times particularly in the environs of Debrecen and Hortobágy National Park. It is also closely linked to the Nonius (horse), Nonius breed of horse, for which one of the two principal breeding centres is the Máta Stud, some 3 kilometres from Hortobágy. Images Hungary, Hortobágy Fortepan 83757.jpg, Csikós on a white horse, 1935 Hungary, Hortobágy Fortepan 83753.jpg, Csikós on bay horses, 1935 Hungria - Bugac - panoramio.jpg, Hungarian post Puszta-Five.jpg, Hungarian post See also *Betyárs *Hajduk (soldiers) References {{DEFAULTSORT:Csikos Animal husbandry occupations Horse-related professions and professionals ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Campino
A campino () is a cattle herder in the Portuguese region of Ribatejo. Campinos work on horse-back, using a long pole (a ''pampilho'' or lance A lance is a spear designed to be used by a mounted warrior or cavalry soldier ( lancer). In ancient and medieval warfare, it evolved into the leading weapon in cavalry charges, and was unsuited for throwing or for repeated thrusting, unli ...) to manage and direct the herd. Campinos are also known for their distinctive attire, which consists of a green and red stocking cap with a tassel, white shirt with full sleeves, red vest, short dark trousers and white stockings. This is similar to the traditional attire of the '' forcado'', the difference being mainly in the colours. Portuguese culture Pastoralists Animal husbandry occupations Horse history and evolution Horse-related professions and professionals {{Portugal-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buttero
A buttero (, plural butteri) or cavalcante is a mounted herder, usually of horses, of cattle, or of buffaloes, in Italy, predominantly in the Maremma region of Tuscany and northern Lazio, or in the Pontine Marshes to the south. History The buttero habitually rides a horse of one of the working breeds of the Maremma and the Roman Campagna – the Cavallo Romano della Maremma Laziale, the Maremmano, and the Tolfetano. He tends livestock, usually cattle (such as the native Maremmana breed), horses or buffaloes. Two saddles are in common use: the ''scafarda'' is the standard saddle in the Tuscan Maremma, while in Lazio the ''bardella'' is the saddle of choice; and older saddle, the ''sella col pallino'', is no longer in common use. The buttero's attire consists of coarse cotton pants, leggings, a velvet jacket and a black hat. He protects himself from the rain with a large mantle called the ''pastràno''. He carries the ''mazzarella'', a stick employed for herding oxen and horse ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stockman (Australia)
In Australia a stockman (plural stockmen) is a person who looks after the livestock on a large property known as a station, which is owned by a grazier or a grazing company, traditionally on horseback. In this sense it has a similar meaning to " cowboy". A stockman may also be employed at an abattoir, feedlot, on a livestock export ship, or with a stock and station agency. Associated terms Stockmen who work with the cattle in the Top End are known as ringers and are often only employed for the dry season which lasts from April to October. A station hand is an employee who is involved in routine duties on a rural property or station, which may also involve caring for livestock. With pastoral properties facing dire recruitment problems as young men are lured into the booming mining industry, young women from the cities are becoming a common sight on outback stations, often attracted by the chance to work with horses. An associated occupation is that of the drover, who, lik ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rotational Grazing
In agriculture, rotational grazing, as opposed to continuous grazing, describes many systems of pasturing, whereby livestock are moved to portions of the pasture, called paddocks, while the other portions rest. Each paddock must provide all the needs of the livestock, such as food, water and sometimes shade and shelter. The approach often produces lower outputs than more intensive animal farming operations, but requires lower inputs, and therefore sometimes produces higher net farm income per animal. Approach In rotational grazing livestock are moved to portions of the pasture, called paddocks, while the other portions rest. The intent is to allow the pasture plants and soil time to recover. Healing native rangeland may require a combination of burning and rotational grazing. Rotational grazing can be used with ruminants such as cattle, sheep or goats. Or even non-ruminants such as pigs. The herds graze one portion of pasture, or a paddock, while allowing the others to recove ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sustainable Grazing
Specific definitions of sustainability are difficult to agree on and have varied in the literature and over time. The concept of sustainability can be used to guide decisions at the global, national, and individual levels (e.g. sustainable living). Sustainability is commonly described as having three dimensions (also called pillars): environmental, economic, and social. Many publications state that the environmental dimension (also called "planetary integrity" or "ecological integrity") is the most important, and, in everyday usage, "sustainability" is often focused on countering major environmental problems, such as climate change, loss of biodiversity, loss of ecosystem services, land degradation, and air and water pollution. Humanity is now exceeding several "planetary boundaries". A closely related concept is that of sustainable development, and the terms are often used synonymously. However, UNESCO distinguishes the two thus: "''Sustainability'' is often thought of as a long ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grassland Degradation
Grassland degradation, also called vegetation or steppe degradation, is a biotic disturbance in which grass struggles to grow or can no longer exist on a piece of land due to causes such as overgrazing, burrowing of small mammals, and climate change. Since the 1970s, it has been noticed to affects plains and plateaus of alpine meadows or grasslands, most notably being in the Philippines and in the Tibetan and Inner Mongolian region of China, where of grassland is degraded each year. Across the globe it is estimated that 23% of the land is degraded. It takes years and sometimes even decades, depending on what is happening to that piece of land, for a grassland to become degraded. The process is slow and gradual but so is restoring degraded grassland. Initially only patches of grass appear to die and appear brown in nature; but the degradation process, if not addressed, can spread to many acres of land. As a result, the frequency of landslides and dust storms may increase. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
