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Cocklebur Oil
Cocklebur oil is obtained by pressing the seeds of cockleburs (''Xanthium'' ssp.), plants that are otherwise considered an agricultural pest that can harm or kill livestock. The oil is similar to poppyseed oil, light yellow in color, and similar to sunflower oil Sunflower oil is the non-volatile oil pressed from the seeds of the sunflower (''Helianthus annuus''). Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient. Sunflower oil is primarily composed ... in taste and smell. Notes and references Vegetable oils {{vegetable-oil-stub ...
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Xanthium
''Xanthium'' (cocklebur) is a genus of flowering plants in the tribe Heliantheae within the family Asteraceae, native to the Americas and eastern Asia and some parts of south Asia . Description Cockleburs are coarse, herbaceous annual plants growing to tall. The leaves are spirally arranged, with deeply toothed margins. Some species, notably ''Xanthium spinosum'', are also very thorny with long, slender spines at the leaf bases. The flower heads are of two types; One, in short terminal branches, produces only pollen. The other, in clusters in the axils of the leaves, produces seed. Unlike many other members of the family Asteraceae, whose seeds are airborne with a plume of silky hairs resembling miniature parachutes, cocklebur seeds are produced in a hard, spiny, globose or oval double-chambered, single-seeded bur long. It is covered with stiff, hooked spines, which stick to fur and clothing and can be quite difficult to detach. These burs are carried long distances fro ...
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Livestock
Livestock are the domesticated animals raised in an agricultural setting to provide labor and produce diversified products for consumption such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals who are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, goats and pigs. Horses are considered livestock in the United States. The USDA classifies pork, veal, beef, and lamb (mutton) as livestock, and all livestock as red meat. Poultry and fish are not included in the category. The breeding, maintenance, slaughter and general subjugation of livestock, called '' animal husbandry'', is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and time periods. It continues to play a major economic and cultural role in numerous communities. Lives ...
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Poppyseed Oil
Poppyseed oil (also poppy seed oil and poppy oil) is an edible oil obtained from poppy seeds (specifically seeds of ''Papaver somniferum'', the opium poppy). Poppy seeds yield 45–50% oil. Like poppy seeds, poppyseed oil is highly palatable, high in vitamin E, and has no narcotic properties. Poppy seeds are especially high in tocopherols other than vitamin E (alpha-tocopherol). Compared to other vegetable oils, poppyseed oil has a moderate amount of phytosterols: higher than soybean oil and peanut oil, lower than safflower oil, sesame oil, wheat germ oil, corn oil, and rice bran oil. It has little or no odor and a pleasant taste, and it is less likely than some other oils to become rancid. Uses The oil is sometimes used as a cooking oil; it is also used for moisturizing skin. Its primary use, however, is in the manufacture of paints, varnishes, and soaps. Poppyseed oil is a drying oil. In oil painting, the most popular oil for binding pigment, thinning paint, and varnishi ...
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Sunflower Oil
Sunflower oil is the non-volatile oil pressed from the seeds of the sunflower (''Helianthus annuus''). Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient. Sunflower oil is primarily composed of linoleic acid, a polyunsaturated fat, and oleic acid, a monounsaturated fat. Through plant breeding, selective breeding and manufacturing processes, oils of differing proportions of the fatty acids are produced. The Expeller pressing, expressed oil has a neutral taste profile. The oil contains a large amount of vitamin E. As of 2017, genome analysis and development of hybrid (biology), hybrid sunflowers to increase oil production are under development to meet greater consumer demand for sunflower oil and its commercial varieties. In 2018, Ukraine and Russia together accounted for 53% of the world's production of sunflower oil. Composition Sunflower oil is mainly a triglyceride. The British Pharmacopoeia lists the following profile: ...
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