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Clun Forest Sheep
The Clun Forest is a breed of domestic sheep originating from the area surrounding the Clun Forest in Shropshire, England. Similar to many of the British breeds of upland sheep, Clun Forest are hardy, adaptable, good foragers, and are long–lived. With sleek heads and wide pelvic structures, Clun Forest ewes lamb easily. The breed has a short to medium–length wool and dark brown faces. They are a multi–purpose animal, kept for meat, wool, and milk. Like other dark faced sheep, Clun produce quality lamb and mutton. However, in contrast to more common meat breeds such as Suffolks, their wool is free of undesirable black fibres and kemp, and is suitable for handspinning. The breed's alert and stylish appearance, together with its reputation for hardiness and fecundity have made it popular with hobby farmers and large commercial flock owners alike. The Official Clun Sheep Breeders Society Show & Sale for males and females is held annually in early September at Ludlow livestock ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rare Breeds Survival Trust
The Rare Breeds Survival Trust is a conservation charity whose purpose is to secure the continued existence and viability of the native farm animal genetic resources (FAnGR) of the United Kingdom. It was founded in 1973 by Joe Henson to preserve native breeds; since then, no UK-native breed has become extinct. It maintains a watch list of rare native breeds of cattle, sheep, pigs, horses, goats and poultry,Rare Breeds Survival Trust watch list accessed June 2016 and an approved list of farm parks.Rare Breeds Survival Trust approved farm parks accessed February 2012 Projects have included the collection of genetic material ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Suffolk Sheep
The Suffolk is a British breed of domestic sheep. It originated in the late eighteenth century in the area of Bury St. Edmunds in Suffolk, as a result of cross-breeding when Norfolk Horn ewes were put to improved Southdown rams. It is a polled, black-faced breed, and is raised primarily for its meat. It has been exported to many countries, and is among the most numerous breeds of sheep worldwide. History The Suffolk originated in the area surrounding Bury St. Edmunds in Suffolk in the late eighteenth century, as a result of cross-breeding when Norfolk Horn ewes were put to improved Southdown rams. They were at first known as Blackfaces or Southdown-Norfolks; the first use of the name "Suffolk" for these sheep dates to 1797. In 1810 it was recognised as distinct breed, but was not known by the present name until 1859. A breed society, the English Suffolk Society, was formed in 1886; a flock-book published in the following year recorded some ewes. By the end of the ninete ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
:Category:Sheep's-milk Cheeses
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This category includes cheeses made wholly or partially of Sheep milk (also called "ewe's milk"). Cheeses by animal's milk Cheeses Cheese is a dairy product produced in wide ranges of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
East Friesian (sheep)
The East Friesian is a breed of dairy sheep originating from East Frisia in northern Germany. It is one of the best milk sheep in terms of yield per ewe. Breeds of sheep for commercial milk production', published by Cooperative Extension of the University of Wisconsin-Extension, 2004. The Agricultural Cooperative Extension of the University of Wisconsin has a few other related publications online under the headin History The breed originated from the Friesland area in northern Germany and Holland. In Europe the breed's main purpose is to produce milk. It is also used as a cross for other breeds to improve milk production in non-dairy breeds of sheep. In 1992 eleven pregnant ewes and four rams were imported into New Zealand from Sweden. The sheep were placed in quarantine in Silverstream. A breeding program was created that used embryo transfer techniques. Only embryos from these original sheep were allowed to be released from the quarantine. In March 1996 the first sheep were r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Butterfat
Butterfat or milkfat is the fatty portion of milk. Milk and cream are often sold according to the amount of butterfat they contain. Composition Butterfat is mainly composed of triglycerides. Each triglyceride contains three fatty acids. Butterfat triglycerides contain the following amounts of fatty acids (by mass fraction):The quote values vary by 1–3% according to the source: Butterfat contains about 3% trans fat, which is slightly less than 0.5 grams per US tablespoon. Trans fats occur naturally in meat and milk from ruminants. The predominant kind of trans fat found in milk is vaccenic fatty acid. Trans fats may be also found in some industrially produced foods, such as shortenings obtained by hydrogenation of vegetable oils. In light of recognized scientific evidence, nutritional authorities consider all trans fats equally harmful for health and recommend that their consumption be reduced to trace amounts. However, two Canadian studies have shown that vaccenic acid ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spinning Count
Spinning count is a measure of fibre fineness and distribution developed by the English. It is defined as the number of hanks of yarn that can be spun from a pound of wool. A hank of wool is 560 yards long (560 yd/lb = 1.129 km/kg). In theory a pound of 62s wool could produce 34720 yards of yarn. As it is now a relatively simple matter to measure the average fibre diameter and distribution, spinning count is being replaced with the specification of average fibre diameter in micrometers and fiber distribution in standard deviations. See also * S number (wool) * Wool measurement A micron (micrometre) is the measurement used to express the diameter of wool fibre. Fine wool fibers have a low micron value. Fibre diameter is the most important characteristic of wool in determining its value. Every fleece comprises a very w ... References {{United States Customary Units Spinning Imperial units Customary units of measurement in the United States ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shropshire (sheep)
The Shropshire breed of domestic sheep originated from the hills of Shropshire, and North Staffordshire, England, during the 1840s. The breeders in the area used the local horned black-faced sheep and crossed them with a few breeds of white-faced sheep ( Southdown, Cotswold, and Leicester). This produced a medium-sized polled (hornless) sheep that produced good wool and meat. In 1855 the first Shropshires were imported into the United States (Virginia). This breed is raised primarily for meat. 1800s In 1859 the breed was officially recognized by the Royal Agricultural Society as being a distinct breed. The popularity of the Shropshire breed grew rapidly in England, and in 1882 Shropshire breeders founded the Shropshire Sheep Breeders' Association and Flock Book Society, the world's first such society for sheep. The same year the Society published the first Flock Book, a record of sheep bred and their breeders. The Society still survives, and still publishes a Flock Book annua ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Board Of Agriculture (1793–1822)
Board or Boards may refer to: Flat surface * Lumber, or other rigid material, milled or sawn flat ** Plank (wood) ** Cutting board ** Sounding board, of a musical instrument * Cardboard (paper product) * Paperboard * Fiberboard ** Hardboard, a type of fiberboard * Particle board, also known as ''chipboard'' ** Oriented strand board * Printed circuit board, in computing and electronics ** Motherboard, the main printed circuit board of a computer * A reusable writing surface ** Chalkboard ** Whiteboard Recreation * Board game **Chessboard **Checkerboard * Board (bridge), a device used in playing duplicate bridge * Board, colloquial term for the rebound statistic in basketball * Board track racing, a type of motorsport popular in the United States during the 1910s and 1920s * Boards, the wall around a bandy field or ice hockey rink * Boardsports * Diving board (other) Companies * Board International, a Swiss software vendor known for its business intelligence software tool ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Clun
Clun ( cy, Colunwy) is a town in south west Shropshire, England, and the Shropshire Hills Area of Outstanding Natural Beauty. The 2011 census recorded 680 people living in the town.Combined populations for the two output areas covering the towan/ref> Research by the Campaign for the Protection of Rural England suggests that Clun is one of the most tranquil locations in England. History Clun takes its name from the river upon whose banks it stands. Deriving from the Welsh , it shares its very early Brythonic root with the two rivers Colne, in Lancashire and Essex, each of which has a town of the same name on its banks. Clun grew up around the site of an Anglo-Saxon church towards the end of the 7th century AD. However, in the surrounding area there was a scattered population at least as early as the Neolithic period, about 5000 years ago. Clun was on the historic drove road where flocks and herds were driven from Wales to the markets in the Midlands and London. At the time of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kemp (wool)
Kemp is a brittle A material is brittle if, when subjected to stress, it fractures with little elastic deformation and without significant plastic deformation. Brittle materials absorb relatively little energy prior to fracture, even those of high strength. Br ..., weak fibre forming the residual traces of a secondary coat in some breeds of sheep, which may be mixed with normal fibres in a wool fleece. This hair is not desirable in a fleece, as it does not accept dye, minimising both the quality and the value of the wool. References Sheep wool Spinning {{Textile-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lamb And Mutton
Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep, ''Ovis aries''. A sheep in its first year is a lamb and its meat is also lamb. The meat from sheep in their second year is hogget. Older sheep meat is mutton. Generally, "hogget" and "sheep meat" are not used by consumers outside Norway, New Zealand, South Africa, Scotland and Australia. Hogget has become more common in England, particularly in the North (Lancashire and Yorkshire) often in association with rare breed and organic farming. In South Asian and Caribbean cuisine, "mutton" often means goat meat.''Oxford English Dictionary'', 3rd edition, June 2003''s.v.'',_definition_1b_At_various_times_and_places,_"mutton"_or_"goat_mutton"_has_occasionally_been_used_to_mean_goat_meat. Lamb_is_the_most_expensive_of_the_three_types_and_in_recent_decades_sheep_meat_is_increasingly_only_retailed_as_"lamb",_sometimes_stretching_the_accepted_distinctions_given_above._The_stronger-tasting_mutton_is_now_hard ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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