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Chinatown, Lima
Barrio chino () is a neighborhood in Lima, Peru that is centered on two blocks – 7 and 8 – of Jirón Ucayali (Ucayali Street) in downtown. The neighborhood was founded in the mid-19th century by Chinese immigrants, but it was heavily damaged in the late 19th century by the War of the Pacific and further declined in the following decades. It experienced a revival starting in the 1970s and is now a thriving resource for Chinese-Peruvian culture. History Origins In the 1850s, Chinese immigrants started to cluster in the area around the Central Market, then called La Concepción. During the Spanish Colonial period, the area was known as Calle Capón, as it was the location of the market for castrated pigs. The consolidation of an ethnic Chinese neighborhood was spurred by the presence, from the 1860s, of large commercial houses established by Chinese import companies from Hong Kong and California. These included the Wing Fat Co., the Wo Chong Co., or the Wing On Chong Co. Sma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinatown Lima Peru
A Chinatown () is an ethnic enclave of Chinese people located outside Greater China, most often in an urban setting. Areas known as "Chinatown" exist throughout the world, including Europe, North America, South America, Asia, Africa and Australasia. The development of most Chinatowns typically resulted from mass migration to an area without any or with very few Chinese residents. Binondo in Manila, established in 1594, is recognized as the world's oldest Chinatown. Notable early examples outside Asia include San Francisco's Chinatown in the United States and Melbourne's Chinatown in Australia, which were founded in the mid-19th century during the California and Victoria gold rushes, respectively. A more modern example, in Montville, Connecticut, was caused by the displacement of Chinese workers in the Manhattan Chinatown following the September 11th attacks in 2001. Definition Oxford Dictionaries defines "Chinatown" as "...a district of any non-Asian town, especially a cit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taiwan
Taiwan, officially the Republic of China (ROC), is a country in East Asia, at the junction of the East and South China Seas in the northwestern Pacific Ocean, with the People's Republic of China (PRC) to the northwest, Japan to the northeast, and the Philippines to the south. The territories controlled by the ROC consist of 168 islands, with a combined area of . The main island of Taiwan, also known as ''Formosa'', has an area of , with mountain ranges dominating the eastern two-thirds and plains in the western third, where its highly urbanised population is concentrated. The capital, Taipei, forms along with New Taipei City and Keelung the largest metropolitan area of Taiwan. Other major cities include Taoyuan, Taichung, Tainan, and Kaohsiung. With around 23.9 million inhabitants, Taiwan is among the most densely populated countries in the world. Taiwan has been settled for at least 25,000 years. Ancestors of Taiwanese indigenous peoples settled the isla ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ethnic Enclaves In South America
An ethnic group or an ethnicity is a grouping of people who identify with each other on the basis of shared attributes that distinguish them from other groups. Those attributes can include common sets of traditions, ancestry, language, history, society, culture, nation, religion, or social treatment within their residing area. The term ethnicity is often times used interchangeably with the term nation, particularly in cases of ethnic nationalism, and is separate from the related concept of races. Ethnicity may be construed as an inherited or as a societally imposed construct. Ethnic membership tends to be defined by a shared cultural heritage, ancestry, origin myth, history, homeland, language, or dialect, symbolic systems such as religion, mythology and ritual, cuisine, dressing style, art, or physical appearance. Ethnic groups may share a narrow or broad spectrum of genetic ancestry, depending on group identification, with many groups having mixed genetic ancestry. Ethni ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Asian Peruvian
Asian Peruvians, primarily referring to those of Chinese and Japanese descent. Around 36,000 constitute some 0.16% of Peru's population as per the 2017 Census in Peru. In the 2017 Census in Peru, only 14,223 people self-reported ''tusán'' or Chinese ancestry, while only 22,534 people self-reported ''nikkei'' or Japanese ancestry. However, according to the 2009 census, it was estimated that 5% (or 1.2 million) of the 29 million Peruvians in 2009 had Chinese roots and ancestry, while 160,000 Peruvians in 2015 had Japanese roots and ancestry. East and Southeast Asians Asian slaves, shipped from the Spanish Philippines to Acapulco (see Manila-Acapulco galleons), were all referred to as "Chino" meaning Chinese. In reality they were of diverse origins, including Japanese, Malays, Filipinos, Javanese, Timorese, and people from modern day Bangladesh, India, Sri Lanka, Makassar, Tidore, Terenate, and China. Filipinos made up most of their population. People from this diverse community ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chifa
Chifa is culinary tradition based on Chinese Cantonese elements fused with traditional Peruvian ingredients and traditions. Though originating in Peru, the Chifa tradition has spread to neighboring countries like Ecuador, Chile and Bolivia. Chinese immigrants came to Peru mainly from the southern province of Guangdong and particularly its capital city Guangzhou in the late 19th and early 20th centuries. They settled for the most part in the coast of Peru and the capital city of Lima. The term ''chifa'' is also used to describe a restaurant where this type of food is served. Chinese-Peruvian food has become one of the most popular types of food in Peru. The first Chinese–Peruvian fusion restaurants were opened in Lima in around 1920 in Lima's China town (Barrio Chino); there are thousands of Chifa restaurants across all districts of Lima and many more throughout other cities of Peru, with sometimes multiple independent restaurants operating in close proximity on a single city bl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinese Peruvians
Chinese Peruvians, also known as ''tusán'' (a loanword from ), are Peruvian citizens whose ancestors came from China. They are people of overseas Chinese ancestry born in Peru or who have made Peru their adopted homeland. 14,307 Peruvians claim Chinese descent. Due to acculturation, most Chinese Peruvians do not speak the language of their Asian ancestors. However, some can speak one or more varieties of Chinese that may include Mandarin, Cantonese, Hakka and Minnan (Hokkien), in addition to Spanish. Outside of the predominant Amerindian, mestizo, white, and black populations, Chinese are estimated to constitute less than 1% of the Peruvian population. In the 2017 Census in Peru, only 14,307 people claimed ''tusán'' or Chinese ancestry. However, according to the embassy, it was estimated that 5% (or 1.2 million) of the 29 million Peruvians in 2009 had Chinese roots and ancestry, tracing back to the 19th century arrival of 100,000 Chinese immigrants that migrated to Peru and en ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinese-language
Chinese (, especially when referring to written Chinese) is a group of languages spoken natively by the ethnic Han Chinese majority and many minority ethnic groups in Greater China. About 1.3 billion people (or approximately 16% of the world's population) speak a variety of Chinese as their first language. Chinese languages form the Sinitic branch of the Sino-Tibetan languages family. The spoken varieties of Chinese are usually considered by native speakers to be variants of a single language. However, their lack of mutual intelligibility means they are sometimes considered separate languages in a family. Investigation of the historical relationships among the varieties of Chinese is ongoing. Currently, most classifications posit 7 to 13 main regional groups based on phonetic developments from Middle Chinese, of which the most spoken by far is Mandarin (with about 800 million speakers, or 66%), followed by Min (75 million, e.g. Southern Min), Wu (74 million, e.g. Shanghai ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Guan Yu
Guan Yu (; ), courtesy name Yunchang, was a Chinese military general serving under the warlord Liu Bei during the late Eastern Han dynasty of China. Along with Zhang Fei, he shared a brotherly relationship with Liu Bei and accompanied him on most of his early exploits. Guan Yu played a significant role in the events leading up to the end of the Han dynasty and the establishment of Liu Bei's state of Shu Han during the Three Kingdoms period. While he is remembered for his loyalty towards Liu Bei, he is also known for repaying Cao Cao's kindness by slaying Yan Liang, a general under Cao Cao's rival Yuan Shao, at the Battle of Boma. After Liu Bei gained control of Yi Province in 214, Guan Yu remained in Jing Province to govern and defend the area for about seven years. In 219, while he was away fighting Cao Cao's forces at the Battle of Fancheng, Liu Bei's ally Sun Quan broke the Sun–Liu alliance and sent his general Lü Meng to conquer Liu Bei's territories in Jing Prov ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chifa
Chifa is culinary tradition based on Chinese Cantonese elements fused with traditional Peruvian ingredients and traditions. Though originating in Peru, the Chifa tradition has spread to neighboring countries like Ecuador, Chile and Bolivia. Chinese immigrants came to Peru mainly from the southern province of Guangdong and particularly its capital city Guangzhou in the late 19th and early 20th centuries. They settled for the most part in the coast of Peru and the capital city of Lima. The term ''chifa'' is also used to describe a restaurant where this type of food is served. Chinese-Peruvian food has become one of the most popular types of food in Peru. The first Chinese–Peruvian fusion restaurants were opened in Lima in around 1920 in Lima's China town (Barrio Chino); there are thousands of Chifa restaurants across all districts of Lima and many more throughout other cities of Peru, with sometimes multiple independent restaurants operating in close proximity on a single city bl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinese Cuisine
Chinese cuisine encompasses the numerous cuisines originating from China, as well as overseas cuisines created by the Chinese diaspora. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has influenced many other cuisines in Asia and beyond, with modifications made to cater to local palates. Chinese food staples such as rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils such as chopsticks and the wok, can now be found worldwide. The preferences for seasoning and cooking techniques of Chinese provinces depend on differences in historical background and ethnic groups. Geographic features including mountains, rivers, forests, and deserts also have a strong effect on the local available ingredients, considering that the climate of China varies from tropical in the south to subarctic in the northeast. Imperial royal and noble preference also plays a role in the change of Chinese cuisine. Because of imperial expansion and trading, i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mid-Autumn Festival
The Mid-Autumn Festival (Chinese: / ), also known as the Moon Festival or Mooncake Festival, is a traditional festival celebrated in Chinese culture. Similar holidays are celebrated in Japan (), Korea (), Vietnam (), and other countries in East and Southeast Asia. It is one of the most important holidays in Chinese culture; its popularity is on par with that of Chinese New Year. The history of the Mid-Autumn Festival dates back over 3,000 years. The festival is held on the 15th day of the 8th month of the Chinese lunisolar calendar with a full moon at night, corresponding to mid-September to early October of the Gregorian calendar. On this day, the Chinese believe that the Moon is at its brightest and fullest size, coinciding with harvest time in the middle of Autumn. Lanterns of all size and shapes, are carried and displayed – symbolic beacons that light people's path to prosperity and good fortune. Mooncakes, a rich pastry typically filled with sweet-bean, egg yolk, meat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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