Catawissa Bottling Company
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Catawissa Bottling Company
Catawissa Bottling Company is a producer of soft drinks located in Catawissa, Pennsylvania. The company also distributes beer, ice, cups, taps, and related items. Catawissa Bottling Company was formed in 1926, when the Pennsylvania Department of Agriculture issued a license to bottle soda to Bruce Gregorowicz and his wife Suzanne Wegronovich Gregorowicz. The couple purchased a creamery in Catawissa and converted it to a bottling facility. The original flavors of soda produced by the company included orange soda, lemon soda, birch beer, root beer, lime cloud, lemon sour, cream soda, strawberry, ginger ale, grape, cherry, sarsaparilla, white birch beer, orangeade, raspberry, teaberry, lemonade, uffri cola, celery cola, pop, and still grape. Flavors added later include golden birch beer, root beer, cream soda, sarsaparilla, cola, and blue birch beer. The company uses cane sugar in their proprietary sodas rather than high fructose corn syrup, and markets them under the brand ...
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Catawissa Bottling Moxie Bottle
Catawissa may refer to the following: *Catawissa, Missouri, an unincorporated community *, a registered historic place in Waterford, New York *Catawissa, Pennsylvania, a borough in Columbia County **Catawissa Township, Columbia County, Pennsylvania, located in the above borough **Catawissa Friends Meetinghouse, located in the above borough **Catawissa Bottling Company, located in the above borough *Catawissa Creek Catawissa Creek (colloquially known as The Cat) is a U.S. Geological Survey. National Hydrography Dataset high-resolution flowline dataThe National Map, accessed August 8, 2011 tributary of the Susquehanna River in east-central Pennsylvania in th ...
, a tributary of the North Branch Susquehanna River in Pennsylvania {{disambiguation, geo ...
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Drink Companies Of The United States
A drink or beverage is a liquid intended for human consumption. In addition to their basic function of satisfying thirst, drinks play important roles in human culture. Common types of drinks include plain drinking water, milk, juice, smoothies and soft drinks. Traditionally warm beverages include coffee, tea, and hot chocolate. Caffeinated drinks that contain the stimulant caffeine have a long history. In addition, alcoholic drinks such as wine, beer, and liquor, which contain the drug ethanol, have been part of human culture for more than 8,000 years. Non-alcoholic drinks often signify drinks that would normally contain alcohol, such as beer, wine and cocktails, but are made with a sufficiently low concentration of alcohol by volume. The category includes drinks that have undergone an alcohol removal process such as non-alcoholic beers and de-alcoholized wines. Biology When the human body becomes dehydrated, a person experiences thirst. This craving of fluids results in an ...
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List Of Bottling Companies
This is a list of bottling companies. A bottling company is a commercial enterprise whose output is the bottling of beverages for distribution. A bottler is a company which mixes drink ingredients and fills up cans and bottles with the drink. The bottler then distributes the final product to wholesale sellers in a geographic area. Large companies like The Coca-Cola Company and Dannizota sell their product to bottlers such as the Coca-Cola Bottling Co., who then bottle and distribute it. A * A.J. Canfield Company * The American Bottling Company * Arizona Beverage Company * A-Treat Bottling Company B * Boylan Bottling Company * Brænne Mineralvatn * Britvic * Brooklyn Bottling Group C * Catawissa Bottling Company * The Central America Bottling Corporation, Guatemala * Coca-Cola bottlers :* Arca Continental :* Cameron Coca-Cola :*Coca-Cola Andina :* Coca-Cola Amatil :* Coca-Cola Beverages Northeast :* Coca-Cola Bottlers Philippines, Inc. :* Coca-Cola Bottling Co. Consoli ...
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High Fructose Corn Syrup
High-fructose corn syrup (HFCS), also known as glucose–fructose, isoglucose and glucose–fructose syrup, is a sweetener made from corn starch. As in the production of conventional corn syrup, the starch is broken down into glucose by enzymes. To make HFCS, the corn syrup is further processed by D-xylose isomerase to convert some of its glucose into fructose. HFCS was first marketed in the early 1970s by the Clinton Corn Processing Company, together with the Japanese Agency of Industrial Science and Technology, where the enzyme was discovered in 1965. As a sweetener, HFCS is often compared to granulated sugar, but manufacturing advantages of HFCS over sugar include that it is easier to handle and cheaper. "HFCS 42" and "HFCS 55" refer to dry weight fructose compositions of 42% and 55% respectively, the rest being glucose. HFCS 42 is mainly used for processed foods and breakfast cereals, whereas HFCS 55 is used mostly for production of soft drinks. The United States Food ...
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Cane Sugar
Sucrose, a disaccharide, is a sugar composed of glucose and fructose subunits. It is produced naturally in plants and is the main constituent of white sugar. It has the molecular formula . For human consumption, sucrose is extracted and refined from either sugarcane or sugar beet. Sugar mills – typically located in tropical regions near where sugarcane is grown – crush the cane and produce raw sugar which is shipped to other factories for refining into pure sucrose. Sugar beet factories are located in temperate climates where the beet is grown, and process the beets directly into refined sugar. The sugar-refining process involves washing the raw sugar crystals before dissolving them into a sugar syrup which is filtered and then passed over carbon to remove any residual colour. The sugar syrup is then concentrated by boiling under a vacuum and crystallized as the final purification process to produce crystals of pure sucrose that are clear, odorless, and sweet. Sugar ...
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Cola
Cola is a carbonated soft drink flavored with vanilla, cinnamon, citrus oils and other flavorings. Cola became popular worldwide after the American pharmacist John Stith Pemberton invented Coca-Cola, a trademarked brand, in 1886, which was imitated by other manufacturers. Most colas contain caffeine originally from the kola nut, leading to the drink's name, though other sources have since been used. The Pemberton cola drink also contained a coca plant extract. His non-alcoholic recipe was inspired by the coca wine of pharmacist Angelo Mariani, created in 1863. Most modern colas have a dark caramel color, and are sweetened with sugar and/or high-fructose corn syrup. They come in numerous different brands. with Coca-Cola and Pepsi being among the most popular. These two companies have been competing since the 1890s, a rivalry that has intensified since the 1980s. Flavorings The primary modern flavorings in a cola drink are citrus oils (from orange, lime, and lemon peels), ...
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Lemonade
Lemonade is a sweetened lemon-flavored beverage. There are varieties of lemonade found throughout the world. In North America and South Asia, cloudy still lemonade is the most common variety. There it is traditionally a homemade drink using lemon juice, water, and a sweetener such as cane sugar, simple syrup or honey. In the United Kingdom, Ireland, Central Europe, Australia, and New Zealand, a carbonated lemonade soft drink is more common. Despite the differences between the drinks, each is known simply as "lemonade" in countries where it is dominant. The suffix "-ade" may also be applied to other similar drinks made with different fruits, such as limeade, orangeade, or cherryade. History A drink made with lemons, dates, and honey was consumed in 13th and 14th century Egypt, including a lemon juice drink with sugar, known as ''qatarmizat''. In 1676, a company known as ''Compagnie de Limonadiers'' sold lemonade in Paris. Vendors carried tanks of lemonade on their backs and d ...
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Gaultheria Procumbens
''Gaultheria procumbens'', also called the eastern teaberry, the checkerberry, the boxberry, or the American wintergreen, is a species of ''Gaultheria'' native to northeastern North America from Newfoundland (island), Newfoundland west to southeastern Manitoba, and south to Alabama. It is a member of the Ericaceae (heath family). Growth and habitat ''G. procumbens'' is a small, low-growing shrub, typically reaching tall. The leaves are evergreen, elliptic to ovate, long and broad, with a distinct oil of wintergreen scent. The flowers are pendulous, with a white, sometimes pink-tinged, bell-shaped corolla (botany), corolla with five teeth at the tip long, and above it a white calyx (botany), calyx. They are borne in leaf axils, usually one to three per stem. The anthers are forked somewhat like a snake's tongue, with two awn (botany), awns at the tip. The fruit is red and across. It is an epigynous berry, with the majority of the flesh of the fruit being composed of the f ...
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Sarsaparilla (soft Drink)
Sarsaparilla (, ) is a soft drink originally made from the vine ''Smilax ornata'' (also called 'sarsaparilla') or other species of ''Smilax'' such as '' Smilax officinalis''. In most Southeast Asian countries, it is known by the common name sarsi, and the trademarks Sarsi and Sarsae. It is similar in flavour to root beer. In the US, sarsaparilla is traditionally made with birch oil rather than the tropical plant. Etymology ''Smilax ornata'', a perennial trailing vine with prickly stems that is native to Mexico and Central America, is often used as the basis for the soft drink sarsaparilla. Common names include sarsaparilla, Honduran sarsaparilla, and Jamaican sarsaparilla. It is known in Spanish as ', which is derived from the words ' meaning "bramble" (from preroman ''sarza''), and ', meaning "little grape vine". History Sarsaparilla was popular in the United States in the 19th century. According to advertisements for patent medicines of the period, it was considered to be a r ...
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Ginger Ale
Ginger ale is a carbonated soft drink flavoured with ginger. It is consumed on its own or used as a mixer, often with spirit-based drinks. There are two main types of ginger ale. The golden style is credited to the Irish doctor Thomas Joseph Cantrell. The dry style (also called the pale style), a paler drink with a much milder ginger flavour, was created by Canadian John McLaughlin. History Thomas Joseph Cantrell, an Irish apothecary and surgeon, manufactured the first ginger ale in Belfast, Ireland in the 1850s. This was the older golden style fermented ginger ale, dark coloured, generally sweet to taste, with a strong ginger spice flavour, which he marketed through local beverage manufacturer Grattan and Company. Grattan embossed the slogan "The Original Makers of Ginger Ale" on its bottles. Ginger ale is transparent, whereas ginger beer, a stronger tasting product, is often cloudy due to the residues of brewing. Dry ginger ale was created by Canadian John J. McLaughl ...
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Root Beer
Root beer is a sweet North American soft drink traditionally made using the root bark of the sassafras tree ''Sassafras albidum'' or the vine of ''Smilax ornata'' (known as sarsaparilla, also used to make a soft drink, Sarsaparilla (soft drink), sarsaparilla) as the primary flavor. Root beer is typically but not exclusively non-alcoholic, caffeine-free, sweet, and carbonation, carbonated. Like cola, it usually has a thick and foamy Beer head, head. A well-known use is to add vanilla ice cream to make a root beer float. Since safrole, a key component of sassafras, was banned by the U.S. Food and Drug Administration in 1960 due to its carcinogenicity, most commercial root beers have been flavored using artificial flavor, artificial sassafras flavoring, but a few (e.g. Hansen's) use a safrole-free sassafras extract. Major root beer producers include Mug Root Beer, PepsiCo, Barq's, Coca-Cola Company, Dad's Root Beer, Dad's, Hires Root Beer, Keurig Dr. Pepper, and A&W Root Beer, A& ...
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