Carbonera (other)
Carbonera may refer to: * Carbonera, Veneto, Italy, a ''comune'' * Carbonera (grape), an Italian wine grape * Bar jack, a fish See also * Carbonara (other) Carbonara is an Italian pasta dish. Carbonara may also refer to: Places *Carbonara di Bari, a comune (municipality) in the Italian region Apulia *Carbonara di Nola, a comune in the Province of Naples in the Italian region Campania *Carbonara ...

Carbonera, Veneto
Carbonera (''Carbonèra'' in the Venetian language) is a comune with 11,196 inhabitants in the province of Treviso, Veneto, northern Italy. It borders the municipalities of Treviso, Villorba, Spresiano, Maserada sul Piave, Breda di Piave and San Biagio di Callalta. The municipality of Carbonera includes the following villages or : Mignagola, Pezzan, Biban, San Giacomo di Musestrelle and Vascon. Origin and history Origin of name The name ''Carbonera'' has several possible origins. Carbonera in Roman times meant marshy, peaty and woody land. At one time some parts of castle fortifications were said to be ''carboneras'', where charcoal was stored by blacksmiths and for the weapons that were used in raids or assaults. Here there was a castle that gave the name to a ruler, with the nickname of Carbonera or ''Castel Benardo'' perhaps by those who erected it.See Carbonera e Il Suo Territorio: Indagine Storico Geografico e Artistica, Taffarrello, Tiziano, Materiale corretto e riordinato da ...
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Carbonera (grape)
Negrara is a red Italian wine grape variety grown in north east Italy including the Veneto region where it is a permitted variety in the '' Denominazione di origine controllata'' (DOC) wine Amarone.P. Saunders ''Wine Label Language'' pp. 121-212 Firefly Books 2004 While the grape was once more widely planted in the region its numbers have been steadily declining for most of the late 20th and early 21st century.J. Robinson ''Jancis Robinson's Guide to Wine Grapes'' pg 127 Oxford University Press 1996 DOC wines In the Valpolicella region, Negrara is a permitted minor component in the full bodied DOCG straw wine Amarone behind Corvina Veronese (40-70% of the wine), Rondinella (20-40%) and Molinara (5-25%). Along with Barbera and Sangiovese, Negrara can make up to 15% of the wine provided the grapes used for the DOC wine are harvested to a yield no greater than 8 tonnes/ hectare. The wines are then aged a minimum of two years prior to release with a minimum alcohol lev ...
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Bar Jack
The bar jack (''Caranx ruber''), also known as the carbonero, red jack, blue-striped cavalla or passing jack, is a common species of inshore marine (ocean), marine fish classified in the jack Family (biology), family, Carangidae. The bar jack is distributed through the western Atlantic Ocean from New Jersey and Bermuda in the north to Venezuela and possibly Brazil in the south, with the largest population in the Gulf of Mexico and West Indies. The bar jack is most simply distinguished from similar jacks by its dark horizontal bar which runs along the back and down the caudal fin, often accompanied by an Electric blue (color), electric blue stripe immediately below it. Other more detailed differences include dentition and soft ray counts. The bar jack is a moderately large species, growing to a recorded maximum of 65 cm and a weight of 6.8 kg. The species inhabits clear shallow waters, often over coral reefs where it lives either solitarily or in large Shoaling and school ...
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