Cactus Cat
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Cactus Cat
The cactus cat is a legendary "fearsome critter" of the American Southwest. The cactus cat was generally described being a bobcat-like creature, covered in hair-like thorns, with particularly long spines extending from the legs and its armored, branching tail. The creature was said to use its spines to slash cacti at night, allowing juice to run from the plants. On later nights, the creature was said to return to drink the now fermented Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. In food ... juice.Cox, William T. with Latin Classifications by George B. Sudworth. ''Fearsome Creatures of the Lumberwoods''. (Washington, D.C.: Judd & Detweiler Inc., 1910) References {{American tall tales Fearsome critters Mythological felines Cat folklore ...
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Cactus Cat
The cactus cat is a legendary "fearsome critter" of the American Southwest. The cactus cat was generally described being a bobcat-like creature, covered in hair-like thorns, with particularly long spines extending from the legs and its armored, branching tail. The creature was said to use its spines to slash cacti at night, allowing juice to run from the plants. On later nights, the creature was said to return to drink the now fermented Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. In food ... juice.Cox, William T. with Latin Classifications by George B. Sudworth. ''Fearsome Creatures of the Lumberwoods''. (Washington, D.C.: Judd & Detweiler Inc., 1910) References {{American tall tales Fearsome critters Mythological felines Cat folklore ...
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Fearsome Critter
In North American folklore, fearsome critters were tall tale animals jokingly said to inhabit the wilderness in or around logging camps,Dorson, Richard M. ''Man and Beast in American Comic Legend.'' (Bloomington, IN: Indiana Univ. Press, 1982.)Leach, Maria. ''Funk & Wagnalls Standard Dictionary Of Folklore, Mythology and Legend.'' (New York: Funk & Wagnalls Company, 1949.)South, Malcolm. ''Mythical and Fabulous Creatures: A Source Book and Research Guide.'' (Westport, CT: Greenwood Publishing Group, 1984.) especially in the Great Lakes region. Today, the term may also be applied to similar fabulous beasts. Origins Fearsome critters were an integral part of oral tradition in North American logging camps during the turn of the twentieth century, principally as a means to pass time (such as in tall tales)Cox, William T. with Latin Classifications by George B. Sudworth. ''Fearsome Creatures of the Lumberwoods.'' Washington, D.C.: Judd & Detweiler Inc., 1910 or as a jest for hazi ...
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Bobcat
The bobcat (''Lynx rufus''), also known as the red lynx, is a medium-sized cat native to North America. It ranges from southern Canada through most of the contiguous United States to Oaxaca in Mexico. It is listed as Least Concern on the IUCN Red List since 2002, due to its wide distribution and large population. Although it has been hunted extensively both for sport and fur, populations have proven stable, though declining in some areas. It has distinctive black bars on its forelegs and a black-tipped, stubby (or "bobbed") tail, from which it derives its name. It reaches a total length (including the tail) of up to . It is an adaptable predator inhabiting wooded areas, semidesert, urban edge, forest edge, and swampland environments. It remains in some of its original range, but populations are vulnerable to extirpation by coyotes and domestic animals. Though the bobcat prefers rabbits and hares, it hunts insects, chickens, geese and other birds, small rodents, and deer. Pre ...
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Fermentation (food)
In food processing, fermentation is the conversion of carbohydrates to alcohol or organic acids using microorganisms—yeasts or bacteria—under anaerobic (oxygen-free) conditions. Fermentation usually implies that the action of microorganisms is desired. The science of fermentation is known as zymology or zymurgy. The term "fermentation" sometimes refers specifically to the chemical conversion of sugars into ethanol, producing alcoholic drinks such as wine, beer, and cider. However, similar processes take place in the leavening of bread (CO2 produced by yeast activity), and in the preservation of sour foods with the production of lactic acid, such as in sauerkraut and yogurt. Other widely consumed fermented foods include vinegar, olives, and cheese. More localised foods prepared by fermentation may also be based on beans, grain, vegetables, fruit, honey, dairy products, and fish. History and prehistory Natural fermentation precedes human history. Since ancient times, h ...
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Fearsome Critters
In North American folklore, fearsome critters were tall tale animals jokingly said to inhabit the wilderness in or around logging camps,Dorson, Richard M. ''Man and Beast in American Comic Legend.'' (Bloomington, IN: Indiana Univ. Press, 1982.)Leach, Maria. ''Funk & Wagnalls Standard Dictionary Of Folklore, Mythology and Legend.'' (New York: Funk & Wagnalls Company, 1949.)South, Malcolm. ''Mythical and Fabulous Creatures: A Source Book and Research Guide.'' (Westport, CT: Greenwood Publishing Group, 1984.) especially in the Great Lakes region. Today, the term may also be applied to similar fabulous beasts. Origins Fearsome critters were an integral part of oral tradition in North American logging camps during the turn of the twentieth century, principally as a means to pass time (such as in tall tales)Cox, William T. with Latin Classifications by George B. Sudworth. ''Fearsome Creatures of the Lumberwoods.'' Washington, D.C.: Judd & Detweiler Inc., 1910 or as a jest for hazin ...
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Mythological Felines
Myth is a folklore genre consisting of narratives that play a fundamental role in a society, such as foundational tales or origin myths. Since "myth" is widely used to imply that a story is not objectively true, the identification of a narrative as a myth can be highly controversial. Many adherents of religions view their own religions' stories as truth and so object to their characterization as myth, the way they see the stories of other religions. As such, some scholars label all religious narratives "myths" for practical reasons, such as to avoid depreciating any one tradition because cultures interpret each other differently relative to one another. Other scholars avoid using the term "myth" altogether and instead use different terms like "sacred history", "holy story", or simply "history" to avoid placing pejorative overtones on any sacred narrative. Myths are often endorsed by secular and religious authorities and are closely linked to religion or spirituality. Many socie ...
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