CPA (agriculture)
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CPA (agriculture)
A CPA (''Cooperativa de Producción Agropecuaria''), or Agricultural Production Cooperative, is a type of agricultural cooperative that exists in Cuba today. History of CPAs Cuban agriculture consists of state and private farms, both of which are managed by either the Ministry of Agriculture which manages livestock and various crops or the Ministry of Sugar which manages sugarcane. (Deree) There are many variations within these categories, thus expanding the agricultural sector to include cooperatives: UBPCs, CPAs, CCSs, private, and state. (Harnecker). From the 1750s to 1800s, Cuba's agriculture was dominated by the plantation system which constituted the economy solely to the exports of sugar, tobacco and coffee. These commodities ran Cuba's economy for more than 150 years, until January 1959 with the Communist Revolution. (Burchardt). In 1959, 73.3 percent of the country's land belonged to only 9.4 percent of landowners, which also showed the disparity in wealth income due to a ...
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Cooperative
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
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Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * businesses owned and managed by the people who consume th ...
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Cuba
Cuba ( , ), officially the Republic of Cuba ( es, República de Cuba, links=no ), is an island country comprising the island of Cuba, as well as Isla de la Juventud and several minor archipelagos. Cuba is located where the northern Caribbean Sea, Gulf of Mexico, and Atlantic Ocean meet. Cuba is located east of the Yucatán Peninsula (Mexico), south of both the American state of Florida and the Bahamas, west of Hispaniola ( Haiti/Dominican Republic), and north of both Jamaica and the Cayman Islands. Havana is the largest city and capital; other major cities include Santiago de Cuba and Camagüey. The official area of the Republic of Cuba is (without the territorial waters) but a total of 350,730 km² (135,418 sq mi) including the exclusive economic zone. Cuba is the second-most populous country in the Caribbean after Haiti, with over 11 million inhabitants. The territory that is now Cuba was inhabited by the Ciboney people from the 4th millennium BC with the Gua ...
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Cuban Revolution
The Cuban Revolution ( es, Revolución Cubana) was carried out after the 1952 Cuban coup d'état which placed Fulgencio Batista as head of state and the failed mass strike in opposition that followed. After failing to contest Batista in court, Fidel Castro organized an armed attack on the Cuban military's Moncada Barracks. The rebels were arrested and while in prison formed the 26th of July Movement. After gaining amnesty the M-26-7 rebels organized an expedition from Mexico on the Granma yacht to invade Cuba. In the following years the M-26-7 rebel army would slowly defeat the Cuban army in the countryside, while its urban wing would engage in sabotage and rebel army recruitment. Over time the originally critical and ambivalent Popular Socialist Party would come to support the 26th of July Movement in late 1958. By the time the rebels were to oust Batista the revolution was being driven by the Popular Socialist Party, 26th of July Movement, and the Directorio Revoluci ...
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UBPC
A UBPC ('Unidad Básica de Producción Cooperativa'), or Basic Unit of Cooperative Production, is a type of agricultural cooperative that exists in Cuba. History of the UBPCs Cuban agriculture consists of state and private farms, both of which are managed by either the Ministry of Agriculture which manages livestock and various crops or the Ministry of Sugar which manages sugarcane (Deere). The agricultural sector now includes cooperatives: UBPCs, CPAs, CCSs, private, and state (Harnecker). The layout for cooperative agriculture was created after the 1959 Revolution with the Agrarian Reform Act which transferred 70% of farmland from vast colonial farms (Burchardt) to the state (Harnecker). The state farms were created with a Fordist model of immediate mass production via use of chemicals, massive productive units, and specialized units (Burchardt). In 1960, the bank which provided loans to farmers shut down, and so the Credit and Service Cooperatives (''Cooperativas de Créditos ...
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Agriculture Of Cuba
Agriculture in Cuba has played an important part in the economy for several hundred years. Today, it contributes less than 10% to the gross domestic product (GDP), but it employs about 20% of the working population. About 30% of the country's land is used for crop cultivation. History Cuba's agricultural history can be divided into five periods, reflecting Cuban history in general: * Precolonial Cuba (before 1492) * Spanish colonial Cuba (1492–1902) * Republic of Cuba (1902–1959) * Cuba under Fidel Castro, pre-dissolution of the Soviet Union (1959–1992) * Special Period (1993–present) During each of these periods, agriculture in Cuba has confronted unique obstacles. Before the 1959 Cuban Revolution, the agricultural sector in Cuba was largely oriented towards and dominated by the US economy. After the Revolution, the revolutionary government nationalised farmland, and the Soviet Union supported Cuban agriculture by paying premium prices for Cuba's main agricultural pr ...
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Collective Farming
Collective farming and communal farming are various types of, "agricultural production in which multiple farmers run their holdings as a joint enterprise". There are two broad types of communal farms: agricultural cooperatives, in which member-owners jointly engage in farming activities as a collective, and state farms, which are owned and directly run by a centralized government. The process by which farmland is aggregated is called collectivization. In some countries (including the Soviet Union, the Eastern Bloc countries, China and Vietnam), there have been both state-run and cooperative-run variants. For example, the Soviet Union had both kolkhozy (cooperative-run farms) and sovkhozy (state-run farms). Pre-20th century history A small group of farming or herding families living together on a jointly managed piece of land is one of the most common living arrangements in all of human history, having co-existed and competed with more individualistic forms of ownership (as w ...
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Organopónicos
''Organopónicos'' or organoponics is a system of urban agriculture using organic gardens. It originated in Cuba and is still mostly focused there. It often consists of low-level concrete walls filled with organic matter and soil, with lines of drip irrigation laid on the surface of the growing media. ''Organopónicos'' is a labour-intensive form of local agriculture. ''Organopónico'' farmers employ a wide variety of agroecological techniques including integrated pest management, polyculture, and crop rotation. Most organic materials are also produced within the gardens through composting. This allows production to take place with few petroleum-based inputs. ''Organopónicos'' first arose as a community response to lack of food security during the Special Period after the collapse of the Soviet Union. It is publicly functioning in terms of ownership, access, and management, but heavily subsidized and supported by the Cuban government. Background During the Cold War, the Cu ...
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Agricultural Cooperatives
An agricultural cooperative, also known as a farmers' co-op, is a cooperative in which farmers pool their resources in certain areas of activity. A broad typology of agricultural cooperatives distinguishes between agricultural service cooperatives, which provide various services to their individually-farming members, and agricultural production cooperatives in which production resources (land, machinery) are pooled and members farm jointly.Cobia, David, editor, ''Cooperatives in Agriculture'', Prentice-Hall, Englewood Cliffs, NJ (1989), p. 50. Examples of agricultural production cooperatives include collective farms in former socialist countries, the kibbutzim in Israel, collectively-governed community shared agriculture, Longo Maï co-operatives and Nicaraguan production co-operatives.
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Agricultural Organizations Based In Cuba
Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, cooking oils, meat, milk, egg ...
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Rural Community Development
Rural community development encompasses a range of approaches and activities that aim to improve the welfare and livelihoods of people living in rural areas. As a branch of community development, these approaches pay attention to social issues particularly community organizing. This is in contrast to other forms of rural development that focus on public works (e.g. rural roads and electrification) and technology (e.g. tools and techniques for improving agricultural production). Rural community development is important in developing countries where a large part of the population is engaged in farming. Consequently, a range of community development methods have been created and used by organisations involved in international development. Most of these efforts to promote rural community development are led by 'experts' from outside the community such as government officials, staff of non-governmental organizations and foreign advisers. This has led to a long debate about the issue ...
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