Bougnat Bois Et Charbon
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Bougnat Bois Et Charbon
A bougnat () was a person who moved from rural France to Paris, originally from the Massif Central and more specifically from Aubrac, Viadène, the Monts du Cantal, the Planèze of Saint-Flour and the Lot valley. After taking up the job of water-carrier (for the public baths) in the 19th century, they turned to trading in firewood and coal delivery, drinks (wine, spirits, lemonade), hostelry and sometimes had a sideline in scrap. This change of occupation went on during the Second French Empire, as Paris developed its water supply network. Etymology At this time, Parisians started calling them ''bougnats''. The word came to be associated with ( Charcoal burners) and the Auvergnat dialect.According to himself citing from , the word derived from the shouts of those delivering coal: ''de carbou n'ia''. ( Auvergnat dialect: ''charbouniat''). The origin of this strong alliance between Auvergne and coal may be from the Brassac-les-Mines coal sold in Paris. The term expanded me ...
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Bougnat De Paris
A bougnat () was a person who moved from rural France to Paris, originally from the Massif Central and more specifically from Aubrac, Viadène, the Monts du Cantal, the Planèze of Saint-Flour and the Lot (river), Lot valley. After taking up the job of water-carrier (for the public baths) in the 19th century, they turned to trading in firewood and coal delivery, drinks (wine, spirits, lemonade), hostelry and sometimes had a sideline in scrap. This change of occupation went on during the Second French Empire, as Paris developed its water supply network. Etymology At this time, Parisians started calling them ''bougnats''. The word came to be associated with (Charcoal burners) and the Auvergnat dialect.According to himself citing from , the word derived from the shouts of those delivering coal: ''de carbou n'ia''. (Auvergnat dialect: ''charbouniat''). The origin of this strong alliance between Auvergne and coal may be from the Brassac-les-Mines coal sold in Paris. The term expan ...
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Charcoal Burner
A charcoal burner is someone whose occupation is to manufacture charcoal. Traditionally this is achieved by carbonising wood in a charcoal pile or kiln. Charcoal burning is one of the oldest human crafts. The knowledge gained from this industry still contributes to the solution of energy problems today. Due to its historical and cultural importance, charcoal burning and tar distilling were incorporated in December 2014 into the register of the Intangible Cultural Heritage in Germany by the ''Kultusministerkonferenz''. History and technique Medieval charcoal burners Since the Iron Age, high temperatures have had to be produced for iron smelting, for glassmaking, and for the working of precious metals. Charcoal has been used to do this for centuries and, in order to produce it, entire forests were felled. With the increasing use of stone coal from the 18th century, the charcoal burning industry declined. Even in ancient times, charcoal was manufactured in kilns. Logs were ar ...
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Commis Waiter
In North America, a busser, more commonly known as a busboy or busgirl, is a person who works in the restaurant and catering industry clearing tables, taking dirty dishes to the dishwasher, setting tables, refilling and otherwise assisting the waiting staff. Speakers of British English may be unfamiliar with the terms, which are translated in British English as commis waiter, commis boy, or waiter's assistant. The term for a busser in the classic brigade de cuisine system is ''commis de débarrasseur'', or simply ''débarrasseur''. Bussers are typically placed beneath the waiting staff in organization charts, and are sometimes an apprentice or trainee to waiting staff positions. The United States Bureau of Labor Statistics reported that the occupation typically did not require related work experience or a high school diploma, that on-the-job training was short term, and that the median income in 2012 for the position was $18,500. The duties of bussers fall under the heading o ...
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Aveyron
Aveyron (; oc, Avairon; ) is a department in the region of Occitania, Southern France. It was named after the river Aveyron. Its inhabitants are known as ''Aveyronnais'' (masculine) or ''Aveyronnaises'' (feminine) in French. The inhabitants of Aveyron's prefecture, Rodez, are called ''Ruthénois'', based upon the first Celtic settlers in the area, the Ruteni. With an area of and a population of 279,595, Aveyron is a largely rural department with a population density of 32 per square kilometer (83/sq mi). History Aveyron is one of the original 83 departments created during the French Revolution on 4 March 1790. The first known historical inhabitants of the region were the Rutenii tribe, but the area was inhabited previously to this, boasting many prehistoric ruins including over 1,000 dolmens, more than any other department in France. During the medieval and early modern periods, and until the 1790s, the territory covered by Aveyron was a province known as Rouergue. In 179 ...
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Laguiole
Laguiole (; ''La Guiòla'' in Languedocien) is a commune in the Aveyron department in southern France. It is known for its Laguiole cheese, which has an ''Appellation d'Origine Contrôlée'' (label of guaranteed origin), and as the birthplace of the Laguiole knife. The name of the village comes from ''la gleisòla'', meaning a little church. Population See also *Communes of the Aveyron department The following is a list of the 285 communes of the Aveyron department of France. The communes cooperate in the following intercommunalities (as of 2020):Coutellerie de Laguiole Honoré Durand
* Coopérative Laitière de Laguiole

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Marcellin Cazes
Marcellin may refer to: * Marcellin (given name) * Raymond Marcellin (1914–2004), French politician * Marcellin Champagnat (1789-1840), Catholic Saint and educator ; places * Marcellin College, Bulleen, a Marist Catholic secondary boys' school situated in Bulleen, Victoria, Australia * Marcellin College, Auckland, an integrated, co-educational college in Royal Oak, Auckland, New Zealand * Marcellin College Randwick, a systemic Roman Catholic, secondary, day school for boys, located in Randwick, a south-eastern suburb of Sydney, New South Wales, Australia ; other * Marcellin Act, a law establishing the Associated communes of France * Saint-Marcellin (other) Saint-Marcellin may refer to: * Saint-Marcellin, a soft French cheese made from cow's milk * Saint-Marcellin, Isère, a commune in south-eastern France * Saint-Marcellin, Quebec, a parish municipality located in the Rimouski-Neigette Regional Cou ...
{{disambiguation, surname ...
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Paris - A Waitress Making A Phone Call - 4588
Paris () is the capital and most populous city of France, with an estimated population of 2,165,423 residents in 2019 in an area of more than 105 km² (41 sq mi), making it the 30th most densely populated city in the world in 2020. Since the 17th century, Paris has been one of the world's major centres of finance, diplomacy, commerce, fashion, gastronomy, and science. For its leading role in the arts and sciences, as well as its very early system of street lighting, in the 19th century it became known as "the City of Light". Like London, prior to the Second World War, it was also sometimes called the capital of the world. The City of Paris is the centre of the Île-de-France region, or Paris Region, with an estimated population of 12,262,544 in 2019, or about 19% of the population of France, making the region France's primate city. The Paris Region had a GDP of €739 billion ($743 billion) in 2019, which is the highest in Europe. According to the Economist Intellige ...
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11th Arrondissement Of Paris
The 11th arrondissement of Paris (''XIe arrondissement'') is one of the 20 arrondissements of the capital city of France. In spoken French, this arrondissement is referred to as ''onzième''. The arrondissement, called Popincourt, is situated on the right bank of the River Seine. The arrondissement is one of the most densely populated urban districts of any European city. Description The eleventh arrondissement is a varied and engaging area. To the west lies the Place de la République, which is linked to the Place de la Bastille, in the east, by the sweeping, tree-lined Boulevard Richard-Lenoir, with its large markets and children's parks. The Place de la Bastille and the rue du Faubourg Saint-Antoine are full of fashionable cafés, restaurants, and nightlife, and they also contain a range of boutiques and galleries. The Oberkampf district to the north is another popular area for nightlife. The east is more residential, with more wholesale commerce, while the areas around the ...
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Rue Émile-Lepeu
''Ruta graveolens'', commonly known as rue, common rue or herb-of-grace, is a species of ''Ruta'' grown as an ornamental plant and herb. It is native to the Balkan Peninsula. It is grown throughout the world in gardens, especially for its bluish leaves, and sometimes for its tolerance of hot and dry soil conditions. It is also cultivated as a culinary herb, and to a lesser extent as an insect repellent and incense. Etymology The specific epithet ''graveolens'' refers to the strong-smelling leaves.J. D. Douglas and Merrill C. Tenney Description Rue is a woody, perennial shrub. Its leaves are oblong, blue green and arranged pinnate; they release a strong aroma when they are bruised. The flowers are small with 4 to 5 dull yellow petals in clusters. They bear brown seed capsules when pollinated. Uses Traditional use In the ancient Roman world, the naturalists Pedanius Dioscorides and Pliny the Elder recommended that rue be combined with the poisonous shrub oleander to ...
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Sentier
Sentier is a neighbourhood in the 2nd arrondissement of Paris which has been known historically as a multicultural textile and garment manufacturing district. Since the late 1990s, it has increasingly become home to many Internet start-up companies and has acquired the nickname ''Silicon Sentier''. Geography The area is a rectangle of buildings bounded by rue Montmartre to the west, the Boulevard de Sebastopol to the east, Boulevard Poissonnière and Boulevard Bonne-Nouvelle to the north and by rue Reaumur in the south. It is crossed by several roads including rue d'Aboukir, rue de Caire and Place du Caire. Sentier's Textile Products *The textile industry includes: wholesalers, distributors, small tailors and retail shops etc.. *Fabric, clothing, lingerie, footwear, jewellery, fashion, accessories, supplies, raw textile materials, linen, leather goods, luggage, haberdashery, etc. From textiles to "Silicon Sentier" Because of its proximity to the former Paris stock exchange ...
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Gérard Depardieu
Gérard Xavier Marcel Depardieu, CQ (, , ; born 27 December 1948) is a French actor, filmmaker, businessman and vineyard owner since 1989 who is one of the most prolific thespians in film history having completed over 250 films since 1967 almost exclusively as a lead. Depardieu has worked with over 150 film directors whose most notable collaborations include Jean-Luc Godard, François Truffaut, Maurice Pialat, Alain Resnais, Claude Chabrol, Ridley Scott and Bernardo Bertolucci. He is the second highest grossing actor in the history of French Cinema behind Louis de Funès. As of January 2022, his body of work also include countless television productions, 18 theatre plays, 16 records and 9 books. He is mostly known as a character actor and for having portrayed numerous leading historical and fictitious figures of the Western world including Georges Danton, Joseph Stalin, Honoré de Balzac, Alexandre Dumas, Auguste Rodin, Cyrano de Bergerac, Jean Valjean, Edmond Dantès, Chri ...
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XXL (film)
''XXL'' is a 1997 French comedy directed by Ariel Zeitoun. Plot Alain Berrebi directs with his sister Lorène, a company of ready-to-wear in the Path. Their business is booming to the point to consider acquiring a nearby shop, which belongs to David Stern, the father of his fiancée Arlette. The case seems about to arrive when Mr. Stern learns that Baptiste Bourdalou, who once saved his life from death camps during World War II, has died ... Cast * Gérard Depardieu : Jean Bourdalou * Michel Boujenah : Alain Berrebi * Catherine Jacob : Lorène Benguigui * Elsa Zylberstein : Arlette Stern * Emmanuelle Riva : Sonia Stern * Maurice Chevit : David Stern * Pascal Elbé : François Stern * Gina Lollobrigida : Gaby Berrebi * Gad Elmaleh : Sammy * Pierre Zimmer : Baptiste Bourdalou * Eriq Ebouaney : Omar * Karen Strassman : Press Officer * Samir Guesmi : Pizza delivery * Vincent Tulli Vincent Tulli was born in Paris, 5 February 1966. He is a sound mixer and a sound designer. ...
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