|
Ayroor
Ayroor (also spelled Ayiroor) is a village Near Thiruvalla,located in the western part of Ranni taluk, in the Pathanamthitta district in Kerala state, India. It is bordered by hills and located near the Western Ghats. Ayroor was previously part of Thiruvalla taluk in Alleppey district and is considered part of the Edanadu region in Kerala. The Pamba River flows on the southern side of the village. Tourism The Pamba River and the surrounding hills make Ayiroor a picturesque location in central Travancore. Residents of Ayiroor cultivate coconut, rubber, cocoa, tapioca, plantains, cinnamon, pepper, nutmeg, vanilla, rambutan and other crops, making the per capita income of the residents higher than the state average. The nearest airports are the Cochin International Airport, located 127 kilometers away, and Trivandrum International Airport, 120 kilometers away. One of the highlights of Ayroor is the ''Cherukolpuzha Hindu Parishad'', a religious festival that is held for a w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pamba River
The Pamba River (also called Pampa River) is the longest river in the Indian state of Kerala after Periyar and Bharathappuzha, and the longest river in the erstwhile former princely state of Travancore. Sabarimala temple dedicated to Lord Ayyappa is located on the banks of the river Pamba. The river is also known as 'Dakshina Bhageerathi'. During ancient times it was called 'River Baris' and jordan of malankara The River Pamba enriches the lands of Pathanamthitta District and the Kuttanad area of Alappuzha District and few areas of Kottayam Course The Pamba originates at Pulachimalai hill in the Peerumedu plateau in the Western Ghats at an altitude of . Starting from the Idukki district and traversing a distance of through Pathanamthitta and Alappuzha districts, the river joins the Arabian Sea through a number of channels. The basin extends over an area of with the entire catchment area within Kerala state. The basin is bounded on the east by Western Ghats and on the west ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pathanamthitta District
Pathanamthitta District (), is one of the 14 districts in the Indian state of Kerala. The district headquarters is in the town of Pathanamthitta. There are four municipalities in Pathanamthitta: Adoor, Pandalam, Pathanamthitta and Thiruvalla. According to the 2011 Census of India, the population was 1,197,412, making it the third least populous district in Kerala (out of 14), after Wayanad and Idukki. Pathanamthitta has been declared the first polio-free district in India. The district is 10.03% urbanised. Pathanamthitta is one of the richest districts in India with just 1.17% poverty as of 2013, which places the district among top 5 districts in India with least poverty. Etymology The district's name is a combination of two Malayalam words, and , which together mean 'array of houses on the river side'. The district capital is located on the banks of the river Achankovil. History It is presumed that the regions that form the district were formerly under the rule ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thilakan
Palappurathu Kesavan Surendranatha Thilakan (15 July 1935 – 24 September 2012) was an Indian film and stage actor who appeared in over 200 Malayalam films. Thilakan was known for his elaborate method acting, realistic and spontaneous appearances. He is considered by many to be one of the greatest Indian actors of all time. Early life Thilakan was the second of the six children of Palapurath T. S. Keshavan (1904–1972) and Devayani (1912–2010). Thilakan was born in Plankamon, Ayroor Panchayat in the present-day Pathanamthitta district of Kerala. He had his primary education from Asan Pallikoodam, Manikkal and St. Louis Catholic School, Nalamvayal and Sree Narayana College, Kollam. Thilakan lived in Plankamon until he started acting in films for which he moved to Ernakulam. Thilakan started his full-time career in acting after leaving college in the year 1956. During this period he and several friends formed a drama troupe called the ''Mundakayam Nataka Samithy'' in Mun ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ranni, Kerala
Ranni or Ranny is a town in the Pathanamthitta district of Kerala, India, and the 16th largest ''taluk'' (administrative division) in Kerala, located on both sides of the Pamba River.It Is Located 30 km From Thiruvalla Railway Station & NH 183 in Thiruvalla.Buses Ply Every 5 minutes From Thiruvalla To Ranni & Vice Versa Etymology The name ''Ranni'' is derived from a word in Malayalam which means "Queen", or ''Rani''. The town is known as "The Queen of the Eastern Hill Lands" (മലനാടിന്റെ റാണി). History The history of Ranni can be traced back 5000 years to the early settlement of Adi Dravidans around Sabarimala and Nilakkal. The temple at Sabarimala dates back 2000 years. The deity's sitting posture and resemblance of the prayer 'Sharanam vili' to "Buddham Sharanam / Sangam Sharanam" points to the area's Buddhist past. The word 'Ayya' is a Buddhist Pali word that means Lord/God. An ancient trade route used to pass through Nilackal between Kerala a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tapioca
Tapioca (; ) is a starch extracted from the storage roots of the cassava plant (''Manihot esculenta,'' also known as manioc), a species native to the North Region, Brazil, North and Northeast Region, Brazil, Northeast regions of Brazil, but whose use is now spread throughout South America. It is a perennial shrub adapted to the hot conditions of tropical lowlands. Cassava copes better with poor soils than many other food plants. Tapioca is a staple food for millions of people in tropical countries. It provides only carbohydrate food value, and is low in protein, vitamins and Mineral (nutrient), minerals. In other countries, it is used as a thickening agent in various manufactured foods. Etymology and origin ''Tapioca'' is derived from the word ''tipi'óka'', its name in the Tupi–Guarani languages, Tupi language spoken by natives when the Portuguese first arrived in the Northeast Region of Brazil around 1500. This Tupi word is translated as 'sediment' or 'coagulant' and refe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cooking Banana
Cooking bananas are banana cultivars in the genus ''Musa'' whose fruits are generally used in cooking. They may be eaten ripe or unripe and are generally starchy. Many cooking bananas are referred to as plantains (/ˈplæntɪn/, /plænˈteɪn/, /ˈplɑːntɪn/) or green bananas. In botanical usage, the term "plantain" is used only for true plantains, while other starchy cultivars used for cooking are called "cooking bananas". True plantains are cultivars belonging to the AAB group, while cooking bananas are any cultivars belonging to AAB, AAA, ABB, or BBB groups. The currently accepted scientific name for all such cultivars in these groups is ''Musa'' × ''paradisiaca''. Fe'i bananas (''Musa'' × ''troglodytarum'') from the Pacific Islands are often eaten roasted or boiled, and are thus informally referred to as "mountain plantains," but they do not belong to any of the species from which all modern banana cultivars are descended. Cooking bananas are a major food staple in We ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cinnamon
Cinnamon is a spice obtained from the inner bark of several tree species from the genus ''Cinnamomum''. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus ''Cinnamomum'' in the family Lauraceae. Only a few ''Cinnamomum'' species are grown commercially for spice. ''Cinnamomum verum'' (AKA ''C. zeylanicum''), known as "Ceylon cinnamon" after its origins in Sri Lanka (formerly Ceylon), is considered to be "true cinnamon", but most cinnamon in international commerce is derived from four other species, usually and more correctly refe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nutmeg
Nutmeg is the seed or ground spice of several species of the genus ''Myristica''. ''Myristica fragrans'' (fragrant nutmeg or true nutmeg) is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. It is also a commercial source of an essential oil and nutmeg butter. Conifers of the genus ''Torreya'', commonly known as the nutmeg yews, have edible seeds of similar appearance, but are not closely related to ''Myristica fragrans'', and are not used as a spice. Indonesia is the main producer of nutmeg and mace. If consumed in amounts exceeding its typical use as a spice, nutmeg powder may produce allergic reactions, cause contact dermatitis, or have psychoactive effects. Although used in traditional medicine for treating various disorders, nutmeg has no scientifically confirmed medicinal value. Common nutmeg Nutmeg is the spice made by grinding the seed of the fragrant nutmeg tree (''Myristica fragra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vanilla
Vanilla is a spice derived from orchids of the genus ''Vanilla (genus), Vanilla'', primarily obtained from pods of the Mexican species, flat-leaved vanilla (''Vanilla planifolia, V. planifolia''). Pollination is required to make the plants produce the fruit from which the vanilla spice is obtained. In 1837, Belgian botanist Charles François Antoine Morren discovered this fact and pioneered a method of artificially pollinating the plant. The method proved financially unworkable and was not deployed commercially. In 1841, Edmond Albius, a 12-year-old enslaved child who lived on the French island of Réunion in the Indian Ocean, discovered that the plant could be hand-pollination, hand-pollinated. Hand-pollination allowed global cultivation of the plant. Noted French botanist and plant collector Jean Michel Claude Richard falsely claimed to have discovered the technique three or four years earlier. By the end of the 20th century, Albius was considered the true discoverer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rambutan
Rambutan (; taxonomic name: ''Nephelium lappaceum'') is a medium-sized tropical tree in the family Sapindaceae. The name also refers to the edible fruit produced by this tree. The rambutan is native to Southeast Asia. It is closely related to several other edible tropical fruits including the lychee, longan, pulasan and guinep. Etymology The name "rambutan" is derived from the Malay word ''rambut'' meaning 'hair' referring to the numerous hairy protuberances of the fruits, together with the noun-building suffix ''-an''. Similarly, in Vietnam, they are called ''chôm chôm'' (meaning 'messy hair'). Origin and distribution The center of genetic diversity for rambutans is the Malaysian−Indonesian region. They have been widely cultivated in southeast Asia areas, such as Malaysia, Thailand, Myanmar, Sri Lanka, Indonesia Indonesia, officially the Republic of Indonesia, is a country in Southeast Asia and Oceania between the Indian and Pacific oceans. It consists of over ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rubber
Rubber, also called India rubber, latex, Amazonian rubber, ''caucho'', or ''caoutchouc'', as initially produced, consists of polymers of the organic compound isoprene, with minor impurities of other organic compounds. Thailand, Malaysia, and Indonesia are three of the leading rubber producers. Types of polyisoprene that are used as natural rubbers are classified as elastomers. Currently, rubber is harvested mainly in the form of the latex from the rubber tree (''Hevea brasiliensis'') or others. The latex is a sticky, milky and white colloid drawn off by making incisions in the bark and collecting the fluid in vessels in a process called "tapping". The latex then is refined into the rubber that is ready for commercial processing. In major areas, latex is allowed to coagulate in the collection cup. The coagulated lumps are collected and processed into dry forms for sale. Natural rubber is used extensively in many applications and products, either alone or in combination wit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cochin International Airport
Cochin International Airport is an International airport serving the city of Kochi, in the state of Kerala, India. Located at Nedumbassery, about northeast of the city centre, Cochin International Airport is first of its kind which is developed under a public-private partnership (PPP) model in India. This project was funded by nearly 10,000 non-resident Indians from 32 countries. It is the busiest and largest airport in the state of Kerala and 4th biggest airport in South India. , the Cochin International Airport caters to 61.8% of the total air passenger movement in Kerala. It is the third busiest airport in India in terms of international traffic and also ninth busiest overall. In fiscal year 2018–19, the airport handled more than 10.2 million passengers with a total of 71,871 aircraft movements. The airport operates three passenger terminals and one cargo terminal with a total area of over . In 2015, Cochin International Airport became the world's first fully sol ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
_and_one_loose_plantain.jpg "Click for more on -> Cooking Banana")
.jpg "Click for more on -> Vanilla")
