Albani Brewery
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Albani Brewery
Albani Bryggerierne A/S (Eng.: ''Albani Breweries'') is a brewery located in Odense, Denmark, and the vast majority of its customers live on the island of Funen. The brewery was founded by MPharm Theodor Schiøtz in 1859. In 2000, the brewery merged with ''Bryggerigruppen'' with the Brewery group (now known as Royal Unibrew), a group of Danish regional breweries. Albani is most known for two of its beers, Odense Pilsner and Odense Classic. Beers Odense Pilsner Odense Pilsner is a pilsener. The taste is balanced between malt and fruit. Two different varieties of hops are used, both come from Hallertau in Germany. It has been brewed since 1934 and was originally not part of the Albani Brewery's portfolio, but was introduced to the product line with the acquisition of ''Bryggeriet Odense''. Alcohol by volume: 4.6% Odense Classic Odense Classic is a pilsener, though it has a more dark colour than ordinary beers of the same type. The beer has a more rounded, but still powerful ...
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Alcoholic Beverage
An alcoholic beverage (also called an alcoholic drink, adult beverage, or a drink) is a drink that contains ethanol, a type of alcohol that acts as a drug and is produced by fermentation of grains, fruits, or other sources of sugar. The consumption of alcoholic drinks, often referred to as "drinking", plays an important social role in many cultures. Most countries have laws regulating the production, sale, and consumption of alcoholic beverages. Regulations may require the labeling of the percentage alcohol content (as ABV or proof) and the use of a warning label. Some countries ban such activities entirely, but alcoholic drinks are legal in most parts of the world. The global alcoholic drink industry exceeded $1 trillion in 2018. Alcohol is a depressant, which in low doses causes euphoria, reduces anxiety, and increases sociability. In higher doses, it causes drunkenness, stupor, unconsciousness, or death. Long-term use can lead to an alcohol use disorder, an incre ...
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Bogense
Bogense () is a town in central Denmark, located on Funen in Nordfyn municipality, Region of Southern Denmark. The town has a population of 4,059 (1 January 2022). With its half-timbered houses, narrow streets and large marina, it is a popular tourist spot in the summer. The town is connected to Odense and Middelfart via buses operated by Fynbus. The town was the seat of Bogense Municipality until the 2007 Municipal Reform, when Bogense merged into the new Nordfyn Municipality. Though it is not the largest town, Bogense became the seat of the new municipality. History Bogense was first mentioned in 1288, when king Erik Menved made it into a borough ("købstad" in Danish). The town was probably established as a trading post at the end of the 12th century. Its layout with a central main street and a number of cross streets is typical of medieval development. The town is thought to have grown up as a result of the ferry which provided a connection to Klakring in Jutland in the ...
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Faaborg
Faaborg or Fåborg () is an old port town located on Faaborg Fjord in Faaborg-Midtfyn municipality on the island of Funen in Denmark. By road, Faaborg is located southwest of Odense, west-northwest of Svendborg, and roughly southeast of Middelfart, depending upon the route. It has a population of 6,944 (1 January 2022). With its busy port, narrow streets and attractive old houses, the town is popular with tourists, particularly in the summer months. Faaborg was formerly the seat of Faaborg municipality. The seat of the new municipality is Ringe, Denmark, Ringe. Both municipalities use(d) Faaborg's medieval coat of arms. History Faaborg is first mentioned as ''Foburgh'' in a document located in the Archives nationales (France), French National Archives in Paris dated 25 June 1229. It is a deed of gift that gives Faaborg and the south of Funen as a Dower, morning present to Eleanor of Portugal, Queen of Denmark, Eleanor of Portugal, from Valdemar II of Denmark, Valdemar II to h ...
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Monopoly
A monopoly (from Greek language, Greek el, μόνος, mónos, single, alone, label=none and el, πωλεῖν, pōleîn, to sell, label=none), as described by Irving Fisher, is a market with the "absence of competition", creating a situation where a specific person or company, enterprise is the only supplier of a particular thing. This contrasts with a monopsony which relates to a single entity's control of a Market (economics), market to purchase a good or service, and with oligopoly and duopoly which consists of a few sellers dominating a market. Monopolies are thus characterized by a lack of economic Competition (economics), competition to produce the good (economics), good or Service (economics), service, a lack of viable substitute goods, and the possibility of a high monopoly price well above the seller's marginal cost that leads to a high monopoly profit. The verb ''monopolise'' or ''monopolize'' refers to the ''process'' by which a company gains the ability to raise ...
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Consolidation (business)
In business, consolidation or amalgamation is the merger and acquisition of many smaller companies into a few much larger ones. In the context of financial accounting, ''consolidation'' refers to the aggregation of financial statements of a group company as consolidated financial statements. The taxation term of consolidation refers to the treatment of a group of companies and other entities as one entity for tax purposes. Under the Halsbury's Laws of England, 'amalgamation' is defined as "a blending together of two or more undertakings into one undertaking, the shareholders of each blending company, becoming, substantially, the shareholders of the blended undertakings. There may be amalgamations, either by transfer of two or more undertakings to a new company or the transfer of one or more companies to an existing company". Overview Consolidation is the practice, in business, of legally combining two or more organizations into a single new one. Upon consolidation, the original ...
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Seasonal Beer
A seasonal beer is a beer that is typically brewed during or for a particular season, holiday or festival period. Many breweries and microbreweries produce seasonal beers. Seasonal beers may be produced when fresh ingredients are available during various seasons, per climatic conditions during the time of the year, and also as a tradition. Furthermore, seasonal beer is produced based upon seasons, holidays, festivals and events. By season Spring Lambic has been described as a seasonal beer that is prepared during the winter for consumption in spring and summer months. Traditionally, the preparation of lambic includes leaving the wort mixture outside overnight to absorb wild yeasts in the air. It is also prepared with beer yeast for fermentation and bacteria such as lactobacillus and acetobacter for aging, after which time during the warmer spring and summer seasons, the wild yeasts and souring bacteria in the mix predominantly influence the final product's flavor and characteri ...
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Lager
Lager () is beer which has been brewed and conditioned at low temperature. Lagers can be pale, amber, or dark. Pale lager is the most widely consumed and commercially available style of beer. The term "lager" comes from the German for "storage", as the beer was stored before drinking, traditionally in the same cool caves in which it was fermented. As well as maturation in cold storage, most lagers are distinguished by the use of ''Saccharomyces pastorianus'', a "bottom-fermenting" yeast that ferments at relatively cold temperatures. Etymology Until the 19th century, the German word ''Lagerbier'' ( de) referred to all types of bottom-fermented, cool-conditioned beer in normal strengths. In Germany today, it mainly refers to beers from southern Germany, either "Helles" (pale) or "Dunkel" (dark). Pilsner, a more heavily hopped pale lager, is most often known as "Pilsner", "Pilsener", or "Pils". Other lagers are Bock, Märzen, and Schwarzbier. In the United Kingdom, the term c ...
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Danish Language
Danish (; , ) is a North Germanic language spoken by about six million people, principally in and around Denmark. Communities of Danish speakers are also found in Greenland, the Faroe Islands, and the northern German region of Southern Schleswig, where it has minority language status. Minor Danish-speaking communities are also found in Norway, Sweden, the United States, Canada, Brazil, and Argentina. Along with the other North Germanic languages, Danish is a descendant of Old Norse, the common language of the Germanic peoples who lived in Scandinavia during the Viking Era. Danish, together with Swedish, derives from the ''East Norse'' dialect group, while the Middle Norwegian language (before the influence of Danish) and Norwegian Bokmål are classified as ''West Norse'' along with Faroese and Icelandic. A more recent classification based on mutual intelligibility separates modern spoken Danish, Norwegian, and Swedish as "mainland (or ''continental'') Scandinavian", while I ...
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Ethanol
Ethanol (abbr. EtOH; also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound. It is an Alcohol (chemistry), alcohol with the chemical formula . Its formula can be also written as or (an ethyl group linked to a hydroxyl group). Ethanol is a Volatility (chemistry), volatile, Combustibility and flammability, flammable, colorless liquid with a characteristic wine-like odor and pungent taste. It is a psychoactive recreational drug, the active ingredient in alcoholic drinks. Ethanol is naturally produced by the fermentation process of Carbohydrate, sugars by yeasts or via Petrochemistry, petrochemical processes such as ethylene hydration. It has medical applications as an antiseptic and disinfectant. It is used as a chemical solvent and in the Chemical synthesis, synthesis of organic compounds, and as a Alcohol fuel, fuel source. Ethanol also can be dehydrated to make ethylene, an important chemical feedstock. As of 2006, world produ ...
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Bottom Fermentation
Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast. It may be done in a brewery by a commercial brewer, at home by a homebrewer, or communally. Brewing has taken place since around the 6th millennium BC, and archaeological evidence suggests that emerging civilizations, including ancient Egypt and Mesopotamia, brewed beer. Since the nineteenth century the brewing industry has been part of most western economies. The basic ingredients of beer are water and a fermentable starch source such as malted barley. Most beer is fermented with a brewer's yeast and flavoured with hops. Less widely used starch sources include millet, sorghum and cassava. Secondary sources (adjuncts), such as maize (corn), rice, or sugar, may also be used, sometimes to reduce cost, or to add a feature, such as adding wheat to aid in retaining the foamy head of the beer. ...
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Hans Christian Andersen
Hans Christian Andersen ( , ; 2 April 1805 – 4 August 1875) was a Danish author. Although a prolific writer of plays, travelogues, novels, and poems, he is best remembered for his literary fairy tales. Andersen's fairy tales, consisting of 156 stories across nine volumes and translated into more than 125 languages, have become culturally embedded in the West's collective consciousness, readily accessible to children but presenting lessons of virtue and resilience in the face of adversity for mature readers as well. His most famous fairy tales include "The Emperor's New Clothes", "The Little Mermaid", " The Nightingale", "The Steadfast Tin Soldier", " The Red Shoes", " The Princess and the Pea", "The Snow Queen", "The Ugly Duckling", " The Little Match Girl", and " Thumbelina". His stories have inspired ballets, plays, and animated and live-action films. Early life Hans Christian Andersen was born in Odense, Denmark on 2 April 1805. He had a stepsister named Karen. ...
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