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Albana Di Romagna
Romagna Albana (also Albana di Romagna before 2011) is a white, still Italian wine based principally on the Albana grape variety produced in Bologna, Forlì-Cesena and Ravenna. It was awarded Denominazione di Origine Controllata (DOC) status in 1967, and promoted to Denominazione di Origine Controllata e Garantita (DOCG) in 1987, with a name change instituted in 2011. History There is much history and legend associated with the Albana di Romagna area. One story from 435 AD concerns the daughter of Roman Emperor Theodosius II. She arrived in a small village on a white donkey, and the villagers were so overcome with her beauty that they offered her some of the area's sweet and excellent wine (Albana) from a simple terra cotta jug. Completely enamored of this delicious, unctuous nectar, Galla Placida exclaimed, "You should not drink this wine in such a humble container. Rather it should be drunk in gold (berti in oro) to render homage to its smoothness." From that day on, the villag ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
DOCG
The following four classifications of wine constitute the Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; English: “designation of origin”), * ''Indicazione geografica tipica'' (IGT; ; “indication of geographical typicality”), * ''Denominazione di origine controllata'' (DOC; ; “controlled designation of origin”), and * ''Denominazione di origine controllata e garantita'' (DOCG; ; “controlled and guaranteed designation of origin”). The system was introduced in 1963 shortly after the Treaty of Rome established Italy as a founding member of the European Economic Community, and was modelled on the extant French ''Appellation d'origine contrôlée'' (AOC) laws. It was overhauled in 1992 to match new European Union law on Protected Designation of Origin, introducing the more general ''Denominazione di Origine Protetta'' (DOP) designation for foods and agricultural products, including wines. Further ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Italian Wine
Italian wine is produced in every region of Italy. Italy is the world's largest producer of wine, with an area of under vineyard cultivation, and contributing a 2013–2017 annual average of 48.3 million hl of wine. In 2018 Italy accounted for 19 per cent of global production, ahead of France (17 per cent) and Spain (15 per cent). Italian wine is both exported around the world and popular domestically among Italians, who consume an average of 42 litres per capita, ranking fifth in world wine consumption. The origins of vine-growing and winemaking in Italy has been illuminated by recent research, stretching back even before the Phoenician, Etruscans and Greek settlers, who produced wine in Italy before the Romans planted their own vineyards. The Romans greatly increased Italy's viticultural area using efficient viticultural and winemaking methods. History Vines have been cultivated from the wild ''Vitis vinifera'' grape for millennia in Italy. It was previously believed that ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Albana (grape)
Albana is a white Italian wine grape (wine), grape planted primarily in the Emilia-Romagna region. The wine made from the grape, Albana di Romagna, was first awarded DOCG status (Denominazione Origine Controllata e Garantita) in 1987. The grape produces deeply colored wines and could be related to Greco di Tufo.J. Robinson ''Jancis Robinson's Wine Course'' Third Edition pg 100 Abbeville Press 2003 History The history of this grape variety is unclear and confused with legends; it is believed that it was introduced to the region by the ancient Romans. The name ''Albana'' refers to the colour of the grapes (Albus = white in Latin). In the 13th century Pier de' Crescenzi in his famous ''Treatise on Agriculture'', describes Albana as "a powerful wine with an excellent taste, but at the same time easy to be preserved". Also in the 13th century, agricultural writer Petrus di Crescentiis mentions the grapes used in wine being produced in the Emilia-Romagna region.J. Robinson (ed) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bologna
Bologna (, , ; egl, label= Emilian, Bulåggna ; lat, Bononia) is the capital and largest city of the Emilia-Romagna region in Northern Italy. It is the seventh most populous city in Italy with about 400,000 inhabitants and 150 different nationalities. Its metropolitan area is home to more than 1,000,000 people. It is known as the Fat City for its rich cuisine, and the Red City for its Spanish-style red tiled rooftops and, more recently, its leftist politics. It is also called the Learned City because it is home to the oldest university in the world. Originally Etruscan, the city has been an important urban center for centuries, first under the Etruscans (who called it ''Felsina''), then under the Celts as ''Bona'', later under the Romans (''Bonōnia''), then again in the Middle Ages, as a free municipality and later ''signoria'', when it was among the largest European cities by population. Famous for its towers, churches and lengthy porticoes, Bologna has a well-preserved ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ravenna
Ravenna ( , , also ; rgn, Ravèna) is the capital city of the Province of Ravenna, in the Emilia-Romagna region of Northern Italy. It was the capital city of the Western Roman Empire from 408 until its collapse in 476. It then served as the capital of the Ostrogothic Kingdom until it was re-conquered in 540 by the Byzantine Empire. Afterwards, the city formed the centre of the Byzantine Exarchate of Ravenna until the last exarch was executed by the Lombards in 751. Although it is an inland city, Ravenna is connected to the Adriatic Sea by the Candiano Canal. It is known for its well-preserved late Roman and Byzantine architecture, with eight buildings comprising the UNESCO World Heritage Site "Early Christian Monuments of Ravenna". History The origin of the name ''Ravenna'' is unclear. Some have speculated that "Ravenna" is related to "Rasenna" (or "Rasna"), the term that the Etruscan civilization, Etruscans used for themselves, but there is no agreement on this point. Ancien ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Denominazione Di Origine Controllata
The following four classifications of wine constitute the Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; English: “designation of origin”), * ''Indicazione geografica tipica'' (IGT; ; “indication of geographical typicality”), * ''Denominazione di origine controllata'' (DOC; ; “controlled designation of origin”), and * ''Denominazione di origine controllata e garantita'' (DOCG; ; “controlled and guaranteed designation of origin”). The system was introduced in 1963 shortly after the Treaty of Rome established Italy as a founding member of the European Economic Community, and was modelled on the extant French ''Appellation d'origine contrôlée'' (AOC) laws. It was overhauled in 1992 to match new European Union law on Protected Designation of Origin, introducing the more general ''Denominazione di Origine Protetta'' (DOP) designation for foods and agricultural products, including wines. Further EU ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Denominazione Di Origine Controllata E Garantita
The following four classifications of wine constitute the Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; English: “designation of origin”), * ''Indicazione geografica tipica'' (IGT; ; “indication of geographical typicality”), * ''Denominazione di origine controllata'' (DOC; ; “controlled designation of origin”), and * ''Denominazione di origine controllata e garantita'' (DOCG; ; “controlled and guaranteed designation of origin”). The system was introduced in 1963 shortly after the Treaty of Rome established Italy as a founding member of the European Economic Community, and was modelled on the extant French ''Appellation d'origine contrôlée'' (AOC) laws. It was overhauled in 1992 to match new European Union law on Protected Designation of Origin, introducing the more general ''Denominazione di Origine Protetta'' (DOP) designation for foods and agricultural products, including wines. Further EU ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Theodosius II
Theodosius II ( grc-gre, Θεοδόσιος, Theodosios; 10 April 401 – 28 July 450) was Roman emperor for most of his life, proclaimed ''Augustus (title), augustus'' as an infant in 402 and ruling as the eastern Empire's sole emperor after the death of his father Arcadius in 408. His reign was marked by the promulgation of the Theodosian law code and the construction of the Theodosian Walls of Constantinople. He also presided over the outbreak of two great Christological controversies, Nestorianism and Eutychianism. Early life Theodosius was born on 10 April 401 as the only son of Emperor Arcadius and his wife Aelia Eudoxia.''PLRE'' 2, p. iarchive:prosopography-later-roman-empire/PLRE-II/page/1100/mode/2up, 1100 On 10 January 402, at the age of 9 months, he was proclaimed co-a''ugustus'' by his father, thus becoming the youngest to bear the imperial title Michael III, up to that point. On 1 May 408, his father died and the seven-year-old boy became emperor of the Eastern ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bertinoro
Bertinoro () is a town and ''comune'' in the province of Forlì-Cesena, Emilia-Romagna (Italy). It is located on hill Mount Cesubeo, in Romagna, a few kilometers from the Via Emilia. History There are remains of a settlement dating from the Iron Age, next to the ''frazione'' of Casticciano. As for Bertinoro itself, it was probably a strongpoint on the Roman road connecting Forlì to Rimini. Later, during the barbaric invasions, it was moved to the current location. In 1177 the castle, already well developed and known as ''Castrum Cesubeum'', housed the emperor Frederick Barbarossa. The named changed to ''Castrum Brittinori'' during the reign of Otto III, becoming seat of the countship. Main sights *The ''Rocca'' (castle), built around the year 1000. It is now home to the Museum of Holy Arts and a section of the University of Bologna. *The Communal Palace, built in 1306 by Pino I Ordelaffi. *''Colonna delle Anelle'' ("Column of the Ring" or "Column of hospitality"). It is a colum ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pietro De' Crescenzi
Pietro de' Crescenzi ( 1230/35 – c. 1320), la, 'Petrus de Crescentiis', was a Bolognese jurist,Robert G. Calkins, "Piero de' Crescenzi and the Medieval Garden", in ''Medieval Gardens'', ed. Elisabeth B. MacDougall, Dumbarton Oaks, 1986: 155–173Selected pages at Google Books/ref> now remembered for his writings on horticulture and agriculture, the ''Ruralia commoda''. There are many variant spellings of his name. Life Pietro de' Crescenzi was born in Bologna in about 1235; the only evidence for his date of birth is the annotation "septuagenarian" in the ''Ruralia commoda'', dated with some certainty between 1304 and 1309. He was educated at the University of Bologna in logic, medicine, the natural sciences and law, but did not take his doctorate. Crescenzi practiced as a lawyer and judge from about 1269 until 1299, travelling widely in Italy in the course of his work. In January 1274 he married Geraldina de' Castagnoli, with whom he had at least five children. She died in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Straw Wine
Straw wine, or raisin wine, is a wine made from grapes that have been dried to concentrate their juice. The result is similar to that of the ice wine process, but is a much older process and suitable for warm climates. The technique dates back to pre-Classical times with wines becoming fashionable in Roman times and in late Medieval/Renaissance Europe when wines such as Malmsey ('Malvasia' originally from Greece) and Candia (from Crete) were highly sought after. Traditionally, most production of these wines has been in Greece, the islands of Sicily, Cyprus, Northern Italy and the French Alps. However, producers in other areas now use the method as well. Under the classic method, after a careful hand harvest, selected bunches of ripe grapes will be laid out on mats in full sun. (Originally the mats were made of straw, but these days the plastic nets for the olive harvest are likely to be used). This drying will probably be done on well exposed terraces somewhere near the wine pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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