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Çatin, Ortaköy
Çatin (also: ''Çetin'') is a village in the Ortaköy District of Aksaray province in Turkey's Central Anatolia Region. Turkey Civil Administration Departments Inventory. Retrieved 15 January 2023. Its population is 433 (2022). The village covers an area of 29.45 square kilometers and has an average elevation of 1,125 meters. History The name of the village is mentioned as Çatin in the records of 1926.Geography Location Aksaray is located in the south of the village, Nevşehir in the east and Kırşehir in the north. As smaller settlements; There is Ozancık village in the east of the village,[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ortaköy District, Aksaray
Ortaköy District is a district of Aksaray Province of Turkey. Its seat is the town Ortaköy.İlçe Belediyesi Turkey Civil Administration Departments Inventory. Retrieved 12 January 2023. Its area is 727 km2, and its population is 32,130 (2021). It is a rural district centred on the small, quiet town of Ortaköy. Composition There is one in Ortaköy District: * Ortaköy There are 30 villages in Ortaköy District:[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Common Wheat
Common wheat (''Triticum aestivum''), also known as bread wheat, is a cultivated wheat species. About 95% of wheat produced worldwide is common wheat; it is the most widely grown of all crops and the cereal with the highest monetary yield. Taxonomy Numerous forms of wheat have evolved under human selection. This diversity has led to confusion in the naming of wheats, with names based on both genetic and morphological characteristics. List of common cultivars * Albimonte * Manital Phylogeny Bread wheat is an allohexaploid (an allopolyploid with six sets of chromosomes: two sets from each of three different species). Of the six sets of chromosomes, two come from ''Triticum urartu'' (einkorn wheat) and two from a species related to ''Aegilops speltoides''. This spontaneous hybridisation created the tetraploid species ''Triticum turgidum'' (an ancestor of wild emmer wheat and durum wheat) 580,000–820,000 years ago. The last two sets of chromosomes came from wild goat-gra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kırşehir Province
Kırşehir Province ( tr, ) is located in central Turkey, forming part of the central Anatolian region. It stands on the North Anatolian Fault, and is currently in an earthquake warning zone. The average elevation is approximately 985 meters above sea level. The provincial capital is Kırşehir. It became a province in 1924. On 30 May 1954, it was accepted as a district of Nevşehir. Later, the towns of Kırşehir were divided between Ankara, Yozgat and Nevşehir. In 1957, Kırşehir became a province again. 69th largest city by population in Turkey, Kırşehir making up %0,84 of Turkey's land area. (53rd largest city by land area in the country) Districts Kırşehir province is divided into 7 districts (capital district in bold): *Akçakent * Akpınar * Boztepe * Çiçekdağı *Kaman *Kırşehir *Mucur Mucur is a town and district of Kırşehir Province in the Central Anatolia region of Turkey Turkey ( tr, Türkiye ), officially the Republic of Türkiye ( tr, Türk ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nevşehir Province
Nevşehir Province ( tr, , from the Persian compound نو شهر ''Now-shahr'' meaning "new city") is a province in central Turkey with its capital in Nevşehir. Its adjacent provinces are Kırşehir to the northwest, Aksaray to the southwest, Niğde to the south, Kayseri to the southeast, and Yozgat to the northeast. Nevşehir includes the area called Cappadocia - a tourist attraction in Turkey. The town of Göreme is also located in Nevşehir. Cappadocia once included the area now covered by this province. This province is notable for the fairy chimneys of Göreme, the Ortahisar (middle fortress), a number of old churches from the Byzantine period. History Archaeology An approximately 5,000-year-old three-story underground town which referred as “Gir-Gör” (Enter and See) by locals was revealed in Avanos in 2019. The five-kilometer-long city consisted of three floors, homes, tunnels, places of worship and a small human figurine. According to the locals, the site w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apricot
An apricot (, ) is a fruit, or the tree that bears the fruit, of several species in the genus ''Prunus''. Usually, an apricot is from the species '' P. armeniaca'', but the fruits of the other species in ''Prunus'' sect. ''Armeniaca'' are also called apricots. Etymology ''Apricot'' first appeared in English in the 16th century as ''abrecock'' from the Middle French ''aubercot'' or later ''abricot'', from Spanish '' albaricoque'' and Catalan ''a(l)bercoc'', in turn from Arabic الْبَرْقُوق (al-barqūq, "the plums"), from Byzantine Greek βερικοκκίᾱ (berikokkíā, "apricot tree"), derived from late Greek ''πραικόκιον'' (''praikókion'', "apricot") from Latin '' ersica ("peach")praecocia'' (''praecoquus'', "early ripening"). Species Apricots are species belonging to ''Prunus'' sect. ''Armeniaca''. The taxonomic position of '' P. brigantina'' is disputed. It is grouped with plum species according to chloroplast DNA sequences, but more closely r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apple
An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple fruit tree, trees are agriculture, cultivated worldwide and are the most widely grown species in the genus ''Malus''. The tree originated in Central Asia, where its wild ancestor, ''Malus sieversii'', is still found today. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonization of the Americas, European colonists. Apples have Religion, religious and mythology, mythological significance in many cultures, including Norse mythology, Norse, Greek mythology, Greek, and Christianity in Europe, European Christian tradition. Apples grown from seed tend to be very different from those of their parents, and the resultant fruit frequently lacks desired characteristics. Generally, apple cultivars are propagated by clonal grafting onto rootstocks. Apple trees grown without rootstocks tend to be larger and much slower to fruit after plantin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, and the fruit has been used as human food over history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grape and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates from 8,000 years ago in Georg ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Common Sunflower
The common sunflower (''Helianthus annuus'') is a large annual forb of the genus ''Helianthus'' grown as a crop for its edible oily seeds. Apart from cooking oil production, it is also used as livestock forage (as a meal or a silage plant), as bird food, in some industrial applications, and as an ornamental in domestic gardens. Wild ''H. annuus'' is a widely branched annual plant with many flower heads. The domestic sunflower, however, often possesses only a single large inflorescence (flower head) atop an unbranched stem. The binomial name ''Helianthus annuus'' is derived from the Greek ''Helios'' 'sun' and ''anthos'' 'flower', while the epithet ''annuus'' means 'annual' in Latin. The plant was first domesticated in the Americas. Sunflower seeds were brought to Europe from the Americas in the 16th century, where, along with sunflower oil, they became a widespread cooking ingredient. With time, bulk of industrial-scale production has shifted to Eastern Europe, and () Russ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chickpea
The chickpea or chick pea (''Cicer arietinum'') is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram" or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 9500-year-old remains have been found in the Middle East. The chickpea is a key ingredient in Mediterranean and Middle Eastern cuisines, used in hummus, and, when ground into flour, falafel. It also is important in Indian cuisine, used in salads, soups and stews, and curry, in chana masala, and in other meal products like channa. In 2019, India was responsible for 70% of global chickpea production. Etymology The name "chickpea," earlier "chiche pease," is modelled on Middle French ', where ''chiche'' comes from Latin '. "Chich" was used by itself in English from the 14th to the 18th centuries.''Oxford English Dictionary'', 3rd edition, December 201''s.v.''/ref> The word ', fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alfalfa
Alfalfa () (''Medicago sativa''), also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. It is used for grazing, hay, and silage, as well as a green manure and cover crop. The name alfalfa is used in North America. The name lucerne is the more commonly used name in the United Kingdom, South Africa, Australia, and New Zealand. The plant superficially resembles clover (a cousin in the same family), especially while young, when trifoliate leaves comprising round leaflets predominate. Later in maturity, leaflets are elongated. It has clusters of small purple flowers followed by fruits spiralled in 2 to 3 turns containing 10–20 seeds. Alfalfa is native to warmer temperate climates. It has been cultivated as livestock fodder since at least the era of the ancient Greeks and Romans. Etymology The word ''alfalfa'' is a Spanish modification of the Arabic word ''al-faṣfa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vicia Sativa
''Vicia sativa'', known as the common vetch, garden vetch, tare or simply vetch, is a nitrogen-fixing leguminous plant in the family Fabaceae. It is likely native to North Africa, Western Asia and Europe, but is now naturalized in temperate and subtropical regions worldwide. Although considered a weed when found growing in a cultivated grainfield, this hardy plant is often grown as a green manure, livestock fodder or rotation crop. More than per year of ''Vicia sativa'' is grown in Australia. Description ''Vicia sativa'' is a sprawling annual herb, with hollow, four-sided, hairless to sparsely hairy stems which can reach two meters in maximum length. The leaves are stipulate, alternate and compound, each made up of 3–8 opposite pairs of linear, lance-shaped, oblong, or wedge-shaped, needle-tipped leaflets up to long. Each compound leaf ends in a branched tendril. The pea-like flowers occur in the leaf axils, solitary or in pairs. The flower corolla is long and bright ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
