Explore relationships

Onigiri

Onigiri (おにぎり, or ), also known as omusubi (おむすび or お結び) or nigirimeshi (握り飯), is a Japaneserice ball made from white rice. It is usually formed into triangular or cylindrical shapes, and wrapped in nori (seaweed).

Use + to expand a branch. Click a topic name to open its summary.