Topic summary
Tenderizing
Extracted from the Wikipedia article Meat tenderness.
Tenderizing
Techniques for breaking down collagens in meat to make it more palatable and tender are referred to as tenderizing or tenderization.
Topic summary
Extracted from the Wikipedia article Meat tenderness.
Techniques for breaking down collagens in meat to make it more palatable and tender are referred to as tenderizing or tenderization.