Topic summary
Preserves

Extracted from the Wikipedia article Fruit preserves.
References
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Usually duck, pork or goose, although you can use other meats.
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A condiment made by cooking seasoned fruit or vegetables!, usually to a jamlike consistency
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- ^ . Archived(PDF) from the original on 6 September 2015.
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- ^ . Neuenbürg/Württ: Herbstreith & Fox. pp. 7, 11–13. Archived from the original(PDF) on 24 September 2016 2016 – via PDF.
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- ^ . Archived from the original(PDF) on 4 March 2016 2015.
- ^ . Archived from the original(PDF) on 9 July 2007.