Topic summary
Glyceollin
Glyceollins are a family of prenylated pterocarpans found in soybean whose production is enhanced in response to symbiotic infection and that act as phytoalexins. They are derived from the isoflavone, daidzein.
Topic summary
Glyceollins are a family of prenylated pterocarpans found in soybean whose production is enhanced in response to symbiotic infection and that act as phytoalexins. They are derived from the isoflavone, daidzein.