Topic summary
Dulcian

Renaissance predecessor of the bassoon Dulcian, 1700, Museu de la Música de Barcelona Dulcians in Theatrum Instrumentorum (Michael Praetorius, 1620) The dulcian is a Renaissance woodwind instrument, with a double reed and a folded conical bore. Equivalent terms include English: curtal, German: Dulzian, French: douçaine, Dutch: dulciaan, Italian: dulciana, Spanish: bajón, and Portuguese: baixão. The predecessor of the modern bassoon, it flourished between 1550 and 1700, but was probably invented earlier. Towards the end of this period it co-existed with, and was then superseded by, the baroque bassoon. It was played in both secular and sacred contexts, throughout northern and western Europe, as well as in the New World. Construction Bass version of dulcian, far left. Other instruments include shawms, a cornett and a sackbutt. The dulcian is generally made from a single piece of maple, with the bores being drilled and reamed first, and then the outside planed to shape. The reed is attached to the end of a metal bocal, inserted into the top of the small bore. Unlike the bassoon it normally has a flared bell, sometimes made from a separate piece of timber. This bell can sometimes b