A ''pestiño'' is a Christmas or
Holy Week
Holy Week () commemorates the seven days leading up to Easter. It begins with the commemoration of Triumphal entry into Jerusalem, Christ's triumphal entry into Jerusalem on Palm Sunday, marks the betrayal of Jesus on Spy Wednesday (Holy Wednes ...
pastry that is popular in
Andalusia
Andalusia ( , ; , ) is the southernmost autonomous communities of Spain, autonomous community in Peninsular Spain, located in the south of the Iberian Peninsula, in southwestern Europe. It is the most populous and the second-largest autonomou ...
and other regions of southern
Spain
Spain, or the Kingdom of Spain, is a country in Southern Europe, Southern and Western Europe with territories in North Africa. Featuring the Punta de Tarifa, southernmost point of continental Europe, it is the largest country in Southern Eur ...
.
It is a piece of dough, deep-fried in
olive oil
Olive oil is a vegetable oil obtained by pressing whole olives (the fruit of ''Olea europaea'', a traditional Tree fruit, tree crop of the Mediterranean Basin) and extracting the oil.
It is commonly used in cooking for frying foods, as a cond ...
and glazed with
honey
Honey is a sweet and viscous substance made by several species of bees, the best-known of which are honey bees. Honey is made and stored to nourish bee colonies. Bees produce honey by gathering and then refining the sugary secretions of pl ...
or cinnamon
sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose
Glucose is a sugar with the Chemical formula#Molecular formula, molecul ...
.
History
The prestiño dates back to the 16th century, being mentioned in the book
La Lozana Andaluza, which was written in 1528.
Characteristics
Normally the dough is flavoured with
sesame
Sesame (; ''Sesamum indicum'') is a plant in the genus '' Sesamum'', also called benne. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for ...
. Its form and composition vary from region to region and are different in
Medina-Sidonia,
Cádiz
Cádiz ( , , ) is a city in Spain and the capital of the Province of Cádiz in the Autonomous communities of Spain, autonomous community of Andalusia. It is located in the southwest of the Iberian Peninsula off the Atlantic Ocean separated fr ...
,
Chiclana de la Frontera,
Sanlúcar de Barrameda Sanlúcar may refer to:
* Sanlúcar de Barrameda, a city in the Province of Cádiz, Spain
* Sanlúcar de Guadiana, a village in the Province of Huelva, Spain
* Sanlúcar la Mayor, a city in the Province of Seville, Spain
*Sanlúcar de Albaida, forme ...
,
Rota,
Salobreña and other towns in
Andalusia
Andalusia ( , ; , ) is the southernmost autonomous communities of Spain, autonomous community in Peninsular Spain, located in the south of the Iberian Peninsula, in southwestern Europe. It is the most populous and the second-largest autonomou ...
. In these towns they are typical for Christmas but in the rest of
Andalusia
Andalusia ( , ; , ) is the southernmost autonomous communities of Spain, autonomous community in Peninsular Spain, located in the south of the Iberian Peninsula, in southwestern Europe. It is the most populous and the second-largest autonomou ...
they are eaten throughout the year.
In
Málaga
Málaga (; ) is a Municipalities in Spain, municipality of Spain, capital of the Province of Málaga, in the Autonomous communities of Spain, autonomous community of Andalusia. With a population of 591,637 in 2024, it is the second-most populo ...
they are called ''borrachuelos''.
See also
*
Fazuelos
*
Angel wings
Angel wings are a traditional sweet crisp pastry made out of dough that has been shaped into thin twisted ribbons, deep-fried, and sprinkled with powdered sugar. Common to many European cuisines, angel wings have been incorporated into othe ...
*
List of doughnut varieties
Doughnuts are a type of List of fried dough foods, fried dough food. The following is a list of doughnut and fried dough pastry varieties.
Variations and specialties by region
The terms below constitute either names for different doughnut type ...
*
List of fried dough varieties
*
References
External links
*
{{DEFAULTSORT:Pestinos
Spanish desserts
Andalusian cuisine
Christmas food
Spanish pastries
Doughnuts
Fried dough