César is a
Michelin
Michelin ( , ), in full ("General Company of the Michelin Enterprises P.L.S."), is a French multinational tyre manufacturing company based in Clermont-Ferrand in the Auvergne-Rhône-Alpes '' région'' of France. It is the second largest t ...
-starred restaurant in the
Hudson Square
Hudson Square is a neighborhood in Lower Manhattan in New York City. It is bounded approximately by Clarkson Street to the north, Canal Street (Manhattan), Canal Street to the south, Varick Street (Manhattan), Varick Street to the east, and ...
neighborhood of Manhattan, New York, serving primarily
seafood
Seafood is any form of Marine life, sea life regarded as food by humans, prominently including Fish as food, fish and shellfish. Shellfish include various species of Mollusca, molluscs (e.g., bivalve molluscs such as clams, oysters, and mussel ...
.
Description
The restaurant has two dining areas, ''The Salon'' which offers their ''
a la carte
A, or a, is the first letter and the first vowel letter of the Latin alphabet, used in the modern English alphabet, and others worldwide. Its name in English is '' a'' (pronounced ), plural ''aes''.
It is similar in shape to the Ancient ...
'' menu, and the main Dining Room which offers a choice of two prix fixe menus along with an associated Chef's Counter to see preparations of said dishes.
History
The restaurant was opened by
César RamÃrez, the previous head chef at
Chef's Table at Brooklyn Fare and opened on July 15, 2024.
See also
*
List of Michelin-starred restaurants in New York City
The ''Michelin Guides'' have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use t ...
References
2024 establishments in New York (state)
Hudson Square
Michelin-starred restaurants in Manhattan
Restaurants established in 2024
American companies established in 2024
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