Bomberger's Distillery
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Bomberger's Distillery, more recently Michter's Distillery, is a non-operating
distillery Distillation, also classical distillation, is the process of separating the component substances of a liquid mixture of two or more chemically discrete substances; the separation process is realized by way of the selective boiling of the mixt ...
facility that was, at the end of the twentieth century, believed to be the oldest remaining such building in the
United States The United States of America (USA), also known as the United States (U.S.) or America, is a country primarily located in North America. It is a federal republic of 50 U.S. state, states and a federal capital district, Washington, D.C. The 48 ...
. The distillery closed in 1989. Although there are
whiskey Whisky or whiskey is a type of liquor made from Fermentation in food processing, fermented grain mashing, mash. Various grains (which may be Malting, malted) are used for different varieties, including barley, Maize, corn, rye, and wheat. Whisky ...
products currently on the market using the Bomberger's and Michter's brand names, they are more recently introduced products that have no direct connection to the old distillery. The complex, which is located near Schaefferstown, Pennsylvania, represented the transformation of whiskey distilling from an agricultural enterprise into a large-scale industry. The surviving still house, warehouse, and jug house date from about 1840, but the site has a documented history of spirit production since 1753. Bomberger's was listed on the
National Register of Historic Places The National Register of Historic Places (NRHP) is the Federal government of the United States, United States federal government's official United States National Register of Historic Places listings, list of sites, buildings, structures, Hist ...
in 1975, and was declared a
National Historic Landmark A National Historic Landmark (NHL) is a National Register of Historic Places property types, building, district, object, site, or structure that is officially recognized by the Federal government of the United States, United States government f ...
in 1980. The facility was America's smallest commercial distiller at the time of its 1989 closure. and  


History

In 1753, John and Michael Shenk,
Swiss Swiss most commonly refers to: * the adjectival form of Switzerland * Swiss people Swiss may also refer to: Places * Swiss, Missouri * Swiss, North Carolina * Swiss, West Virginia * Swiss, Wisconsin Other uses * Swiss Café, an old café located ...
Mennonite Mennonites are a group of Anabaptism, Anabaptist Christianity, Christian communities tracing their roots to the epoch of the Radical Reformation. The name ''Mennonites'' is derived from the cleric Menno Simons (1496–1561) of Friesland, part of ...
farmers, began distilling
rye whiskey Rye whiskey can refer to two different, but related, types of whiskey: * American rye whiskey, which is similar to bourbon whiskey, but must be distilled from at least 51 percent rye grain * Canadian whisky, which is often referred to as (and of ...
at the site. John Shenk's son-in-law, Rudolph Meyer, acquired the distillery and another relative, John Kratzer, ran the business from 1827 to about 1860. Several of the buildings date to Kratzer's tenure. About 1860, Abraham Bomberger, a
Pennsylvania Dutch The Pennsylvania Dutch (), also referred to as Pennsylvania Germans, are an ethnic group in Pennsylvania in the United States, Ontario in Canada, and other regions of both nations. They largely originate from the Palatinate (region), Palatina ...
man who had ties to the Shenk family, purchased the distillery from the Kratzer family. With
Prohibition Prohibition is the act or practice of forbidding something by law; more particularly the term refers to the banning of the manufacture, storage (whether in barrels or in bottles), transportation, sale, possession, and consumption of alcoholic b ...
the distillery closed in 1919. Ephraim Sechrist bought the distillery in 1920, but did not operate it until 1934 after Prohibition ended, selling it to Louis Forman in 1942. Forman sold the distillery soon after he was drafted for service in World War II, but repurchased it in 1950 after two other owners. One of these owners was Schenley Distilleries. Forman and his master distiller, Charles Everett Beam, of the well known Kentucky distilling family, designed a premium old-fashioned pot-still mash whiskey that they named "Michter's Original Sour Mash Whiskey" after Forman's sons Michael and Peter. In 1951 Forman distilled the first batch of Michter's, but by the time it had aged the required six years a recession prevented him from selling it. The distillery was acquired by Pennco Distillers, while Forman kept the formula and the aged whiskey. Pennco then used the facility for contract distilling until 1978 and Forman distributed Michter's Whiskey through his liquor wholesaling business. Sometime around 1978, Forman and his Lebanon County backers organized Michter's Distillery, Inc., which bought the distillery at the foreclosure sale of Pennco. Michter's and the distillery finally closed in 1989 after a bankruptcy filling. Today the distillery is severely deteriorated from lack of maintenance and the former owner, a woodworker named Dwight Hostetter, sold it in 2011 to John Barry of JJC Investments. Since 2004, whiskeys, including bourbon, rye, and a version of the Michter's Original Sour Mash brand, made in Kentucky, have been sold under the Michter's label, now owned by Chatham Imports, Inc. The company has built a new distillery in Louisville, also known as the Michter's Distillery, with spirit production having commenced. In 2014, Heritage Spirits began using the Bomberger's Distillery brand name on a small-production blend of
straight whiskey Straight whiskey (or straight whisky), as defined in United States law, is whiskey that is distilled from a fermented (malted or unmalted) cereal grain mash to a concentration not exceeding 80% alcohol by volume (abv) and aged in new charred ...
s sourced from other distilleries. The blending and bottling of the new brand is done at the Thistle Finch Distillery in
Lancaster, Pennsylvania Lancaster ( ) is a city in Lancaster County, Pennsylvania, United States, and its county seat. With a population of 58,039 at the 2020 United States census, 2020 census, it is the List of municipalities in Pennsylvania, eighth-most populous ci ...
. As of October 2017, the company built and operates a distillery in Lititz, Pennsylvania, eight miles south of the original location, operating under the name of Stoll & Wolfe Distillery. People involved in the new venture include Dick Stoll, the 1974 master distiller of the Michter's and A. H. Hirsch brands, and local residents Erik and Avianna Wolfe.Upton, Michael C.,
Whiskey a 'go go'
", ''
Lititz Record Express Lititz is a borough in Lancaster County, Pennsylvania, United States, north of Lancaster. As of the 2020 census, it had a population of 9,370. History Lititz was founded by members of the Moravian Church in 1756 and was named by a German ...
'', October 15, 2014.


See also

*
List of National Historic Landmarks in Pennsylvania This is a List of National Historic Landmarks in Pennsylvania. There are 169 in the state. Listed in the tables below are the 102 NHLs outside Philadelphia. For the 67 within Philadelphia, see List of National Historic Landmarks in Philadelphi ...
* National Register of Historic Places listings in Lebanon County, Pennsylvania *
List of historic whisky distilleries This article is a list of historic whisky distilleries and distillery companies. It includes some that are still operating and some that are not, and includes those claiming to be the oldest or to have other historically important characteristics. ...


References and notes


External links


Michter's Distillery
page at The Whisky Portal * Th
Louis Forman Business papers
at
Hagley Museum and Library The Hagley Museum and Library is a nonprofit educational institution in unincorporated New Castle County, Delaware, near Wilmington. Covering more than along the banks of the Brandywine Creek, the museum and grounds include the first du Po ...
focuses on the development and marketing of Michter's whiskey, and primarily consists of advertising campaign materials and artwork, business plans and forecasts, deeds, contracts, information on brewing and distilling processes, union contracts, testimonial letters, and other correspondence. Forman also collected genealogical and historical information about the distillery, its early owners and the Lebanon-Lancaster County region; the Shenks family; and the famous Beam family of distillers. {{National Register of Historic Places in Pennsylvania Industrial buildings and structures on the National Register of Historic Places in Pennsylvania 1989 disestablishments in Pennsylvania National Historic Landmarks in Pennsylvania Whiskies of the United States Buildings and structures in Lebanon County, Pennsylvania Industrial buildings completed in 1840 Pennsylvania Dutch culture Swiss-American culture in Pennsylvania Distilleries in Pennsylvania National Register of Historic Places in Lebanon County, Pennsylvania