|
Msabbha
Msabbaha ( ar, مسبحة, musabbaḥa, also romanized musabbaha, literally "swimming" also known as mashausha or mashawsha ( ar, مشوشة) is a variation of hummus popular in the Levant. Ingredients The main difference between msabbaha and hummus is the texture. In contrast with hummus, the chickpeas here remain whole. It sometimes contains hard-boiled egg, and like hummus, it is typically eaten with fresh pita bread. The base of the dish is ''balila'': warm cooked chickpeas in their own soak-water with a little added cumin, chopped parsley and lemon or lime juice. Pine nuts fried in olive oil or ''samneh'' (clarified butter) are sometimes poured over the ''balila''. Other ingredients include tahini and minced garlic. A variation of ''msabbaha'' common in Damascus serves chickpeas and tahini with melted butter, pomegranate or lemon juice, and pistachios or pine nuts. In Lebanon, it is known as ''masabaha'' or ''mashawsha'', and may be served with a hot sauce condiment with ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Israeli Cuisine
Israeli cuisine ( he, המטבח הישראלי ''ha-mitbaḥ ha-yisra’eli'') comprises both local dishes and dishes brought to Israel by Jews from the Diaspora. Since before the establishment of the Israel, State of Israel in 1948, and particularly since the late 1970s, an Israeli Jewish fusion cuisine has developed.Gold, Rozann''A Region's Tastes Commingle in Israel''(July 20, 1994) in ''The New York Times'' Retrieved 2010–02–14 Israeli cuisine has adopted, and continues to adapt, elements of various styles of Arab cuisine and diaspora Jewish cuisine, particularly the Cuisine of the Mizrahi Jews, Mizrahi, Cuisine of the Sephardic Jews, Sephardic and Ashkenazi styles of cooking. It incorporates many foods traditionally included in other Middle Eastern cuisine, Middle Eastern and Mediterranean cuisines, so that spices like ''za'atar'' and foods such as ''falafel'', ''hummus'', ''msabbha'', ''shakshouka'' and ''couscous'' are now widely popular in Israel.Gur, ''The Book ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
