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Carrot Salad
Carrot salad is a salad made with carrots. Recipes for carrot salad vary widely by regional cuisine. Shredded carrot is often used. Shredded carrot salads are often used as a topping for other dishes. By country Carrot raisin salad is a traditional dish in the Southern United States. Grated salad is mixed with raisins, mayonnaise, granulated sugar, salt and black pepper. The Koryo-saram, ethnic Koreans in the post-Soviet Union states, popularized spicy pickled carrot salad, known throughout the Soviet Union as Korean-style carrots. It is said to have been unknown in South Korea until recently, but has gained an international following and is served in many cafeterias throughout the CIS where it is also sold in supermarkets, and featured regularly as a side dish on dinner tables and at holiday feasts set by many ethnicities of the former Soviet Union. In India, carrot salads are often made with grated carrots are cooked with mustard seeds and green chillies in hot oil. In ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nest Of Carrot Salad, By LadyofProcrastination
A nest is a structure built for certain animals to hold eggs or young. Although nests are most closely associated with birds, members of all classes of vertebrates and some invertebrates construct nests. They may be composed of organic material such as twigs, grass, and leaves, or may be a simple depression in the ground, or a hole in a rock, tree, or building. Human-made materials, such as string, plastic, cloth, or paper, may also be used. Nests can be found in all types of habitat. Nest building is driven by a biological urge known as the nesting instinct in birds and mammals. Generally each species has a distinctive style of nest. Nest complexity is roughly correlated with the level of parental care by adults. Nest building is considered a key adaptive advantage among birds, and they exhibit the most variation in their nests ranging from simple holes in the ground to elaborate communal nests hosting hundreds of individuals. Nests of prairie dogs and several social insect ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Potato Salad
Potato salad is a salad dish made from boiled potatoes, usually containing a dressing and a variety of other ingredients such as boiled eggs and raw vegetables. In the United States, it is generally considered a side dish and usually accompanies the main course. History and varieties Potato salad is widely believed to have originated in Germany, spreading largely throughout Europe, the United States, and later Asia.backup/ref> American potato salad most likely originated from recipes brought to the U.S. by way of German and other European immigrants during the nineteenth century. American-style potato salad is served cold or at room temperature. Ingredients often include mayonnaise or a comparable substitute (such as yogurt or sour cream), herbs, and raw vegetables (such as onion and celery). German-style potato salad is served warm or at room temperature and is made with a vinaigrette, (rather than a creamy mayonnaise-based dressing), and typically includes bacon. Asian-st ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Salads
Salad is any of a wide variety of dishes including: green salads; vegetable salads; long beans; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads. They often include vegetables and fruits. Varieties of salad Unsorted * Bionico * Blunkett salad * Broccoli slaw * Buljol * Candle salad * Carrot salad * Dessert salad * Esgarrat * Esqueixada * Frogeye salad * Goma-ae * Hummus salad * Israeli eggplant salad * Kısır * Koi * Kuluban * Kung chae nampla * Malfouf salad * Maple slaw * Masmouta salad * Matbukha * Mechouia salad * Mizeria * Nam khao * Nam tok * Nan gyi thohk * Nộm * Nopalito * Olive salad * Pantesca salad * Rubiyan salad * Sabzi khordan * Salade cauchoise * Salată de boeuf * Salmagundi * Seafoam salad * Shalgam * Shʿifurah * Sicilian orange salad * Snow white salad * Sōmen salad * Spinach salad * Strawberry Delight – a dessert salad * Sweet potato salad * Taktouka * Ulam * Urnebes * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Carrot Dishes
This is a list of carrot dishes and foods, which use carrot as a primary ingredient. The carrot (''Daucus carota'' subsp. ''sativus'') is a root vegetable, usually orange in colour, though purple, red, white, and yellow varieties exist. Carrot dishes * * Carrot bread – a bread or quick bread that uses carrot as a primary ingredient * Carrot cake * Carrot cake cookie * Carrot chips – sliced carrots that have been fried or dehydrated * Carrot hot dog - carrot cured in hot dog spices and grilled * Carrot juice – has a uniquely sweet flavor of concentrated carrots, and is often consumed as a health drink * Carrot pudding – can be served as either a savory pudding or as a sweet dessert * Carrot salad – recipes vary widely by regional cuisine, and shredded carrot is often used. Shredded carrot salads are also sometimes used as a topping for other dishes. ** Morkovcha * Carrot soup – may be prepared as a cream-style soup and as a broth-style soup. * Cezerye – gelatin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Québec City
Quebec City ( or ; french: Ville de Québec), officially Québec (), is the capital city of the Canadian province of Quebec. As of July 2021, the city had a population of 549,459, and the metropolitan area had a population of 839,311. It is the eleventh -largest city and the seventh -largest metropolitan area in Canada. It is also the second-largest city in the province after Montreal. It has a humid continental climate with warm summers coupled with cold and snowy winters. The Algonquian people had originally named the area , an AlgonquinThe Algonquin language is a distinct language of the Algonquian language family, and is not a misspelling. word meaning "where the river narrows", because the Saint Lawrence River narrows proximate to the promontory of Quebec and its Cape Diamant. Explorer Samuel de Champlain founded a French settlement here in 1608, and adopted the Algonquin name. Quebec City is one of the oldest European cities in North America. The ramparts surrounding O ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Macedonia (food)
Macedonia or macédoine is a salad composed of small pieces of fruit or vegetables. Fruit Macedonia is a fresh fruit salad and is a common dessert in Greece, Romania, Spain, France, Italy and South America. Vegetable Macedonia or ''Macédoine de légumes'' nowadays is usually a cold salad or hors d'oeuvre of dicing, diced vegetables, in France often including Common bean, red beans. ''Macédoine de légumes'' is also a hot vegetable dish consisting of the same vegetables served with butter. Prepared macédoine, a mixture of diced vegetables and often peas, is often sold canned or frozen. It is sometimes mixed with mayonnaise combined with aspic stock, making it similar to Russian salad. Etymology The word ''macedonia'' was popularised in the middle of the 18th century to refer to mixed fruit salad. This probably alludes to the diverse origin of the people of Alexander the Great, Alexander's Macedonian Empire, but that is "not fully established".''Oxford English Dictionary'', 3rd ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
