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Taco Stand
A taco stand or taquería is a food stall, food cart or restaurant that specializes in tacos and other Mexican dishes. The food is typically prepared quickly and tends to be inexpensive. Many various ingredients may be used, and various taco styles may be served. Taco stands are an integral part of Mexican street food. Tacos became a part of traditional Mexican cuisine in the early 20th century, beginning in Mexico City, as what had been a miner's snack began to be sold on street corners in the city. Read onlineat Google Books Shops selling tacos have since proliferated throughout Mexico and other areas with a heavy Mexican culinary and cultural influence, including much of the Western United States and most other larger American cities. More typical taquerías specialize in tacos, as expected, but in some localities it can be used to refer to restaurants specializing in burritos, where tacos themselves are less of a point of emphasis. In Mexico, taco stands are commonly refe ...
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Taqueria
A taco stand or taquería is a food stall, food cart or restaurant that specializes in tacos and other Mexican dishes. The food is typically prepared quickly and tends to be inexpensive. Many various ingredients may be used, and various taco styles may be served. Taco stands are an integral part of Mexican street food. Tacos became a part of traditional Mexican cuisine in the early 20th century, beginning in Mexico City, as what had been a miner's snack began to be sold on street corners in the city. Read onlineat Google Books Shops selling tacos have since proliferated throughout Mexico and other areas with a heavy Mexican culinary and cultural influence, including much of the Western United States and most other larger American cities. More typical taquerías specialize in tacos, as expected, but in some localities it can be used to refer to restaurants specializing in burritos, where tacos themselves are less of a point of emphasis. In Mexico, taco stands are commonly refe ...
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Cabeza
In Mexican cuisine, ''cabeza'' (''lit.'' 'head') is the meat from a roasted head of an animal, served as taco A taco (, , ) is a traditional Mexican food consisting of a small hand-sized corn- or wheat-based tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand. A taco can be made with a variety of fillin ... or burrito fillings. Typically, the whole head is placed on a steamer or grill, and customers may ask for particular parts of the body meats they favor, such as ''ojo'' (eye), ''oreja'' (ear), ''cachete'' (cheek), ''lengua'' (tongue), or ''labios'' (lips). See also * Brain (as food) * Eggs and brains * Fried-brain sandwich * Maghaz * Phospho-Energon References Beef Brain dishes Mexican cuisine Offal {{meat-stub ...
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Houston
Houston (; ) is the most populous city in Texas, the most populous city in the Southern United States, the fourth-most populous city in the United States, and the sixth-most populous city in North America, with a population of 2,304,580 in 2020. Located in Southeast Texas near Galveston Bay and the Gulf of Mexico, it is the seat and largest city of Harris County and the principal city of the Greater Houston metropolitan area, which is the fifth-most populous metropolitan statistical area in the United States and the second-most populous in Texas after Dallas–Fort Worth. Houston is the southeast anchor of the greater megaregion known as the Texas Triangle. Comprising a land area of , Houston is the ninth-most expansive city in the United States (including consolidated city-counties). It is the largest city in the United States by total area whose government is not consolidated with a county, parish, or borough. Though primarily in Harris County, small portions of ...
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Restaurant Chain
A chain store or retail chain is a retail outlet in which several locations share a brand, central management and standardized business practices. They have come to dominate the retail and dining markets and many service categories, in many parts of the world. A franchise retail establishment is one form of chain store. In 2005, the world's largest retail chain, Walmart, became the world's largest corporation based on gross sales. History In 1792, Henry Walton Smith and his wife Anna established W.H. Smith as a news vending business in London that would become a national concern in the mid-19th century under the management of their grandson William Henry Smith. The world's oldest national retail chain, the firm took advantage of the railway boom during the Industrial Revolution by opening news-stands at railway stations beginning in 1848. The firm, now called WHSmith, had more than 1,400 locations as of 2017. In the U.S., chain stores likely began with J. Stiner & Comp ...
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Ninfa's
The Original Ninfa's on Navigation is a popular Mexican restaurant located at 2704 Navigation Boulevard in Houston, Texas. The restaurant serves both Tex-Mex and Mexican cuisine. The Original Ninfa's was started by Ninfa Rodríguez Laurenzo, a Mexican-American woman, in a tortilla factory. Ninfa Laurenzo became a full-time restaurateur and the tortilla factory closed. Mama Ninfa is widely credited with popularizing the fajita among Houstonians. Dai Huynh of the ''Houston Chronicle'' said that the Ninfa's locations opened after the first two restaurants "failed to attract the following of earlier restaurants."Huynh, Dai.Restaurateur Mama Ninfa dies" ''Houston Chronicle''. Monday June 18, 2001. A1. Retrieved on February 5, 2012. Tom Laurenzo said that the Laurenzo family never became very wealthy while it controlled the Ninfa's restaurants. He said "Everything was put back into the business." When the Laurenzo family controlled the restaurant chain, it was managed by Ninfa's Inc. ...
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Ninfa Laurenzo
Maria Ninfa Rodriguez Laurenzo (nicknamed Mama Ninfa,
." Ninfa Laurenzo Early Childhood Center. Retrieved on February 4, 2012.
May 11, 1924 – June 17, 2001), born with the family name Rodriguez,Linnee, Susan.
Poor Widow is Now Texas Taco Queen
" '''' at the '' Youngstown Daily Vindicator''. Wednesday April 26, 1978. Page 70. Retrieved on February 4, 2012.
wa ...
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Suadero
Suadero, in Mexican cuisine, is a thin cut of meat from the intermediate part of the cow or pork between the belly and the leg. Suadero is noted for having a smooth texture rather than a muscle grain. Typically, suadero is confited or fried and used as a taco filling. Suadero, also known as matambre in Argentina and sobrebarriga in Colombia, is the name of a very thin cut of beef in Argentina, Paraguay and Uruguay, taken from between the skin and the ribs, a sort of flank steak Flank steak is a cut of beef steak taken from the abdominal muscles of the cow, located just behind the plate and in front of the rear quarter. It is a long, flat cut with a significant grain, and is known for its bold flavor and chewiness. Te .... In Mexico City, México; it is very common and popular, offered mainly on street taco stands; but also eaten in sandwiches (tortas) and in a sort of round thick hollow fritters, made of corn dough; served hot, flat and filled with various meats, garn ...
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Petatlán
Petatlán is a city in Petatlán Municipality located along the Pacific Coast of the state of Guerrero in Mexico. It is part of the Costa Grande region between Zihuatanejo and Acapulco. The city is known for the Sanctuary of the Padre Jesús de Petatlán, a 17th-century image of Christ that is claimed to have performed religious miracles. The city is the seat of a large municipality, which faces the Pacific Ocean to the south and is bounded by the Sierra Madre del Sur to the north. It contains the La Soledad de Maciel archeological site. The area's recent history has been marked by violence related to the drug trade and to struggles between business and local farmers and environmental groups. St. Peter, Minnesota is a sister city of Petatlán. The city The city is located just off Federal Highway 200 east of the tourist attraction of Zihuatanejo. It has a population of about 21,000 people (2005). The center of the city has a traditional plaza which is surrounded by gardens a ...
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Tacubaya
Tacubaya is a working-class area of west-central Mexico City, in the borough of Miguel Hidalgo, consisting of the '' colonia'' Tacubaya proper and adjacent areas in other colonias, with San Miguel Chapultepec sección II, Observatorio, Daniel Garza and Ampliación Daniel Garza being also considered part of Tacubaya. The area has been inhabited since the fifth century BCE. Its name comes from Nahuatl, meaning “where water is gathered.” From the colonial period to the beginning of the 20th century, Tacubaya was an separate entity to Mexico City and many of the city’s wealthy, including viceroys, built residences here to enjoy the area’s scenery. From the mid-19th century on, Tacubaya began to urbanize both due to the growth of Mexico City and the growth of its own population. Along with this urbanization, the area has degraded into one of the poorer sections of the city and contains the “La Ciudad Perdida” (The Lost City), a shantytown where people live ...
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Baja California
Baja California (; 'Lower California'), officially the Free and Sovereign State of Baja California ( es, Estado Libre y Soberano de Baja California), is a state in Mexico. It is the northernmost and westernmost of the 32 federal entities of Mexico. Before becoming a state in 1952, the area was known as the North Territory of Baja California (). It has an area of (3.57% of the land mass of Mexico) and comprises the northern half of the Baja California Peninsula, north of the 28th parallel, plus oceanic Guadalupe Island. The mainland portion of the state is bordered on the west by the Pacific Ocean; on the east by Sonora, the U.S. state of Arizona, and the Gulf of California; on the north by the U.S. state of California; and on the south by Baja California Sur. The state has an estimated population of 3,769,020 as of 2020, significantly higher than the sparsely populated Baja California Sur to the south, and similar to San Diego County, California, to its north. Over 75% o ...
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Jalisco
Jalisco (, , ; Nahuatl: Xalixco), officially the Free and Sovereign State of Jalisco ( es, Estado Libre y Soberano de Jalisco ; Nahuatl: Tlahtohcayotl Xalixco), is one of the 31 states which, along with Mexico City, comprise the 32 Federal Entities of Mexico. It is located in Western Mexico and is bordered by six states, which are Nayarit, Zacatecas, Aguascalientes, Guanajuato, Michoacán, and Colima. Jalisco is divided into 125 municipalities, and its capital and largest city is Guadalajara. Jalisco is one of the most economically and culturally important states in Mexico, owing to its natural resources as well as its long history and culture. Many of the characteristic traits of Mexican culture, particularly outside Mexico City, are originally from Jalisco, such as mariachi, ranchera music, birria, tequila, jaripeo, etc., hence the state's motto: "Jalisco es México." Economically, it is ranked third in the country, with industries centered in the Guadalajar ...
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A Taco Stand
A, or a, is the first letter and the first vowel of the Latin alphabet, used in the modern English alphabet, the alphabets of other western European languages and others worldwide. Its name in English is ''a'' (pronounced ), plural ''aes''. It is similar in shape to the Ancient Greek letter alpha, from which it derives. The uppercase version consists of the two slanting sides of a triangle, crossed in the middle by a horizontal bar. The lowercase version can be written in two forms: the double-storey a and single-storey ɑ. The latter is commonly used in handwriting and fonts based on it, especially fonts intended to be read by children, and is also found in italic type. In English grammar, " a", and its variant " an", are indefinite articles. History The earliest certain ancestor of "A" is aleph (also written 'aleph), the first letter of the Phoenician alphabet, which consisted entirely of consonants (for that reason, it is also called an abjad to distinguish it f ...
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