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Sufganiyah
( he, סופגנייה or ; plural: , he, סופגניות ) is a round jelly doughnut eaten in Israel and around the world on the Jewish festival of Hanukkah. The doughnut is deep-fried, injected with jam or custard, and then topped with powdered sugar. The doughnut recipe originated in Europe in the 16th century, and by the 19th century was known as a Berliner in Germany. Polish Jews, who called it a '' ponchik'', fried the doughnut in schmaltz rather than lard due to kashrut laws. The ''ponchik'' was brought to Israel by Polish Jewish immigrants, where it was renamed the based on the Talmud's description of a "spongy dough". Background On Hanukkah, Jews observe the custom of eating fried foods in commemoration of the miracle associated with the Temple oil. The tradition of eating deep-fried pastries on Hanukkah was considered ancient even in the time of the 12th-century rabbi Maimonides, whose father, Rabbi Maimon ben Yosef, wrote that "one must not make light of the c ...
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Sufganiot
( he, סופגנייה or ; plural: , he, סופגניות ) is a round jelly doughnut eaten in Israel and around the world on the Jewish festival of Hanukkah. The doughnut is deep-fried, injected with jam or custard, and then topped with powdered sugar. The doughnut recipe originated in Europe in the 16th century, and by the 19th century was known as a Berliner in Germany. Polish Jews, who called it a '' ponchik'', fried the doughnut in schmaltz rather than lard due to kashrut laws. The ''ponchik'' was brought to Israel by Polish Jewish immigrants, where it was renamed the based on the Talmud's description of a "spongy dough". Background On Hanukkah, Jews observe the custom of eating fried foods in commemoration of the miracle associated with the Temple oil. The tradition of eating deep-fried pastries on Hanukkah was considered ancient even in the time of the 12th-century rabbi Maimonides, whose father, Rabbi Maimon ben Yosef, wrote that "one must not make light of the cust ...
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Berliner (doughnut)
A Berliner is a German doughnut with no central hole, made from sweet yeast dough fried in fat or oil, with a marmalade or jam filling like a jelly doughnut, and usually icing, powdered sugar or conventional sugar on top. History Sugar was very costly until the 16th century, and early doughnuts were usually stuffed with savory fillings like cheese, meat and mushroom. When imports from Caribbean sugar plantations made sugar more affordable, fruit preserves gained in popularity. In the late 15th century the German-language cookbook '' Kuchenmeisterei'' was published in Nuremberg (it was later translated into Polish in 1532). It was one of the first cookbooks printed using the Gutenberg press and contains the first known recipe for a jelly doughnut, called ''Gefüllte Krapfen'' made with jam-filled yeasted bread dough deep-fried in lard. It's unknown whether this innovation was the author's own or simply a record of an existing practice. Preparation The yeast dough contains a ...
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Sfenj
Sfenj (from the Arabic word ar, السفنج, Safanj, meaning sponge) is a Maghrebi doughnut: a light, spongy ring of dough fried in oil. Sfenj is eaten plain, sprinkled with sugar, or soaked in honey. It is a well-known dish in the Maghreb and is traditionally made and sold early in the morning for breakfast or in the late afternoon accompanied by tea—usually Maghrebi mint tea—or coffee. The term sfenj is used in Algeria and other parts of the Maghreb. It is called ''bambalouni'' in Tunisia, and ''sfinz'' in Libya. In Morocco, the term "sfenj" is used, also sometimes nicknamed in the literature "Moroccan doughnuts". It is also called ''Khfaf'' or ''ftayr'' in Algeria, and is sometimes also dubbed as the "Algerian doughnut". Outside the Maghreb, sfenj is often eaten by Moroccan Jews and other Sephardim in Israel and elsewhere for Hanukkah. Sfenj and other doughnuts are eaten for Hanukkah because they are fried in oil, commemorating the Hanukkah miracle wherein the oil tha ...
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Zalabiya
Zalabiyeh ( ar, زلابية) or Pitulici is a fritter or doughnut found in several cuisines across Europe, the Middle East and West Asia. The fritter version is made from a semi-thin batter of wheat flour which is poured into hot oil and deep-fried. The earliest known recipe for the dish comes from a 10th-century Arabic cookbook and was originally made by pouring the batter through a coconut shell. ''Zalabiyeh'' is also the Arabic language term used by Mizrahi Jews for a deep-fried yeast dough, often topped with either honey or syrup, and known as burmuelos in Ladino. History The earliest known recipes for ''zalabiya'' comes from the 10th century Arabic cookbook '' Kitab al-Tabikh''. In the old Al-Baghdadi book of recipes of the Arabs; the dough was poured through a coconut shell. This style of fritter is similar to the Indian jelabi and a 16th-century recipe from German cuisine for ''strauben'' made using a funnel. Different methods have developed in the preparation ...
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Hanukkah
or English translation: 'Establishing' or 'Dedication' (of the Temple in Jerusalem) , nickname = , observedby = Jews , begins = 25 Kislev , ends = 2 Tevet or 3 Tevet , celebrations = Lighting candles each night. Singing special songs, such as Ma'oz Tzur. Reciting the Hallel prayer. Eating foods fried in oil, such as latkes and sufganiyot, and dairy foods. Playing the '' dreidel'' game, and giving Hanukkah ''gelt'' , type = Jewish , significance = The Maccabees successfully revolted against Antiochus IV Epiphanes. According to the Talmud, the Temple was purified and the wicks of the menorah miraculously burned for eight days, even though there was only enough sacred oil for one day's lighting. , relatedto = Purim, as a rabbinically decreed holiday. , date = , date = , date = , date = , date = Hanukkah (; ) is a Jewish festival commemorating the recovery of Jerusalem and subsequent rededication of the ...
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Temple In Jerusalem
The Temple in Jerusalem, or alternatively the Holy Temple (; , ), refers to the two now-destroyed religious structures that served as the central places of worship for Israelites and Jews on the modern-day Temple Mount in the Old City of Jerusalem. According to the Hebrew Bible, the First Temple was built in the 10th century BCE, during the reign of Solomon over the United Kingdom of Israel. It stood until , when it was destroyed during the Babylonian siege of Jerusalem. Almost a century later, the First Temple was replaced by the Second Temple, which was built after the Neo-Babylonian Empire was conquered by the Achaemenid Persian Empire. While the Second Temple stood for a longer period of time than the First Temple, it was likewise destroyed during the Roman siege of Jerusalem in 70 CE. Projects to build the hypothetical " Third Temple" have not come to fruition in the modern era, though the Temple in Jerusalem still features prominently in Judaism. Today, the Temple M ...
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Garden Of Eden
In Abrahamic religions, the Garden of Eden ( he, גַּן־עֵדֶן, ) or Garden of God (, and גַן־אֱלֹהִים ''gan- Elohim''), also called the Terrestrial Paradise, is the biblical paradise described in Genesis 2-3 and Ezekiel 28 and 31. The location of Eden is described in the Book of Genesis as the source of four tributaries. Various suggestions have been made for its location: at the head of the Persian Gulf, in southern Mesopotamia (now Iraq) where the Tigris and Euphrates rivers run into the sea; and in Armenia. Like the Genesis flood narrative, the Genesis creation narrative and the account of the Tower of Babel, the story of Eden echoes the Mesopotamian myth of a king, as a primordial man, who is placed in a divine garden to guard the tree of life. The Hebrew Bible depicts Adam and Eve as walking around the Garden of Eden naked due to their sinlessness. Mentions of Eden are also made in the Bible elsewhere in Genesis, in Isaiah 51:3, Ezekiel 36:35, and J ...
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Tetragrammaton
The Tetragrammaton (; ), or Tetragram, is the four-letter Hebrew theonym (transliterated as YHWH), the name of God in the Hebrew Bible. The four letters, written and read from right to left (in Hebrew), are ''yodh'', '' he'', '' waw'', and ''he''. The name may be derived from a verb that means "to be", "to exist", "to cause to become", or "to come to pass".Translation notes for While there is no consensus about the structure and etymology of the name, the form ''Yahweh'' is now accepted almost universally, though the vocalization '' Jehovah'' continues to have wide usage. The books of the Torah and the rest of the Hebrew Bible except Esther, Ecclesiastes, and (with a possible instance of the short form in verse 8:6) the Song of Songs contain this Hebrew name. Observant Jews and those who follow Talmudic Jewish traditions do not pronounce nor do they read aloud proposed transcription forms such as ''Yahweh'' or '' Yehovah''; instead they replace it with a different t ...
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Folklore
Folklore is shared by a particular group of people; it encompasses the traditions common to that culture, subculture or group. This includes oral traditions such as tales, legends, proverbs and jokes. They include material culture, ranging from traditional building styles common to the group. Folklore also includes customary lore, taking actions for folk beliefs, the forms and rituals of celebrations such as Christmas and weddings, folk dances and initiation rites. Each one of these, either singly or in combination, is considered a folklore artifact or traditional cultural expression. Just as essential as the form, folklore also encompasses the transmission of these artifacts from one region to another or from one generation to the next. Folklore is not something one can typically gain in a formal school curriculum or study in the fine arts. Instead, these traditions are passed along informally from one individual to another either through verbal instruction or demonstr ...
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Morocco
Morocco (),, ) officially the Kingdom of Morocco, is the westernmost country in the Maghreb region of North Africa. It overlooks the Mediterranean Sea to the north and the Atlantic Ocean to the west, and has land borders with Algeria to the east, and the disputed territory of Western Sahara to the south. Mauritania lies to the south of Western Sahara. Morocco also claims the Spanish exclaves of Ceuta, Melilla and Peñón de Vélez de la Gomera, and several small Spanish-controlled islands off its coast. It spans an area of or , with a population of roughly 37 million. Its official and predominant religion is Islam, and the official languages are Arabic and Berber; the Moroccan dialect of Arabic and French are also widely spoken. Moroccan identity and culture is a mix of Arab, Berber, and European cultures. Its capital is Rabat, while its largest city is Casablanca. In a region inhabited since the Paleolithic Era over 300,000 years ago, the first M ...
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The Forward
''The Forward'' ( yi, פֿאָרווערטס, Forverts), formerly known as ''The Jewish Daily Forward'', is an American news media organization for a Jewish American audience. Founded in 1897 as a Yiddish-language daily socialist newspaper, ''The New York Times'' reported that Seth Lipsky "started an English-language offshoot of the Yiddish-language newspaper" as a weekly newspaper in 1990. In the 21st century ''The Forward'' is a digital publication with online reporting. In 2016, the publication of the Yiddish version changed its print format from a biweekly newspaper to a monthly magazine; the English weekly paper followed suit in 2017. Those magazines were published until 2019. ''The Forward''s perspective on world and national news and its reporting on the Jewish perspective on modern United States have made it one of the most influential American Jewish publications. It is published by an independent nonprofit association. It has a politically progressive editorial f ...
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Ancient Greek
Ancient Greek includes the forms of the Greek language used in ancient Greece and the ancient world from around 1500 BC to 300 BC. It is often roughly divided into the following periods: Mycenaean Greek (), Dark Ages (), the Archaic period (), and the Classical period (). Ancient Greek was the language of Homer and of fifth-century Athenian historians, playwrights, and philosophers. It has contributed many words to English vocabulary and has been a standard subject of study in educational institutions of the Western world since the Renaissance. This article primarily contains information about the Epic and Classical periods of the language. From the Hellenistic period (), Ancient Greek was followed by Koine Greek, which is regarded as a separate historical stage, although its earliest form closely resembles Attic Greek and its latest form approaches Medieval Greek. There were several regional dialects of Ancient Greek, of which Attic Greek developed into Koi ...
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