Stipple Shading Applied To Seashell Graphics Complex In Mathematica
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Stipple Shading Applied To Seashell Graphics Complex In Mathematica
Stippling is the creation of a pattern simulating varying Grayscale, degrees of solidity or shading by using small dots. Such a pattern may occur in nature and these effects are frequently emulated by artists. Art In printmaking, stipple engraving is a technique using flicks of the burin to build up the image in short lines or dots, often combined with conventional linear engraving. In engraved glass a similar stipple technique has often been popular. In a drawing or painting, the dots are made of pigment of a single colour, applied with a pen or brush; the denser the dots, the darker the apparent shade—or lighter, if the pigment is lighter than the surface. This is similar to—but distinct from—pointillism, which uses dots of different colours to simulate blended colours. Botany In description of flora species, a stippling is a kind of pattern, especially in the case of flowering plants, produced in nature that occur on flower petals and sepals. These are similar to ...
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Jar MET DP168331 (cropped)
A jar is a rigid, cylindrical or slightly conical container, typically made of glass, ceramic, or plastic, with a wide mouth or opening that can be closed with a lid, screw cap, lug cap, cork stopper, roll-on cap, crimp-on cap, press-on cap, plastic shrink, heat sealed lidding film, an inner seal, a tamper-evident band, or other suitable means. Etymology The English word "jar" originates from the Arabic word ''jarra'', which means an earthen pot or vessel. Creation Jars are sterilised by putting them in a pressure cooker with boiling water or an oven for a number of minutes. Glass jars are considered microwavable. Utility Jars can be used to hold solids too large to be removed from, or liquids too viscous to be poured through a bottle's neck; these may be foods, cosmetics, medications, or chemicals. Glass jars—among which the most popular is the mason jar—can be used for storing and preserving items as diverse as jam, pickled gherkin, other pickles, marmalade, ...
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