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Schleitheimer Bekenntnis Druck 1550 Ausgestellt Im Täuferzimmer Des Heimatmuseums Schleitheim
Savagnin or Savagnin blanc (not to be confused with Sauvignon blanc) is a variety of white wine grape with green-skinned berries. It is mostly grown in the Jura region of France, where it is made into Savagnin wine or the famous vin jaune and vin de paille. History The history of Savagnin is complicated and not helped by its rather unstable genome. The story starts with the ancient Traminer variety, a green-skinned grape recorded in the Tyrolean village of Tramin from ca. 1000 until the 16th century. (This region now lies in the Italian province of South Tyrol). The famous ampelographer Pierre Galet thought that Traminer was identical to the green-skinned Savagnin blanc in the Jura.winepros.com.au. More recently it has been suggested that Savagnin blanc acquired slight differences in its leaf shape and geraniol content as it travelled to the other end of the Alps. Frankisch in Austria, Heida and Païen in Switzerland, Formentin in Hungary and tramín bílý (brynšt) from Boh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vitis Vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are currently between 5,000 and 10,000 varieties of ''Vitis vinifera'' grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as ''Vitis vinifera'' ''sylvestris'' (in some classifications considered ''Vitis sylvestris''), with ''Vitis vinifera'' ''vinifera'' restricted to cultivated forms. Domesticated vines have hermaphrodite flowers, but ''sylvestris'' is dioecious (male and female flowers on separate plants) and pollination is required for fruit to develop. Grapes can be eaten fresh or dried to produce raisins, sultanas, and currants. Grape leaves are used in the cuisine of many cultures. The fresh grapes can also be processed into juice that is fermented to make wine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Savagnin Rose
Savagnin rose or Roter Traminer is a variety of wine grape.Savagnin Rose , accessed on June 20, 2010 It has a pink, reddish or brownish red skin colour, but is counted as a grape since it does not have the deep purple/blue/black colour of grapes. Savagnin rose is a member of the |
Château-Chalon AOC
Château-Chalon is an Appellation d'Origine Contrôlée for wines made in the Jura wine region of France, around the village of Château-Chalon. Only white wines from the Savagnin grape made in the ''vin jaune'' ("yellow wine") style can be made using this appellation. However, the Château-Chalon wines are not explicitly labeled as ''vin jaune''. It is bottled in the traditional bottle called ''clavelin'' that is of a peculiar shape and with a capacity of 62 cl, which is, according to local legend, the amount left of a litre of wine after aging in cask for six years and three months - the legal minimum for Chateau Chalon. Once bottled, the wine is of great longevity, and can age for several decades. Climate and geography Château-Chalon is located in hilly terrain in the eastern French wine region of Jura. The area has a continental climate, which includes very cold winters. The climate during harvest time is normally dry enough to be able to pick the grapes at a late har ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vin Jaune
''Vin jaune'' (French language, French for "yellow wine") is a special and characteristic type of white wine made in the Jura (wine), Jura region in eastern France. It is similar to dry fino Sherry and gets its character from being matured in a barrel under a film of yeast (wine), yeast, known as the ''voile'', on the wine's surface. ''Vin jaune'' shares many similarities with Sherry, including some aromas (wine), aromas, but unlike Sherry, it is not a fortified wine. The wine is made from the Savagnin grape, with some of the most premium examples coming from the marl based vineyards in the Château-Chalon AOC. In other French wine regions, there has been experimentation in producing similar style wines from Chardonnay and other local List of grape varieties, grape varieties using cultured yeast such as the ''vin de voile'' wine produced in the Gaillac.J. Robinson (ed), ''"The Oxford Companion to Wine"'', Third Edition, p. 750, Oxford University Press 2006, Production Vin jaun ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gouais Blanc
Gouais blanc () or Weißer Heunisch () is a white grape variety that is seldom grown today but is important as the ancestor of many traditional French and German grape varieties. The name ''Gouais'' derives from the old French adjective ‘gou’, a term of derision befitting its traditional status as the grape of the peasants. Likewise, the German name Weißer Heunisch labels it as one of the lesser " Hunnic" grapes. History Gouais is known to have been widely planted in central and northeastern France in Medieval times. At that time, it was used to produce simple, acidic, white wines, and was primarily grown in unfavourable plots less well-suited for the more highly regarded Pinot noir or Pinot gris. Gouais Blanc was thus the grape of the peasantry rather than of the nobility. Its history before Medieval times is not known with any certainty, but is the subject of much conjecture, similar to many other grape varieties with a long history. Gouais blanc has been proposed as ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Petit Meslier
Petit Meslier is a rare white wine grape that is a minor component of some Champagne blends. It is valued for its ability to retain acidity even in hot vintages. In the very rare cases where it is not blended, it makes crisp wines tasting of apples. The Traminer family of grapes can be difficult to grow, with poor disease resistance and low yields. History and pedigree DNA fingerprinting has shown that like Aubin blanc, Petit Meslier is the result of a cross between Gouais blanc and Savagnin. Gouais blanc is a parent of Chardonnay and Aubin vert among others, and Savagnin is common in Jura wine (including Vin jaune) and is a variety in the Traminer family which also includes Gewürztraminer. The Swiss variety Amigne also has a parent-offspring relationship with Petit Meslier. AustraliaLevrier Wines by Jo Irvine believe that their Meslier Brut Rosé is th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aubin Blanc
Aubin blanc (or simply Aubin) is a white wine grape from the upper reaches of the Moselle valley in eastern France. History DNA fingerprinting has shown that Aubin is the result of a cross between Gouais blanc and Savagnin. Gouais blanc was widely grown by the French peasantry in the Medieval age, and it is a parent of Chardonnay and Aubin vert among others. Savagnin is common in Jura wine (including Vin jaune) and is a variety in the Traminer family which also includes Gewürztraminer. Viticulture There's usually a reason why grapes like this are in decline. The Traminer family are notoriously difficult to grow, with poor disease resistance and low yields. Wine regions Aubin blanc is only found blended into wines from the Côtes de Toul appellation in Lorraine. Synonyms Albin Blanc, Aneb ben Cadi, Aubin, Blanc de Magny, Gros Vert de Crenay See also * Toul Toul () is a commune in the Meurthe-et-Moselle department in north-eastern France. It is a sub-prefecture of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alsace Wine
Alsace wine or Alsatian wine (french: Vin d'Alsace; german: Elsässer Wein; gsw, label=Haut Rhin Alsatian, d'r Wii vum Elsàss; gsw, label=Bas Rhin Alsatian, de Win vum Elsàss) is produced in the Alsace region in France and is primarily white wine. Because of its Germanic influence, it is the only ''Appellation d'Origine Contrôlée'' region in France to produce mostly varietal wines, typically from similar grape varieties to those used in German wine. Along with Austria and Germany, it produces some of the most noted dry Rieslings in the world as well as highly aromatic Gewürztraminer wines. Wines are produced under three different AOCs: Alsace AOC for white, rosé and red wines, Alsace Grand Cru AOC for white wines from certain classified vineyards and Crémant d'Alsace AOC for sparkling wines. Both dry and sweet white wines are produced. In 2006, vines were grown on 15,298 hectares (37,800 acres) in 119 villages in Alsace, and 111.3 million litres of wine was produced, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Klevener De Heiligenstein
Klevener de Heiligenstein, also known in English by its German name, Heiligensteiner Klevener, is a designation used on Alsace wine made from pink-skinned Savagnin rose grapes, a variety in the Traminer family, but which is less aromatic than Gewürztraminer, which is widely planted in Alsace. The designation may be allowed for selected vineyards in the villages Bourgheim, Gertwiller, Goxwiller, Heiligenstein and Obernai but, under current appellation rules, the designation may be used until 2021 for specified existing vineyards outside the designation area. Since Savagnin rose is not a permitted variety for other Alsace wines, its replanting outside this area is not allowed. Since most Alsace wines are varietally labeled, it is a common misunderstanding to believe "Klevener de Heiligenstein" to be a local variety. In fact, it is the only geographical designation within the Appellation d'origine contrôlée (AOC) Alsace. History The Savagnin vine was introduced to the Alsace ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chiavenna
Chiavenna ( lmo, Ciavèna ; la, Clavenna; rm, Clavenna or ''Claven''; archaic german: Cläven or ''Kleven'') is a ''comune'' (municipality) in the Province of Sondrio in the northern Italian region of Lombardy. It is the centre of the Alpine Valchiavenna region. The historic town is a member of the Cittaslow movement. Geography Chiavenna is located about north of Milan and about northwest of Sondrio. The town is situated on the right bank of the river Mera about north of Lake Como. The river course leads up to Val Bregaglia in the east and the Swiss border at Castasegna. In the north, the Valle Spluga stretches up to Passo dello Spluga and the road to Chur in the Grisons. Chiavenna borders the following municipalities: Mese, Piuro, Prata Camportaccio, and San Giacomo Filippo. The municipality of Chiavenna contains the ''frazioni'' (subdivisions, mainly villages and hamlets) Campedello, Loreto, Pianazzola, and San Carlo. As of 31 December 2004, it had a population ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Karl Friedrich, Grand Duke Of Baden
Charles Frederick (22 November 1728 – 10 June 1811) was Margrave, Elector and later Grand Duke of Baden (initially only Margrave of Baden-Durlach) from 1738 until his death. Biography Born at Karlsruhe, he was the son of Hereditary Prince Frederick of Baden-Durlach and Amalia of Nassau-Dietz (13 October 1710 – 17 September 1777), the daughter of Johan Willem Friso of Nassau-Dietz. He succeeded his grandfather as Margrave of Baden-Durlach in 1738 and ruled personally from 1746 until 1771, when he inherited Baden-Baden from the Catholic line of his family. This made him the Protestant ruler of a state that was overwhelmingly Catholic, however the Imperial Diet permitted this because the Elector of Saxony had converted to Catholicism from Lutheranism and had been permitted to retain control of the Protestant body of the Imperial Diet. Upon inheriting the latter margraviate, the original land of Baden was reunited. He was regarded as a good example of an enlightened despotis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
