Sugarloaf
A sugarloaf was the usual form in which refined sugar was produced and sold until the late 19th century, when granulated and cube sugars were introduced. A tall cone with a rounded top was the end product of a process in which dark molasses, a rich raw sugar that was imported from sugar-growing regions such as the Caribbean and Brazil, was refined into white sugar. History The earliest record to date appears to be 12th century in Jordan, though reference to a cone of sugar is found in al-Zubayr ibn Bakkar's 9th century Arabic ''Al-Akhbar al-Muwaffaqiyyat''. In Europe, they were made in Italy from 1470, Belgium from 1508, England from 1544, the Netherlands from 1566, Germany from 1573, and France from 1613. When refining from sugar beet began in mainland Europe in 1799, loaves were produced in the same way. Until the mid-19th century, the British government used a system of punitive taxes to make it impossible for its colonial producers in the Caribbean to refine their own su ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sugar Cube
Sugar cubes are white sugar granules pressed into small cubes measuring approximately 1 teaspoon each. They are usually used for sweetening drinks such as tea and coffee. They were invented in the early 19th century in response to the difficulties of breaking hard "sugarloafs" into small uniform size pieces. They are often found in cafes and restaurants, although their popularity as a DIY sweetener has waned with the rise of barista cafes. Nevertheless they still have many uses such as arts and crafts, as metaphor for the amount of sugar in a product, and at formal events. Size and packaging The typical size for each cube is between and , corresponding to the weight of approximately 3–5 grams, or approximately 1 teaspoon. However, the cube sizes and shapes vary greatly, for example, playing card suits-shaped pieces are produced under the name "bridge cube sugar". The typical retail packaging weight is 0.5 kilogram (1 pound (unit of weight), pound) or 1 kilogram / 2 pound ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Grocer
A grocery store (American English, AE), grocery shop or grocer's shop (British English, BE) or simply grocery is a retail store that primarily retails a general range of food Product (business), products, which may be Fresh food, fresh or Food preservation, packaged. In everyday US usage, however, "grocery store" is a synonym for supermarket, and is not used to refer to other types of stores that sell groceries. In the UK, shops that sell food are distinguished as grocers or grocery shops (though in everyday use, people usually use either the term "supermarket" or a "corner shop".) Larger types of stores that sell groceries, such as supermarkets and hypermarkets, usually stock significant amounts of non-food products, such as clothing and Household hardware, household items. Small grocery stores that sell mainly fruit and vegetables are known as greengrocers (Britain) or produce markets (US), and small grocery stores that predominantly sell prepared food, such as candy and snacks ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Boiling
Boiling or ebullition is the rapid phase transition from liquid to gas or vapor, vapour; the reverse of boiling is condensation. Boiling occurs when a liquid is heated to its boiling point, so that the vapour pressure of the liquid is equal to the pressure exerted on the liquid by the Standard atmosphere (unit), surrounding atmosphere. Boiling and evaporation are the two main forms of liquid vapourization. There are two main types of boiling: nucleate boiling, where small bubbles of vapour form at discrete points; and critical heat flux boiling, where the boiling surface is heated above a certain critical temperature and a film of vapour forms on the surface. Transition boiling is an intermediate, unstable form of boiling with elements of both types. The boiling point of water is 100 °C or 212 °F but is lower with the decreased atmospheric pressure found at higher altitudes. Boiling water is used as a method of making it potable by killing Microorganism, microbes an ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sugar Nips
Sugar nips are a large pair of pincers with sharp blades, designed to cut sugar from a block. Before the introduction of granulated and cube A cube or regular hexahedron is a three-dimensional space, three-dimensional solid object in geometry, which is bounded by six congruent square (geometry), square faces, a type of polyhedron. It has twelve congruent edges and eight vertices. It i ... sugars in the second half of the 19th century, the domestic consumer purchased sugar in the form of a sugarloaf, or at least a part of one, and pieces were cut from it by hand using sugar nips and other tools, such as sugar hammer. Greater leverage and improved safety was provided by heavier sugar nips set in a wooden base for counter- and table-top use. There was also an all-in-one version; a box that could serve as container for the sugarloaf with built-in pliers and collector drawer for fine-grained residues from the sugar cutting. References Nips Food preparation utensils { ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Crystallization
Crystallization is a process that leads to solids with highly organized Atom, atoms or Molecule, molecules, i.e. a crystal. The ordered nature of a crystalline solid can be contrasted with amorphous solids in which atoms or molecules lack regular organization. Crystallization can occur by various routes including Precipitation (chemistry), precipitation from solution, freezing of a liquid, or Deposition (phase transition), deposition from a gas. Attributes of the resulting crystal can depend largely on factors such as temperature, air pressure, cooling rate, or Solution (chemistry), solute concentration. Crystallization occurs in two major steps. The first is nucleation, the appearance of a crystalline phase from either a Supercooling, supercooled liquid or a supersaturation, supersaturated solvent. The second step is known as crystal growth, which is the increase in the size of particles and leads to a crystal state. An important feature of this step is that loose particles fo ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sugar Nips
Sugar nips are a large pair of pincers with sharp blades, designed to cut sugar from a block. Before the introduction of granulated and cube A cube or regular hexahedron is a three-dimensional space, three-dimensional solid object in geometry, which is bounded by six congruent square (geometry), square faces, a type of polyhedron. It has twelve congruent edges and eight vertices. It i ... sugars in the second half of the 19th century, the domestic consumer purchased sugar in the form of a sugarloaf, or at least a part of one, and pieces were cut from it by hand using sugar nips and other tools, such as sugar hammer. Greater leverage and improved safety was provided by heavier sugar nips set in a wooden base for counter- and table-top use. There was also an all-in-one version; a box that could serve as container for the sugarloaf with built-in pliers and collector drawer for fine-grained residues from the sugar cutting. References Nips Food preparation utensils { ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Store Room
A laundry room or utility room is a room where clothes are washed, and sometimes also dried. In a modern home, laundry rooms are often equipped with an automatic washing machine and clothes dryer, and often a large basin, called a ''laundry tub'', for hand-washing of delicate clothing articles such as sweaters, as well as an ironing board. Laundry rooms may also include storage cabinets, countertops for folding clothes, and, space permitting, a small sewing machine. The term ''utility room'' is more commonly used in British English, while Australian English and North American English generally refer to this room as a ''laundry'', except in the American Southeast. "Utility" refers to an item which is designed for usefulness or practical use, so in turn most of the items kept in this room have functional attributes, i.e. "form follows function". History The utility room was a modern spin off to the scullery room where important kitchen items were kept during its usage in Engla ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Clay
Clay is a type of fine-grained natural soil material containing clay minerals (hydrous aluminium phyllosilicates, e.g. kaolinite, ). Most pure clay minerals are white or light-coloured, but natural clays show a variety of colours from impurities, such as a reddish or brownish colour from small amounts of iron oxide. Clays develop plasticity (physics), plasticity when wet but can be hardened through Pottery#Firing, firing. Clay is the longest-known ceramic material. Prehistoric humans discovered the useful properties of clay and used it for making pottery. Some of the earliest pottery shards have been radiocarbon dating, dated to around 14,000 BCE, and Clay tablet, clay tablets were the first known writing medium. Clay is used in many modern industrial processes, such as paper making, cement production, and chemical filtration, filtering. Between one-half and two-thirds of the world's population live or work in buildings made with clay, often baked into brick, as an essenti ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Molding (process)
Molding (American English) or moulding ( British and Commonwealth English; see spelling differences) is the process of manufacturing by shaping liquid or pliable raw material using a rigid frame called a mold or matrix. This itself may have been made using a pattern or model of the final object. A mold or mould is a hollowed-out block that is filled with a liquid or pliable material such as plastic, glass, metal, or ceramic raw material. The liquid hardens or sets inside the mold, adopting its shape. A mold is a counterpart to a cast. The very common bi-valve molding process uses two molds, one for each half of the object. Articulated molds have multiple pieces that come together to form the complete mold, and then disassemble to release the finished casting; they are expensive, but necessary when the casting shape has complex overhangs. Piece-molding uses a number of different molds, each creating a section of a complicated object. This is generally only used for larg ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Slip (ceramics)
A slip is a clay slurry used to produce pottery and other ceramic wares. Liquified clay, in which there is no fixed ratio of water and clay, is called slip or clay slurry which is used either for joining leather-hard (semi-hardened) clay body (pieces of pottery) together by slipcasting with mould, glazing or decorating the pottery by painting or dipping the pottery with slip.What is slip in pottery thepotterywheel.com, accessed 10 July 2021. Pottery on which slip has been applied either for glazing or decoration is called slipware. Engobe, from the French word for slip, is a related term for a liquid suspension of clays and flux, in addition to ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |