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Straw
Straw is an agricultural byproduct consisting of the dry wikt:stalk, stalks of cereal plants after the grain and chaff have been removed. It makes up about half of the crop yield, yield by weight of cereal crops such as barley, oats, rice, rye and wheat. It has a number of different uses, including fuel, livestock bedding and fodder, thatching and basket making. Straw is usually gathered and stored in a straw bale, which is a wikt:bale, bale, or bundle, of straw tightly bound with twine, wire, or string. Straw bales may be square, rectangular, star shaped or round, and can be very large, depending on the type of baler used. Uses Current and historic uses of straw include: Animal feed Straw may be fed as part of the roughage component of the diet to cattle or horses that are on a near maintenance level of energy requirement. It has a low digestible energy and nutrient content (as opposed to hay, which is much more nutritious). The heat generated when microorganisms in a h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Straw Lines And Combine Harvester
Straw is an agricultural byproduct consisting of the dry stalks of cereal plants after the grain and chaff have been removed. It makes up about half of the yield by weight of cereal crops such as barley, oats, rice, rye and wheat. It has a number of different uses, including fuel, livestock bedding and fodder, thatching and basket making. Straw is usually gathered and stored in a straw bale, which is a bale, or bundle, of straw tightly bound with twine, wire, or string. Straw bales may be square, rectangular, star shaped or round, and can be very large, depending on the type of baler used. Uses Current and historic uses of straw include: Animal feed Straw may be fed as part of the roughage component of the diet to cattle or horses that are on a near maintenance level of energy requirement. It has a low digestible energy and nutrient content (as opposed to hay, which is much more nutritious). The heat generated when microorganisms in a herbivore's gut digest s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thatching
Thatching is the craft of building a roof with dry vegetation such as straw, water reed, sedge ('' Cladium mariscus''), rushes, heather, or palm branches, layering the vegetation so as to shed water away from the inner roof. Since the bulk of the vegetation stays dry and is densely packed—trapping air—thatching also functions as insulation. It is a very old roofing method and has been used in both tropical and temperate climates. Thatch is still employed by builders in developing countries, usually with low-cost local vegetation. By contrast, in some developed countries it is the choice of some affluent people who desire a rustic look for their home, would like a more ecologically friendly roof, or who have purchased an originally thatched abode. History Thatching methods have traditionally been passed down from generation to generation and numerous descriptions of the materials and methods used in Europe over the past three centuries survive in archives and early publi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Palliasse
A tick mattress, bed tick or tick is a large bag made of strong, stiff, tightly-woven material ( ticking). This is then filled to make a mattress, with material such as straw, chaff, horsehair, coarse wool or down feathers,Dictionnaire de l'ameublement et de la décoration depuis le XIIIe siècle jusqu'à nos jours, Havard, Henry, 1838-1921 and less commonly, leaves, grass, reeds, bracken, or seaweed. The whole stuffed mattress may also, more loosely, be called a tick. The tick mattress may then be sewn through to hold the filling in place, or the unsecured filling could be shaken and smoothed as the beds were aired each morning. A straw-filled bed tick is called a paillasse, palliasse, or pallet, and these terms may also be used for bed ticks with other fillings. A tick filled with flock (loose, unspun fibers, traditionally of cotton or wool) is called a flockbed. A feather-filled tick is called a featherbed, and a down-filled one is a downbed; these can also be used above t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bee Skep
A beehive is an enclosed structure which houses honey bees, subgenus '' Apis.'' Honey bees live in the beehive, raising their young and producing honey as part of their seasonal cycle. Though the word ''beehive'' is used to describe the nest of any bee colony, scientific and professional literature distinguishes ''nest'' from ''hive''. ''Nest'' is used to discuss colonies that house themselves in natural or artificial cavities or are hanging and exposed. The term ''hive'' is used to describe a manmade structure to house a honey bee nest. Several species of ''Apis'' live in colonies. But for honey production, the western honey bee (''Apis mellifera'') and the eastern honey bee (''Apis cerana'') are the main species kept in hives. The nest's internal structure is a densely packed group of hexagonal prismatic cells made of beeswax, called a honeycomb. The bees use the cells to store food (honey and pollen) and to house the brood (eggs, larvae, and pupae). Beehives serve several ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cereal
A cereal is a grass cultivated for its edible grain. Cereals are the world's largest crops, and are therefore staple foods. They include rice, wheat, rye, oats, barley, millet, and maize ( Corn). Edible grains from other plant families, such as amaranth, buckwheat and quinoa, are pseudocereals. Most cereals are annuals, producing one crop from each planting, though rice is sometimes grown as a perennial. Winter varieties are hardy enough to be planted in the autumn, becoming dormant in the winter, and harvested in spring or early summer; spring varieties are planted in spring and harvested in late summer. The term cereal is derived from the name of the Roman goddess of grain crops and fertility, Ceres. Cereals were domesticated in the Neolithic around 8,000 years ago. Wheat and barley were domesticated in the Fertile Crescent; rice and some millets were domesticated in East Asia, while sorghum and other millets were domesticated in West Africa. Maize was domesticat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baler
A baler or hay baler is a piece of farm machinery used to compress a cut and raked crop (such as hay, cotton, flax straw, salt marsh hay, or silage) into compact bales that are easy to handle, transport, and store. Often, bales are configured to dry and preserve some intrinsic (e.g. the nutritional) value of the plants bundled. Different types of balers are commonly used, each producing a different type of balerectangular or cylindrical, of various sizes, bound with twine, strapping, netting, or wire. Industrial balers are also used in material recycling facilities, primarily for baling metal, plastic, or paper for transport. History Before the 19th century, hay was cut by hand and most typically stored in haystacks using hay forks to rake and gather the scythed grasses into optimally sized heapsneither too large, promoting conditions favorable for spontaneous combustion, nor too small, which would mean much of the pile is susceptible to rotting. These haystacks lift ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barley
Barley (), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains; it was domesticated in the Fertile Crescent around 9000 BC, giving it nonshattering spikelets and making it much easier to harvest. Its use then spread throughout Eurasia by 2000 BC. Barley prefers relatively low temperatures and well-drained soil to grow. It is relatively tolerant of drought and soil salinity, but is less winter-hardy than wheat or rye. In 2023, barley was fourth among grains in quantity produced, 146 million tonnes, behind maize, rice, and wheat. Globally, 70% of barley production is used as animal feed, while 30% is used as a source of fermentable material for beer, or further distilled into whisky, and as a component of various foods. It is used in soups and stews and in barley bread of various cultures. Barley grains are commonly made into malt using a traditional and ancient method of preparatio ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wheat
Wheat is a group of wild and crop domestication, domesticated Poaceae, grasses of the genus ''Triticum'' (). They are Agriculture, cultivated for their cereal grains, which are staple foods around the world. Well-known Taxonomy of wheat, wheat species and hybrids include the most widely grown common wheat (''T. aestivum''), spelt, durum, emmer, einkorn, and Khorasan wheat, Khorasan or Kamut. The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BC. Wheat is grown on a larger area of land than any other food crop ( in 2021). World trade in wheat is greater than that of all other crops combined. In 2021, world wheat production was , making it the second most-produced cereal after maize (known as corn in North America and Australia; wheat is often called corn in countries including Britain). Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Livestock Bedding
Bedding, in ethology and animal husbandry, is material, usually organic, used by animals to support their bodies when resting or otherwise stationary. It reduces pressure on skin, heat loss, and contamination by waste produced by an animal or those it shares living space with. Types of bedding Wood shavings (pine, cedar, and aspen) are absorbent and have good odor control. Different textures such as fine cut, soft shreds, or thick cut are used for different animals. Wood shavings can be dusty and contain aromatic oils that can cause respiratory, gastrointestinal, urinary tract, or skin disorders and other health problems in some animals. Aspen and kiln-dried wood shavings tend to be less dusty, plus the oils are removed. Hemp bedding is extremely absorbent and thus efficient, has good odor control and minimal dust, and provides more insulation than other bedding materials. Additionally, hemp is naturally pest-repellent and horses are not tempted to eat it. Due to its low dust ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chaff
Chaff (; ) is dry, scale-like plant material such as the protective seed casings of cereal grains, the scale-like parts of flowers, or finely chopped straw. Chaff cannot be digested by humans, but it may be fed to livestock, ploughed into soil, or burned. Etymology "Chaff" comes from Middle English , from Old English , related to Old High German ', "husk". Grain chaff In grasses (including cereals such as rice, barley, oats, and wheat), the ripe seed is surrounded by thin, dry, scaly bracts (called glumes, lemmas, and paleas), forming a dry husk (or hull) around the grain. Once it is removed, it is often referred to as chaff. In wild cereals and in the primitive domesticated einkorn,Potts, D. T. (1996) ''Mesopotamia Civilization: The Material Foundations'' Cornell University Press. p. 62. . emmer and spelt wheats, the husks enclose each seed tightly. Before the grain can be used, the husks must be removed. The process of loosening the chaff from the grain so as to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rice
Rice is a cereal grain and in its Domestication, domesticated form is the staple food of over half of the world's population, particularly in Asia and Africa. Rice is the seed of the grass species ''Oryza sativa'' (Asian rice)—or, much less commonly, ''Oryza glaberrima'' (African rice). Asian rice was domesticated in China some 13,500 to 8,200 years ago; African rice was domesticated in Africa about 3,000 years ago. Rice has become commonplace in many cultures worldwide; in 2023, 800 million tons were produced, placing it third after sugarcane and maize. Only some 8% of rice is traded internationally. China, India, and Indonesia are the largest consumers of rice. A substantial amount of the rice produced in developing nations is lost after harvest through factors such as poor transport and storage. Rice yields can be reduced by pests including insects, rodents, and birds, as well as by weeds, and by List of rice diseases, diseases such as rice blast. Traditional rice polyc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
