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Stathmopoda Superdaubanella
''Stathmopoda'' is a genus of moths. It has variously been placed in its own family, Stathmopodidae, or in subfamily Stathmopodinae in the family Oecophoridae. Note that the phylogeny and systematics of gelechoid moths are still not fully resolved. Description ''Stathmopoda'' have smooth heads with a metallic luster, and the occiput may be smooth or slightly coarse. The labial palps (part of the mouthparts) are curved, sharp-tipped and the second and third segments are similar in length. There is a pair of antennae which are shorter than the forewing, have elongate and clubbed scapes, and (in males) the flagella have long ciliae on the anterior margins. Both forewings and hindwings are lanceolate, meaning they are widest near the base and taper to points at the end. The forewings are usually yellowish with dark brown markings. The tibiae of the hind legs have dense tufts. Most of the abdominal tergites (2nd-7th of males, 2nd-6th of females) have spiniform (spine-like) se ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stathmopoda Pedella
''Stathmopoda pedella'' is a species of moth of the family Stathmopodidae. It is found in Europe. The wingspan is 10–14 mm. The moth flies in July depending on the location. The larvae feed on the seeds of ripening fruits of the alder. References Stathmopodidae Moths described in 1761 Moths of Europe Moths of Japan Taxa named by Carl Linnaeus {{Stathmopodidae-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grapes and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stathmopoda Anticyma
''Stathmopoda'' is a genus of moths. It has variously been placed in its own family, Stathmopodidae, or in subfamily Stathmopodinae in the family Oecophoridae. Note that the phylogeny and systematics of gelechoid moths are still not fully resolved. Description ''Stathmopoda'' have smooth heads with a metallic luster, and the occiput may be smooth or slightly coarse. The labial palps (part of the mouthparts) are curved, sharp-tipped and the second and third segments are similar in length. There is a pair of antennae which are shorter than the forewing, have elongate and clubbed scapes, and (in males) the flagella have long ciliae on the anterior margins. Both forewings and hindwings are lanceolate, meaning they are widest near the base and taper to points at the end. The forewings are usually yellowish with dark brown markings. The tibiae of the hind legs have dense tufts. Most of the abdominal tergites (2nd-7th of males, 2nd-6th of females) have spiniform (spine-like) s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stathmopoda Albimaculata
''Stathmopoda albimaculata'' is a species of moth in the Stathmopodidae family. It is endemic to New Zealand and is located in the lower half of the South Island. This species favours habitat that includes the various ''Olearia'' species that host its larvae. It has also been found to inhabit lowland Podocarpaceae, podocarp native forest. The larvae feed on species in the genus ''Olearia''. Adults are on the wing between the months of October and February. ''S. albimaculata'' is classified as Nationally Endangered by the Department of Conservation (New Zealand), Department of Conservation. Taxonomy ''S. albimaculata'' was described by Alfred Philpott in 1931. Philpott used a female moth collected by C. E. Clarke, Charles E. Clarke at Woodside, Taieri Plain, Taieri in December. This holotype specimen is held at the Auckland War Memorial Museum. George Hudson (entomologist), George Vernon Hudson also used this specimen to describe and figure the species in his 1939 publication ' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stathmopoda Albata
''Stathmopoda'' is a genus of moths. It has variously been placed in its own family, Stathmopodidae, or in subfamily Stathmopodinae in the family Oecophoridae. Note that the phylogeny and systematics of gelechoid moths are still not fully resolved. Description ''Stathmopoda'' have smooth heads with a metallic luster, and the occiput may be smooth or slightly coarse. The labial palps (part of the mouthparts) are curved, sharp-tipped and the second and third segments are similar in length. There is a pair of antennae which are shorter than the forewing, have elongate and clubbed scapes, and (in males) the flagella have long ciliae on the anterior margins. Both forewings and hindwings are lanceolate, meaning they are widest near the base and taper to points at the end. The forewings are usually yellowish with dark brown markings. The tibiae of the hind legs have dense tufts. Most of the abdominal tergites (2nd-7th of males, 2nd-6th of females) have spiniform (spine-like) se ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stathmopoda Aconias
''Stathmopoda aconias'' is a species of moth of the family Stathmopodidae. It is found in India and Sri Lanka Sri Lanka, officially the Democratic Socialist Republic of Sri Lanka, also known historically as Ceylon, is an island country in South Asia. It lies in the Indian Ocean, southwest of the Bay of Bengal, separated from the Indian subcontinent, .... References Stathmopodidae Moths of Asia Moths of Sri Lanka Moths described in 1910 {{Stathmopodidae-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Persimmon
The persimmon () is the edible fruit of a number of species of trees in the genus '' Diospyros''. The most widely cultivated of these is the Chinese and Japanese kaki persimmon, ''Diospyros kaki''. In 2022, China produced 77% of the world's persimmons. Description Like the tomato, the persimmon is not a berry in the general culinary sense, but its morphology as a single fleshy fruit derived from the ovary of a single flower means it is a berry in the botanical sense. The tree ''Diospyros kaki'' is the most widely cultivated species of persimmon. Typically the tree reaches in height and is round-topped. It usually stands erect, but sometimes can be crooked or have a willowy appearance. The leaves are long, and are oblong in shape with brown-hairy petioles in length. They are leathery and glossy on the upper surface, brown and silky underneath. The leaves are deciduous and bluish-green in color. In autumn, they turn to yellow, orange, or red. Persimmon trees are typica ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pomegranate
The pomegranate (''Punica granatum'') is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punica, Punicoideae, that grows between tall. Rich in symbolic and mythological associations in many cultures, it is thought to have originated from Afghanistan and Iran before being introduced and exported to other parts of Asia, Africa, and Europe. It was introduced into Spanish America in the late 16th century and into California by New Spain, Spanish settlers in 1769. It is widely cultivated throughout West Asia and the Caucasus region, South Asia, Central Asia, North Africa, north and tropical Africa, the drier parts of Southeast Asia, and the Mediterranean Basin. The fruit is typically in season in the Northern Hemisphere from September to February, and in the Southern Hemisphere from March to May. The pomegranate and its juice are variously used in baking, cooking, juice blends, garnish (food), garnishes, non-alcoholic drinks, and cocktails. Etymology The name ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
