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South Edmeston, New York
South Edmeston is a hamlet (and census-designated place) on the Unadilla River in the Town of Edmeston in Otsego County, New York, United States. This area had been a center of dairy farming and cheese production since the nineteenth century. Kraft Foods had operated a cheese plant in South Edmeston starting in the year 1920. They originally produced Philadelphia brand cream cheese. Later they switched over to Breyers yogurt, and the plant employed about 55 workers. In December 2004, Kraft announced that the plant would close on April 8, 2005. Following its closure, the plant was bought by the company Agro Farma under Turkish entrepreneur Hamdi Ulukaya Hamdi Ulukaya (born 26 October 1972) is a Turkish billionaire businessman, activist and philanthropist of Kurdish ethnicity based in the United States. He is the founder, owner, chairman, and chief executive officer of the strained yogurt bra .... In 2007, it launched the Chobani brand of Greek yogurt. Thanks to the s ...
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Hamlet (New York)
The administrative divisions of New York are the various units of government that provide local services in the American state of New York. The state is divided into boroughs, counties, cities, towns, and villages. (The only boroughs, the five boroughs of New York City, have the same boundaries as their respective counties.) They are municipal corporations, chartered (created) by the New York State Legislature, as under the New York State Constitution the only body that can create governmental units is the state. All of them have their own governments, sometimes with no paid employees, that provide local services. Centers of population that are not incorporated and have no government or local services are designated hamlets. Whether a municipality is defined as a borough, city, town, or village is determined not by population or land area, but rather on the form of government selected by the residents and approved by the New York State Legislature. Each type of local ...
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Kraft Foods
Kraft Foods Group, Inc. was an American food manufacturing and processing conglomerate (company), conglomerate, split from Kraft Foods Inc. on October 1, 2012, and was headquartered in Chicago, Illinois. It became part of Kraft Heinz on July 2, 2015 after merging with Heinz. The merger was arranged by Heinz owners Berkshire Hathaway and 3G Capital, was completed on July 2, 2015, forming Kraft Heinz, the fifth-largest food and beverage company in the world. History Spinoff of Kraft Foods Group from Kraft Foods Inc. In August 2011, Kraft Foods Inc. announced plans to split into two publicly traded companies—a snack food company and a grocery company. On April 2, 2012, Kraft Foods Inc. announced that it had filed a Form 10 Registration Statement to the U.S. Securities and Exchange Commission, SEC to split the company into two companies to serve the "North American grocery business". On October 1, 2012, Kraft Foods Inc. spun off its North American grocery business to a new co ...
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Greek Yogurt
Strained yogurt, Greek or Greek-style yogurt, yogurt cheese, sack yogurt, kerned yogurt or labneh is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than normal unstrained yogurt, while still preserving the distinctive sour taste of yogurt. Like many types, strained yogurt is often made from milk enriched by boiling off some water content, or by adding extra butterfat and powdered milk. In Europe and North America, it is often made from low-fat or fat-free cow's milk. In Iceland a similar product named skyr is made. Strained yogurt is usually marketed in North America as "Greek yogurt" and in the United Kingdom as "Greek-style yoghurt", though strained yogurt is also widely eaten in Levantine, Eastern Mediterranean, Middle Eastern, Central Asian, South Asian, and Eastern European cuisines, where it is often used in cooking, as it curdles less readily when cooked. It is used in a variety of dishes, cooked or not, savory or sweet. S ...
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Chobani
Chobani is an American food company specializing in strained yogurt. The company was founded in 2005 by Hamdi Ulukaya, a Turkish businessman of Kurds, Kurdish origin. Chobani sells thick, Greek yogurt with a higher protein content than traditional yogurt and is one of the main companies to popularize this style of yogurt in the US. The company has also expanded to non-dairy, plant-based products such as dairy-free vegan yogurt and oat milk. Chobani produces a variety of Greek yogurt products, oat drinks, and snacks. Chobani's yogurt's market share in the U.S. rose from less than 1% in 2007 to more than 20% in 2021, and is the top-selling Greek yogurt brand in the United States and operates the largest yogurt facility in the world. In April 2016, Chobani announced it was giving 10% of its Employee stock ownership, ownership stake to its employees. In December 2023, Chobani entered the cold coffee market through the acquisition of La Colombe Coffee Roasters for $900 million. Estab ...
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Hamdi Ulukaya
Hamdi Ulukaya (born 26 October 1972) is a Turkish billionaire businessman, activist and philanthropist of Kurdish ethnicity based in the United States. He is the founder, owner, chairman, and chief executive officer of the strained yogurt brand Chobani. According to ''Forbes,'' his net worth as of October 2022 is US$2.1 billion. Ulukaya, a Kurd, has stated his strong commitment to Kurdish rights, citing this as a reason for leaving Turkey due to the Turkish state's oppression of its Kurdish minority. He started a modest feta cheese factory in 2002 on his father's advice. His major success came when he purchased a large, defunct yogurt factory in upstate New York in 2005, located in a region with a history in the dairy and cheese industry since the mid-nineteenth century. Chobani achieved over $1 billion in annual sales in less than five years after its launch, becoming a leading yogurt brand in the U.S. by 2011.Winograd, David"Chobani CEO Hamdi Ulukaya: Startups Are 'Cool' ...
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Yogurt
Yogurt (; , from , ; also spelled yoghurt, yogourt or yoghourt) is a food produced by bacterial Fermentation (food), fermentation of milk. Fermentation of sugars in the milk by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture (food), texture and characteristic tart flavor. Cow's milk is most commonly used to make yogurt. Milk from water buffalo, goats, sheep, ewes, mares, camels, and yaks is also used to produce yogurt. The milk used may be Milk#Creaming and homogenization, homogenized or not. It may be pasteurized or raw milk, raw. Each type of milk produces substantially different results. Yogurt is produced using a culture of Lactobacillus delbrueckii subsp. bulgaricus, ''Lactobacillus delbrueckii'' subsp. ''bulgaricus'' and ''Streptococcus thermophilus'' bacteria. Other Lactobacillus, lactobacilli and Bifidobacterium, bifidobacteria are sometimes added during or after culturing yogurt. Some countries require yogurt to contain a spec ...
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Breyers
Breyers is an ice cream and frozen dessert brand with headquarters in Englewood Cliffs, New Jersey. Since 1993, Breyers has been owned and managed by the British conglomerate, Unilever. Founded in 1866, Breyers is the oldest manufacturer of ice cream in the United States. Breyers makes products described as ice cream or as ''frozen dairy desserts''. Its products range from traditional dairy desserts to those for specialty diet concerns, such as sugar-free, gluten-free, dairy-free, and vegan. Breyers is one of the ten best-selling ice cream brands globally, and was fourth among American brands in 2022 with sales of $498 million. History In 1866, William A. Breyer began to produce and sell ice cream in Philadelphia, Pennsylvania. The ice cream was hand-cranked and made from cream, sugar, fruit, and nuts. He first sold it to his neighbors from his home, and later via horse and wagon on the streets of Philadelphia as demand for the product grew. By 1882, Breyer had five ic ...
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Cream Cheese
Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream.Oxford English Dictionary Cream cheese is not naturally matured and is meant to be consumed fresh, so it differs from other soft cheeses such as Brie and Neufchâtel. It is more comparable in taste, texture, and production methods to Boursin and mascarpone. Stabilizers such as carob bean gum and carrageenan are often added in industrial production. It can also come in several flavors. The U.S. Food and Drug Administration defines cream cheese as containing at least 33% milk fat with a moisture content of not more than 55%, and a pH range of 4.4 to 4.9. Similarly, under Canadian Food and Drug Regulations, cream cheese must contain at least 30% milk fat and a maximum of 55% moisture. In other countries, it is defined differently and may need a considerably higher fat content. Cream cheese originated in the United States in the 1870s. Origin Around 1873, William A. Lawrence, a dairyman in C ...
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Town (New York)
The administrative divisions of New York are the various units of government that provide local government, local services in the American New York (state), state of New York. The state is divided into boroughs of New York City, boroughs, counties, cities, towns, and villages. (The only boroughs, the five boroughs of New York City, have the same boundaries as their respective counties.) They are municipal corporations, chartered (created) by the New York State Legislature, as under the Constitution of New York, New York State Constitution the only body that can create governmental units is the state. All of them have their own governments, sometimes with no paid employees, that provide local services. Centers of population that are not incorporated and have no government or local services are designated Administrative divisions of New York (state)#Hamlet, hamlets. Whether a municipality is defined as a borough, city, town, or village is determined not by population or land are ...
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New York (state)
New York, also called New York State, is a U.S. state, state in the northeastern United States. Bordered by New England to the east, Canada to the north, and Pennsylvania and New Jersey to the south, its territory extends into both the Atlantic Ocean and the Great Lakes. New York is the List of U.S. states and territories by population, fourth-most populous state in the United States, with nearly 20 million residents, and the List of U.S. states and territories by area, 27th-largest state by area, with a total area of . New York has Geography of New York (state), a varied geography. The southeastern part of the state, known as Downstate New York, Downstate, encompasses New York City, the List of U.S. cities by population, most populous city in the United States; Long Island, with approximately 40% of the state's population, the nation's most populous island; and the cities, suburbs, and wealthy enclaves of the lower Hudson Valley. These areas are the center of the expansive New ...
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Unadilla River
The Unadilla River is a river in the Central New York Region of New York State. The river begins northeast of the hamlet of Millers Mills and flows generally south to the village of Sidney, where it converges with the Susquehanna River, which drains into the Chesapeake Bay, a bay of the Atlantic Ocean. Most of the length of the Unadilla forms the western border of Otsego County and the eastern borders of Chenango and Madison counties, all in New York. This border made up a significant portion of the Fort Stanwix Treaty Line of 1768. It was meant to establish the border for an Indian reserve, beyond which European-American settlers were not supposed to go. Settlers resented British efforts to control their movements, and continued to encroach on Native American territories. Branches The Unadilla has two branches which join at Unadilla Forks on the Otsego-Madison County border. *The main branch of the Unadilla, referred to as the Unadilla River, starts northeast of the haml ...
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Area Code 607
Area code 607 is a telephone area code in the North American Numbering Plan for the U.S. state of New York. It serves parts of its Southern Tier, which borders Pennsylvania. The numbering plan area (NPA) was created in 1954 by combining a southern part of 315 and an eastern part of 716. History When the American Telephone and Telegraph Company (AT&T) designed the first nationwide telephone numbering plan in North America in the late 1940s, area codes with the middle digit ''0'' were assigned only to numbering plan areas that comprised an entire state. Along with 507 in Minnesota and 606 in Kentucky, 607 was among the first such area codes to be created in an area code split. Area code 607 is not only one of only three area codes in the state of New York to have yet to be overlaid, along with 585 and 914, but is still the only area code in the state to have not needed exhaustion relief. Prior to October 2021, area code 607 had telephone numbers assigned for the centr ...
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