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Solung
The Solung Festival is a major agricultural festival celebrated by the Adi people The Adi people are one of the most populous groups of indigenous peoples in the Indian state of Arunachal Pradesh. A few thousand are also found in the Tibet Autonomous Region, where they are called the Lhoba together with some of the Nyishi peopl ... of Arunachal Pradesh, India. Held annually in early September, it marks the beginning of the harvest season and is dedicated to deities for prosperity, protection, and the well-being of the community. The festival is deeply rooted in Adi traditions and reflects their strong connection with nature and agriculture. The festival lasts for five days and is divided into different phases. The first day, called Solung-Gidi Dogin, involves the preparation and distribution of rice beer and local delicacies. The second day, known as Doreph-Long, is marked by animal sacrifices, primarily mithuns and pigs, to appease deities and ensure agricultural prosperity. The ...
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Adi People
The Adi people are one of the most populous groups of indigenous peoples in the Indian state of Arunachal Pradesh. A few thousand are also found in the Tibet Autonomous Region, where they are called the Lhoba together with some of the Nyishi people, Na people, Mishmi people and Tagin people. They live in a region of the Himalayas, Southern Himalayas which falls within the Indian state of Arunachal Pradesh and the Mainling County, Mainling, Lhünzê County, Lhunze, Zayü County, Zayu, Mêdog County, Medog, and Nyingchi counties in the Tibet Autonomous Region, China. The present habitat of the Adi people is heavily influenced by the historic location of the ancient Lhoyu. They are found in the temperate and sub-tropical regions within the districts of Siang district, Siang, East Siang, Upper Siang, Lower Dibang Valley, Shi Yomi,Namsai district, Namsai within Arunachal Pradesh. The term "Adi" however, is not to be confused with the Lhoba people, since the Lhoba also includes the Mishm ...
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Festivals In Arunachal Pradesh
A festival is an event celebrated by a community and centering on some characteristic aspect or aspects of that community and its religion or cultures. It is often marked as a local or national holiday, mela, or eid. A festival constitutes typical cases of glocalization, as well as the high culture-low culture interrelationship. Next to religion and folklore, a significant origin is agricultural. Food is such a vital resource that many festivals are associated with harvest time. Religious commemoration and thanksgiving for good harvests are blended in events that take place in autumn, such as Halloween in the northern hemisphere and Easter in the southern. Festivals often serve to fulfill specific communal purposes, especially in regard to commemoration or thanking to the gods, goddesses or saints: they are called patronal festivals. They may also provide entertainment, which was particularly important to local communities before the advent of mass-produced entertainment. F ...
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Harvest Festivals
A harvest festival is an annual celebration that occurs around the time of the main harvest of a given region. Given the differences in climate and crops around the world, harvest festivals can be found at various times at different places. Harvest festivals typically feature feasting, both family and public, with foods that are drawn from crops. In Britain, thanks have been given for successful harvests since pagan times. Harvest festivals are held in September or October depending on local tradition. The modern Harvest Festival celebrations include singing hymns, praying, and decorating churches with baskets of fruit and food in the festival known as Harvest Festival, Harvest Home, Harvest Thanksgiving or Harvest Festival of Thanksgiving. In British and English-Caribbean churches, chapels and schools, and some Canadian churches, people bring in produce from the garden, the allotment or farm. The food is often distributed among the poor and senior citizens of the local c ...
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Harvest Festivals In India
Harvesting is the process of collecting plants, animals, or fish (as well as fungi) as food, especially the process of gathering mature crops, and "the harvest" also refers to the collected crops. Reaping is the cutting of grain or pulses for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, harvesting is the most labor-intensive activity of the growing season. On large mechanized farms, harvesting uses farm machinery, such as the combine harvester. Automation has increased the efficiency of both the seeding and harvesting processes. Specialized harvesting equipment, using conveyor belts for gentle gripping and mass transport, replaces the manual task of removing each seedling by hand. The term "harvesting" in general usage may include immediate postharvest handling, including cleaning, sorting, packing, and cooling. The completion of harvesting marks the end of the growing season, or the growing cycle for a particular crop, and ...
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September Observances
September is the ninth month of the year in the Julian calendar, Julian and Gregorian calendars. Its length is 30 days. September in the Northern Hemisphere and March in the Southern Hemisphere are seasonally equivalent. In the Northern hemisphere, the beginning of the meteorological autumn is on 1 September. In the Southern hemisphere, the beginning of the meteorological Spring (season), spring is on 1 September. September marks the beginning of the Eastern Orthodox liturgical calendar, ecclesiastical year in the Eastern Orthodox Church. It is the start of the academic term, academic year in many countries of the northern hemisphere, in which children go back to school after the Summer vacation, summer break, sometimes on September 1, the first day of the month. Some Libra (astrology), Libras and Virgo (astrology), Virgos are born in September, with Virgos being born on September 1st through September 22nd and Libras September 23rd through September 30. September (Roman mo ...
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