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San José De Ocoa (province)
San José de Ocoa, or simply Ocoa, is the capital of San José de Ocoa province in the Dominican Republic. It is located in a valley in the southern region of the Central Cordillera mountain range. History The town was founded in 1805 by people from the southern town of Baní. The Spanish Canarian descendants were the first ethnic group to settle in San José de Ocoa, remaining a significant group in the town. Other families from Spain, Italy and France would soon follow. Blacks also would later settle in San José de Ocoa, most of them being Afro-Caribbean Cocolo descendants arriving from San Pedro de Macoris. In December 1858, San José de Ocoa was elevated to the category of municipality in the former province of Santo Domingo; in 1895, it was transferred to the province of Azua. In 1944 when the province of Peravia was created, San José de Ocoa became a municipality of this province. Finally, the town became the capital municipality of the new province of San José de ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Provinces Of The Dominican Republic
The Dominican Republic is divided into thirty-one (provinces; singular ), while the Capital (political), national capital, Santo Domingo, is contained within its own Distrito Nacional ("National District"; "D.N." on the map below). The division of the country into provinces is laid down in the constitution (Title I, Section II, Article 5) and enacted by law. The latter is currently Law 5220 on the Territorial Division of the Dominican Republic (), issued 1959 and frequently amended to create new provinces and lower-level administrative units. The provinces as administrative divisions The provinces are the first-level Administrative division, administrative subdivisions of the country. The headquarters of the central government's regional offices are normally found in the capital cities of provinces. The president appoints an administrative governor () for each province but not for the Distrito Nacional (Title IX of the constitution). The provinces are divided into Municipalitie ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ocoa River
The Ocoa River is a river of the Dominican Republic. See also *List of rivers of the Dominican Republic References * The Columbia Gazetteer of North America. 2000. GEOnet Names Server Rivers of the Dominican Republic {{DominicanRepublic-river-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jack Veneno
Jack Veneno ("Jack the Venom"; born Rafael Antonio Sánchez; May 2, 1942 – April 6, 2021) was a Dominican professional wrestler and politician. Professional wrestling career He became interested in wrestling as a teen, watching the Mexican luchador El Santo. He debuted in 1969. Also known as "El hijo de Doña Tatica" (Mrs. Tatica's Son), he worked for many years on Color Visión channel 9 during the 1970s, 1980s and 1990s, on a wrestling show called ''Lucha Libre Internacional''. He was the main star of the show as well as the owner of the production company ''Dominicana de Espectaculos''. On September 7, 1982, Veneno challenged Ric Flair for the NWA World Heavyweight Championship in the Palacio de los Deportes Virgilio Travieso Soto in Santo Domingo in front of an audience of circa 30,000 people. The match ended when Veneno applied his signature sleeper hold to Flair, with the bell ringing to signify the expiration of the match's time limit as Flair's arm dropped for a th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mango
A mango is an edible stone fruit produced by the tropical tree '' Mangifera indica''. It originated from the region between northwestern Myanmar, Bangladesh, and northeastern India. ''M. indica'' has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars: the "Indian type" and the "Southeast Asian type". Other species in the genus '' Mangifera'' also produce edible fruits that are also called "mangoes", the majority of which are found in the Malesian ecoregion. Worldwide, there are several hundred cultivars of mango. Depending on the cultivar, mango fruit varies in size, shape, sweetness, skin color, and flesh color, which may be pale yellow, gold, green, or orange. Mango is the national fruit of India, Pakistan and the Philippines, while the mango tree is the national tree of Bangladesh. Etymology The English word ''mango'' (plural ''mangoes'' or ''mangos'') originated in the 16th century from the Portuguese ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Avocado
The avocado, alligator pear or avocado pear (''Persea americana'') is an evergreen tree in the laurel family (Lauraceae). It is native to Americas, the Americas and was first domesticated in Mesoamerica more than 5,000 years ago. It was prized for its large and unusually Avocado oil, oily fruit. The tree likely originated in the highlands bridging south-central Mexico and Guatemala. Avocado trees have a native growth range from Mexico to Costa Rica. Its fruit, sometimes also referred to as an alligator pear or avocado pear, is botanically a large Berry (botany), berry containing a single large seed. Sequencing of its genome showed that the evolution of avocados was shaped by polyploidy events and that commercial varieties have a Hybrid (biology), hybrid origin. Avocado trees are partly Self-pollination, self-pollinating, and are often Plant propagation, propagated through grafting to maintain consistent fruit output. Avocados are presently cultivated in the tropical and Medi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tropical Fruit
There are many fruits that typically grow in warm tropical climates or equatorial areas. Tropical fruits Varieties of tropical fruit include: * Abiu * Açaí * Acerola (West Indian cherry; Barbados cherry) * Achachairú (Bolivian mangosteen; achacha) * Ackee * Atemoya * Avocado (alligator pear) *Banana * Bengal currant,(Christ's thorn, Carandas plum, Karonda, Karanda and Kanna) * Biribá (lemon meringue pie fruit) * Black sapote (chocolate pudding fruit) * Brazil nut *Breadfruit * Cacao pod * Caimito (star apple) * Canistel (eggfruit) * Carambola (star fruit; five fingers) * Cashew apple * Chempedak * Cherimoya *Coconut * Coffee cherry * Cupuaçu * Custard apple * Dragon fruit (pitaya) * Durian * Genipap * Governor's plum * Granadilla (maracujá-açu in Portuguese) * Guaraná *Guava * Hog plum (taperebá in Portuguese) * Ice-cream bean (inga-cipó in Portuguese) * Jabuticaba *Jackfruit * June plum (golden apple;cajamanga or cajarana in Portuguese) * jamun * Indian jujub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carrot
The carrot ('' Daucus carota'' subsp. ''sativus'') is a root vegetable, typically orange in colour, though heirloom variants including purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, ''Daucus carota'', native to Europe and Southwestern Asia. The plant probably originated in Iran and was originally cultivated for its leaves and seeds. The carrot is a biennial plant in the umbellifer family, Apiaceae. World production of carrots (combined with turnips) for 2022 was 42 million tonnes, led by China producing 44% of the total. The characteristic orange colour is from beta-carotene, making carrots a rich source of vitamin A. A myth that carrots help people to see in the dark was spread as propaganda in the Second World War, to account for the ability of British pilots to fight in the dark; the real explanation was the introduction of radar. Etymology The word is first recorded in English around 1530 and w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabbage
Cabbage, comprising several cultivars of '' Brassica oleracea'', is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage ( ''B. oleracea'' var. ''oleracea''), and belongs to the " cole crops" or brassicas, meaning it is closely related to broccoli and cauliflower (var. ''botrytis''); Brussels sprouts (var. ''gemmifera''); and Savoy cabbage (var. ''sabauda''). A cabbage generally weighs between . Smooth-leafed, firm-headed green cabbages are the most common, with smooth-leafed purple cabbages and crinkle-leafed savoy cabbages of both colours being rarer. Under conditions of long sunny days, such as those found at high northern latitudes in summer, cabbages can grow quite large. , the heaviest cabbage was . Cabbage heads are generally picked during the first year of the plant's life cycle, but plants intended for seed are allowed to grow a second year and m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vegetable
Vegetables are edible parts of plants that are consumed by humans or other animals as food. This original meaning is still commonly used, and is applied to plants collectively to refer to all edible plant matter, including edible flower, flowers, fruits, edible plant stem, stems, leaf vegetable, leaves, list of root vegetables, roots, and list of edible seeds, seeds. An alternative definition is applied somewhat arbitrarily, often by culinary and cultural tradition; it may include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as Pulse (legume), pulses, but exclude foods derived from some plants that are fruits, flowers, nut (fruit), nuts, and cereal grains. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new History of agriculture, agricultural way of life developed. At first, plants that g ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Potato
The potato () is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground stem tubers of the plant ''Solanum tuberosum'', a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. Genetic studies show that the cultivated potato has a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there about 7,000–10,000 years ago from a species in the '' S. brevicaule'' complex. Many varieties of the potato are cultivated in the Andes region of South America, where the species is indigenous. The Spanish introduced potatoes to Europe in the second half of the 16th century from the Americas. They are a staple food in many parts of the world and an integral part of much of the world's food supply. Following millennia of selective breeding, there are now over 5 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bean
A bean is the seed of some plants in the legume family (Fabaceae) used as a vegetable for human consumption or animal feed. The seeds are often preserved through drying (a ''pulse''), but fresh beans are also sold. Dried beans are traditionally soaked and boiled, and used in many traditional dishes throughout the world. They can be cooked in many different ways, however, including frying and baking. The unripe seedpods of some varieties are also eaten whole as green beans or '' edamame'' (immature soybean), but many fully ripened beans contain toxins like phytohemagglutinin and require cooking. Terminology The word "bean" and its Germanic cognates (e.g. German '' Bohne'') have existed in common use in West Germanic languages since before the 12th century, referring to broad beans, chickpeas, and other pod-borne seeds. This was long before the New World genus '' Phaseolus'' was known in Europe. With the Columbian exchange of domestic plants between Europe and the A ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coffee
Coffee is a beverage brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially available. There are also various coffee substitutes. Typically served hot, coffee has the highest sales in the world market for hot drinks. Coffee production begins when the seeds from coffee cherries (the '' Coffea'' plant's fruits) are separated to produce unroasted green coffee beans. The "beans" are roasted and then ground into fine particles. Coffee is brewed from the ground roasted beans, which are typically steeped in hot water before being filtered out. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often added to mask ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
