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Restaurants In Rotterdam
In July 2022 Rotterdam, Netherlands, counted 2,228 restaurants and cafes. Out of 840 restaurants listed in the Gault Millau restaurant guide for the Netherlands, 52 can be found in Rotterdam. The Parkheuvel restaurant was in 2002 the first restaurant in the Netherlands to receive 3 Michelin Guide, Michelin stars. Current Notable restaurants currently operating in Rotterdam include: * Amarone (restaurant), Amarone * De Engel (restaurant), De Engel * Fitzgerald (restaurant), Fitzgerald * FG (restaurant), FG * Fred (restaurant), Fred * Joelia * Old Dutch (restaurant), Old Dutch * Parkheuvel * The Millèn Defunct Defunct restaurants include: * Coq d'Or (Rotterdam restaurant), Coq d'Or * La Vilette See also * List of Michelin starred restaurants in the Netherlands * List of restaurants in Amsterdam * Dutch cuisine References {{DEFAULTSORT:Restaurants in Rotterdam Lists of restaurants by populated place, Rotterdam Restaurants in Rotterdam, * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rotterdam
Rotterdam ( , ; ; ) is the second-largest List of cities in the Netherlands by province, city in the Netherlands after the national capital of Amsterdam. It is in the Provinces of the Netherlands, province of South Holland, part of the North Sea mouth of the Rhine–Meuse–Scheldt delta, via the Nieuwe Maas, New Meuse inland shipping channel, dug to connect to the Meuse at first and now to the Rhine. Rotterdam's history goes back to 1270, when a dam was constructed in the Rotte (river), Rotte. In 1340, Rotterdam was granted city rights by William II, Count of Hainaut, William IV, Count of Holland. The Rotterdam–The Hague metropolitan area, with a population of approximately 2.7 million, is the List of urban areas in the European Union, 10th-largest in the European Union and the most populous in the country. A major logistic and economic centre, Rotterdam is Port of Rotterdam, Europe's largest seaport. In 2022, Rotterdam had a population of 655,468 and is home to over 1 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fred (restaurant)
__NOTOC__ ''Fred'' is a restaurant in Rotterdam, Netherlands , Terminology of the Low Countries, informally Holland, is a country in Northwestern Europe, with Caribbean Netherlands, overseas territories in the Caribbean. It is the largest of the four constituent countries of the Kingdom of the Nether .... It is a fine dining restaurant that was awarded one Michelin star for the period 2010–2013, and two stars since 2014. GaultMillau awarded the restaurant 16 out of 20 points. Head chef of ''Fred'' is Fred Mustert. Restaurant ''Fred'' is a member of the Alliance Gastronomique Néerlandaise since December 2010. See also * Lis ...[...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dutch Cuisine
Dutch cuisine is formed from the cooking traditions and practices of the Netherlands. The country's cuisine is shaped by its location on the fertile Rhine–Meuse–Scheldt delta at the North Sea, giving rise to fishing, farming, and overseas trade. Due to the availability of water and flat grassland, the Dutch diet contains many dairy products such as butter and List of Dutch cheeses, cheese. The court of the Burgundian Netherlands enriched the cuisine of the elite in the Low Countries in the 15th and 16th century, so did in the 17th and 18th century colonial trade, when the Dutch ruled the spice trade, played a pivotal role in the global spread of coffee, and started the modern era of chocolate, by developing the Dutch process chocolate. In the late 19th and early 20th centuries, Dutch food and food production became designed to be efficient, which was so successful that the country became the world's second-largest exporter of agricultural products by value behind the United St ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Restaurants In Amsterdam
This is a list of notable restaurants in Amsterdam, Netherlands. There were 1,861 restaurants in Amsterdam in 2023. Restaurants * Ciel Bleu, a fine dining restaurant * De Kas, a farm-to-table restaurant * FEBO, a chain of Dutch walk-up fast food restaurants of the automat type * Nam Kee, a chain of three Chinese restaurants * Restaurant Vermeer, a fine dining restaurant * RIJKS, a restaurant inside the Rijksmuseum * Sichuan Food, a Sichuan cuisine fine dining restaurant * Spectrum, a fine dining restaurant * The Seafood Bar, a chain of seafood restaurants * Vinkeles, a fine dining restaurant * Yamazato, a fine dining restaurant Defunct restaurants * &moshik, a defunct fine dining restaurant * Adrian, a defunct fine dining restaurant * De Kersentuin, a defunct fine dining restaurant * De Trechter, a defunct fine dining restaurant * Excelsior, a defunct fine dining restaurant * Gravenmolen, a defunct fine dining restaurant * La Rive, a defunct fine dining restaur ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Michelin Starred Restaurants In The Netherlands
The ''Michelin Guides'' have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out. Over time, the stars that were given out started to become more valuable. Multiple anonymous Michelin inspectors visit the restaurants several times. They rate the restaurants on five criteria: "quality of products", "mastery of flavor and cooking techniques", "the personality of the chef represented in the dining experience", "value for money", and "consistency between inspectors' visits". Inspectors have at least ten years of expertise and create a list of popular restaurants supported by media reports, reviews, and diner popularity. If they reach a consensus, Michelin awards restaurants from one to three stars based on its evaluation methodology: One star means "high- ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
La Vilette
__NOTOC__ ''La Vilette'' was a restaurant located in Rotterdam, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1985 and the periods 1987-1989 and 2003-2008. The guide Gault Millau awarded the restaurant 13 out of 20 points. In 1993 and 2001, it was mentioned as brasserie, but later reverted to a fine dining restaurant. Fred Mustert was head chef from 1995 to 2007. Nicolas Belot, sous-chef under Mustert, took over that year. He retained the star for 2008, but then left unexpectedly. Then Marc Muzerie took over, but he couldn't retain the star. ''La Vilette'' was a member of the Alliance Gastronomique Néerlandaise from 2007 to 2009. History In 1995, Ingrid Horster and her then partner Fred Mustert took over the restaurant from Carl Schuurs en Yvonne Savert, who went to France. Horster and Mustert broke up their relationship in 2007 and Mustert left ''La Vilette''. In 2009, the restaurant filed for bankruptcy. As reasons were given personal ci ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coq D'Or (Rotterdam Restaurant)
__NOTOC__ Coq d'Or (French for ''Golden Chicken'') is a defunct restaurant in Rotterdam, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1957 and retained that rating until 1989. After a change of course, the restaurant lost its star in 1989. In 1995 the name of the restaurant was changed to "Restaurant Kip" (Dutch for ''Chicken''). See also *List of Michelin starred restaurants in the Netherlands The ''Michelin Guides'' have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use thei ... Sources and references Restaurants in Rotterdam Defunct Michelin-starred restaurants in the Netherlands Defunct restaurants in the Netherlands {{Netherlands-restaurant-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Millèn
The Millèn is a restaurant in Rotterdam Rotterdam ( , ; ; ) is the second-largest List of cities in the Netherlands by province, city in the Netherlands after the national capital of Amsterdam. It is in the Provinces of the Netherlands, province of South Holland, part of the North S .... On 17 December 2018, The Millèn received a Michelin star. See also * List of restaurants in Rotterdam References Michelin-starred restaurants in the Netherlands Restaurants in Rotterdam Restaurants established in 2018 {{Netherlands-restaurant-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Old Dutch (restaurant)
__NOTOC__ Old Dutch is a bodega and restaurant in Rotterdam, the Netherlands. History The establishment was founded in 1932 as Bodega Old Dutch on the Coolsingel 103 and was owned by Toon and Wim Mannes. It was favoured by wealthy Rotterdammers. On 14 May 1940 Old Dutch was burnt down during the Rotterdam Blitz. On 29 December of the same year the Mannes brothers opened a new bodega and restaurant at the Rochussenstraat 20. In 1967 Old Dutch was one of the founding members of the Alliance Gastronomique Néerlandaise, represented by M.W. Mannes. The Mannes family remained owners of the restaurant until 1975. Building The building was designed by the architect J. Lelieveldt and is shaped like a farmhouse. It is the last remaining building of the temporary shopping centre which was built in the neighbourhood after World War II to replace shops which were destroyed during the 1940 bombardment and initially was meant to be a temporary building but was later kept as a permanent hou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Joelia
Joelia is a restaurant in Rotterdam, Netherlands. The restaurant received a Michelin star in 2016. The Dutch royal couple Willem-Alexander of the Netherlands and Queen Máxima of the Netherlands celebrated their fifteenth wedding anniversary in Joelia. During the corona pandemic, the restaurant devised a way to welcome diners despite the new corona rules for restaurants and cafes. For a tenner extra, they were registered as hotel guests of the Hilton Hotel located above. Guests could enter the one-star restaurant through the hotel lobby. It caused many negative reactions. It was then decided to keep the restaurant's doors closed for the next four weeks anyway. This decision was taken in consultation with the municipality of Rotterdam.https://www.ad.nl/rotterdam/sterrenrestaurant-joelia-stopt-met-truc-om-open-te-blijven-we-willen-mensen-niet-voor-hoofd-stoten~a4b94317/ See also * List of restaurants in Rotterdam In July 2022 Rotterdam, Netherlands, counted 2,228 restaurants and ca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
FG (restaurant)
__NOTOC__ ''FG'' (formerly ''Ivy'') is a restaurant in Rotterdam, Netherlands. It is a fine dining restaurant that was awarded one Michelin star for the period 2010–2013, and two stars since 2014. GaultMillau awarded the restaurant 17.5 out of 20 points. Head chef of ''FG'' is , who opened the restaurant in 2009. Geurds, formerly a sous chef in The Fat Duck of Heston Blumenthal, uses Molecular gastronomy in his kitchen. Name dispute Due to a lost court case with ''Caprice Holding'', owner of the European trademark for the name The Ivy, Geurds was forced to change the name of his restaurant. Geurds' argumentation that ''The Ivy'' and ''Ivy'' only served their local markets in respectively London and Rotterdam, were dismissed by the judge. The new name of the restaurant became ''FG'' and was unveiled on 13 June 2013. Gadgets * The restaurant possesses an espresso machine with foot-control. In 2011, it was the first time ever the manufacturer made a custom-made machine with fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Algemeen Dagblad
The ''Algemeen Dagblad'' (; ), also known by its initialism ''AD'' () is a Dutch daily newspaper based in Rotterdam. History and profile ''Algemeen Dagblad'' was founded in 1946. The paper is published in tabloid format and is headquartered in Rotterdam. Its regional focus includes the cities and regions around Rotterdam, Utrecht and The Hague. ''AD Rotterdams Dagblad'' * ''Goudsche Courant'' -> ''AD Groene Hart'' * ''Rijn & Gouwe'' -> ''AD Groene Hart'' * ''Haagsche Courant'' -> ''AD Haagsche Courant'' * ''Utrechts Nieuwsblad'' -> ''AD Utrechts Nieuwsblad'' * ''Amersfoortsche Courant'' -> ''AD Amersfoortsche Courant'' * ''De Dordtenaar -> ''AD De Dordtenaar'' * ''Dagblad Rivierenland'' -> ''AD Rivierenland'' Chief editors ''Het Vaderland'' ''Het Vaderland'' was an independent newspaper founded in the Hague in 1869. In 1972, it became a regional supplement of ''Algemeen Dagblad'' for The Hague. In 1982, the newspaper was dissolved. Circulation In the period of 1995–96 ' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
