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Père Marquette State Park
Pere Marquette State Park is an protected area in southwestern Jersey County, Illinois, United States. It is located near the city of Grafton, Illinois, at the confluence of the Mississippi River and the Illinois River. The park is located on Illinois Route 100, which at this location is also part of both the Great River Road and the Meeting of the Great Rivers Scenic Byway. The park is operated and maintained by the Illinois Department of Natural Resources. The park is also part of the Confluence Greenway and is at the northwestern end of the Sam Vadalabene Bike Trail. History of park The park was named in honor of Father (Père) Jacques Marquette, a Jesuit priest who was the co-leader, with his comrade Louis Jolliet, of a 1673 voyage of exploration on the Mississippi River. Marquette was the first European to map the mouth of the Illinois River, which he and Joliet used to return from the Mississippi to the Great Lakes. At the mouth of the Illinois River, the explore ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Illinois
Illinois ( ) is a U.S. state, state in the Midwestern United States, Midwestern United States. It borders on Lake Michigan to its northeast, the Mississippi River to its west, and the Wabash River, Wabash and Ohio River, Ohio rivers to its south. Of the fifty U.S. states, Illinois has the List of U.S. states and territories by GDP, fifth-largest gross domestic product (GDP), the List of U.S. states and territories by population, sixth-largest population, and the List of U.S. states and territories by area, 25th-most land area. Its capital city is Springfield, Illinois, Springfield in the center of the state, and the state's largest city is Chicago in the northeast. Present-day Illinois was inhabited by Indigenous peoples of the Americas#History, Indigenous cultures for thousands of years. The French were the first Europeans to arrive, settling near the Mississippi and Illinois River, Illinois rivers in the 17th century Illinois Country, as part of their sprawling colony of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marquette NSHC
Marquette may refer to: Locations France *Marquette-en-Ostrevant, Nord * Marquette-lez-Lille, Nord United States *Marquette, Illinois * Marquette, Iowa * Marquette, Kansas *Marquette, Nebraska * Marquette (town), Wisconsin **Marquette, Wisconsin, village within the town *Marquette County, Michigan **Marquette, Michigan, a city within the county ***Roman Catholic Diocese of Marquette **Marquette Township, Marquette County, Michigan, a township within the country *Marquette County, Wisconsin * Marquette Heights, Illinois * Marquette Interchange, in downtown Milwaukee, Wisconsin *Marquette Island, in Lake Huron * Marquette Mountain, a winter sports area in Marquette, Michigan *Marquette Park, Chicago, Illinois *Marquette Park (Gary), Indiana *Marquette Park (Mackinac Island), Michigan * Marquette Township, Mackinac County, Michigan *Lake Marquette, a lake in Minnesota Canada *Marquette, Manitoba *Marquette (provincial electoral district), a current provincial electoral district, or r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bluegill
The bluegill (''Lepomis macrochirus''), sometimes referred to as "bream", "brim", "sunny", or, in Texas, "copper nose", is a species of North American freshwater fish, native to and commonly found in streams, rivers, lakes, ponds and wetlands east of the Rocky Mountains. It is the type species of the genus ''Lepomis'' (true sunfish), from the family (biology), family Centrarchidae (sunfishes, crappies and black basses) in the order (biology), order Centrarchiformes. Bluegills can grow up to long and about . While their color can vary from population to population, they typically have a very distinctive coloring, with deep blue and purple on the face and gill cover, dark olive-colored bands down the side, and a fiery orange to yellow belly. They are omnivorous and will consume anything they can fit in their mouth, but mostly feed on small aquatic insects and baitfishes. The fish are important prey for bass (fish), bass, other larger Centrarchidae, sunfish, northern pike and musk ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Largemouth Bass
The largemouth bass (''Micropterus nigricans'') is a carnivorous, freshwater fish, freshwater, ray-finned fish in the Centrarchidae (sunfish) family, native to the eastern United States, eastern and central United States, southeastern Canada and northern Mexico. It is known by a variety of regional names, such as the widemouth bass, ''bigmouth bass'', ''black bass'', ''largie'', Potter's fish, Florida bass or ''Florida largemouth'', ''green bass'', bucketmouth bass, ''green trout'', growler, Gilsdorf bass, Oswego bass, LMB, and southern largemouth and northern largemouth. The largemouth bass, as it is known today, was first described by French naturalist Georges Cuvier in 1828. A recent study concluded that the correct scientific name for the Florida bass is ''Micropterus salmoides'', while the largemouth bass is ''Micropterus nigricans''. It is the largest species of the black bass, with a maximum recorded length of and an unofficial weight of . The largemouth bass is the Lis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Over-harvesting
Overexploitation, also called overharvesting or ecological overshoot, refers to harvesting a renewable resource to the point of diminishing returns. Continued overexploitation can lead to the destruction of the resource, as it will be unable to replenish. The term applies to natural resources such as water aquifers, grazing pastures and forests, wild medicinal plants, fish stocks and other wildlife. In ecology, overexploitation describes one of the five main activities threatening global biodiversity. Ecologists use the term to describe populations that are harvested at an unsustainable rate, given their natural rates of mortality and capacities for reproduction. This can result in extinction at the population level and even extinction of whole species. In conservation biology, the term is usually used in the context of human economic activity that involves the taking of biological resources, or organisms, in larger numbers than their populations can withstand. The term is als ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mussels
Mussel () is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. These groups have in common a shell whose outline is elongated and asymmetrical compared with other edible clams, which are often more or less rounded or oval. The word "mussel" is frequently used to mean the bivalves of the marine family Mytilidae, most of which live on exposed shores in the intertidal zone, attached by means of their strong byssal threads ("beard") to a firm substrate. A few species (in the genus '' Bathymodiolus'') have colonised hydrothermal vents associated with deep ocean ridges. In most marine mussels the shell is longer than it is wide, being wedge-shaped or asymmetrical. The external colour of the shell is often dark blue, blackish, or brown, while the interior is silvery and somewhat nacreous. The common name "mussel" is also used for many freshwater bivalves, including the freshwater pearl mussels. Freshwater mussel speci ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Squash (fruit)
is a genus of herbaceous fruits in the gourd family, Cucurbitaceae (also known as ''cucurbits'' or ''cucurbi''), native to the Andes and Mesoamerica. Five edible species are grown and consumed for their flesh and seeds. They are variously known as squash, pumpkin, or gourd, depending on species, variety, and local parlance. Other kinds of gourd, also called bottle-gourds, are native to Africa and belong to the genus '' Lagenaria'', which is in the same family and subfamily as ''Cucurbita'', but in a different tribe; their young fruits are eaten much like those of the ''Cucurbita'' species. Most ''Cucurbita'' species are herbaceous vines that grow several meters in length and have tendrils, but non-vining "bush" cultivars of ''C. pepo'' and ''C. maxima'' have also been developed. The yellow or orange flowers on a ''Cucurbita'' plant are of two types: female and male. The female flowers produce the fruit and the male flowers produce pollen. Many North and Central Ame ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beans
A bean is the seed of some plants in the legume family (Fabaceae) used as a vegetable for human consumption or animal feed. The seeds are often preserved through drying (a ''pulse''), but fresh beans are also sold. Dried beans are traditionally soaked and boiled, and used in many traditional dishes throughout the world. They can be cooked in many different ways, however, including frying and baking. The unripe seedpods of some varieties are also eaten whole as green beans or ''edamame'' (immature soybean), but many fully ripened beans contain toxins like Phytohaemagglutinin, phytohemagglutinin and require cooking. Terminology The word "bean" and its Germanic cognates (e.g. German language, German ''wikt:Bohne#Noun, Bohne'') have existed in common use in West Germanic languages since before the 12th century, referring to Vicia faba, broad beans, chickpeas, and other pod-borne seeds. This was long before the New World genus ''Phaseolus'' was known in Europe. With the Colum ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sw ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Loess
A loess (, ; from ) is a clastic rock, clastic, predominantly silt-sized sediment that is formed by the accumulation of wind-blown dust. Ten percent of Earth's land area is covered by loesses or similar deposition (geology), deposits. A loess is a periglacial or aeolian processes, aeolian (windborne) sediment, defined as an accumulation of 20% or less of clay with a balance of roughly equal parts sand and silt (with a typical grain size from 20 to 50 micrometers), often loosely cemented by calcium carbonate. Usually, they are homogeneity and heterogeneity, homogeneous and highly Porosity#Porosity in earth sciences and construction, porous and have vertical capillaries that permit the sediment to fracture and form vertical cliff, bluffs. Properties Loesses are wikt:homogeneous, homogeneous, Porosity#Porosity in earth sciences and construction, porous, friable, pale yellow or buff (color), buff, slightly wikt:coherent, coherent, typically non-stratum, stratified, and often calc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wetlands
A wetland is a distinct semi-aquatic ecosystem whose groundcovers are flooded or saturated in water, either permanently, for years or decades, or only seasonally. Flooding results in oxygen-poor ( anoxic) processes taking place, especially in the soils. Wetlands form a transitional zone between waterbodies and dry lands, and are different from other terrestrial or aquatic ecosystems due to their vegetation's roots having adapted to oxygen-poor waterlogged soils. They are considered among the most biologically diverse of all ecosystems, serving as habitats to a wide range of aquatic and semi-aquatic plants and animals, with often improved water quality due to plant removal of excess nutrients such as nitrates and phosphorus. Wetlands exist on every continent, except Antarctica. The water in wetlands is either freshwater, brackish or saltwater. The main types of wetland are defined based on the dominant plants and the source of the water. For example, ''marshes'' are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
