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New Midleton Distillery
The Midleton distilleries complex is situated in Midleton, County Cork, Ireland. It is owned by Irish Distillers, a subsidiary of Pernod Ricard. Located alongside is the Old Midleton Distillery, which was established in the early 17th century and now operates as a visitor centre known as the Jameson Experience. History In 1966, John Power & Son, John Jameson & Son and the Cork Distilleries Company (which owned the Old Midleton distillery) merged to form the Irish Distillers Group. The board of the newly formed company decided to close their existing distilleries and consolidate all production at a new facility. This was built at Midleton as it was the only existing site with room for expansion. In July 1975, production ended at The Old Jameson Distillery and began in the new one. The old distillery has since been turned into visitor centre Since 2010, the distillery has expanded vastly, with Irish Distillers investing over €200 million to double the capacity of the plant ...
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Midleton
Midleton (; , meaning "monastery at the weir") is a town in south-eastern County Cork, Ireland. It lies approximately 16 km east of Cork City on the Owenacurra River and the N25 road, which connects Cork to the port of Rosslare. A satellite town of Cork City, Midleton is part of Metropolitan Cork. It is the central hub of business for the East Cork Area. Midleton is within the Cork East Dáil constituency. History In the 1180s advancing Normans led by Barry Fitz Gerald established an abbey at a weir on the river to be populated by Cistercian Monks from Burgundy. The abbey became known as "Chore Abbey" and "Castrum Chor", taking its name from the Irish word (weir), although some say that "Chor" comes from "Choir" or "Choral". The abbey is commemorated in the Irish name for Midleton, , or "Monastery at the Weir", and of the local river Owenacurra or meaning "River of the Weirs". St John the Baptist's Church, belonging to the Church of Ireland was erected in 1825 and to ...
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Jameson Whiskey
Jameson ( or ) is a blended Irish whiskey produced by the Irish Distillers subsidiary of Pernod Ricard. Originally one of the six main Dublin Whiskeys at the Jameson Distillery Bow St., Jameson is now distilled at the New Midleton Distillery in County Cork. It is by far the best-selling Irish whiskey in the world; in 2019, annual sales passed 8 million cases. It has been sold internationally since the early 19th century, and is available to buy in over 130 countries. Company history John Jameson and his family John Jameson (1740 – 1823) was originally a lawyer from Alloa in Scotland before he founded his eponymous distillery in Dublin in 1780. Previous to founding the distillery, he married Margaret Haig (1753–1815) in 1768. She was the eldest daughter of John Haig, the famous whisky distiller in Scotland. John and Margaret had a family of 16 children, eight sons and eight daughters. Portraits of the couple by Sir Henry Raeburn are on display in the National Gallery ...
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Pernod Ricard Brands
Pernod Ricard () is a French company best known for its anise-flavoured pastis apéritifs Pernod Anise and Ricard Pastis (often referred to simply as ''Pernod'' or '' Ricard''). The world’s second-largest wine and spirits seller, it also produces several other types of pastis. History After the banning of absinthe, Pernod Ricard was created from the Pernod Fils company, which had produced absinthe. Pernod Ricard owned the distilled beverage division of the former corporation Seagram (including brands like Chivas Regal) until 2006, along with many other holdings. In 2005, the company acquired a British-based competitor, Allied Domecq PLC. In 2008, Pernod Ricard announced its acquisition of Swedish-based V&S Group, which produces Absolut Vodka. In 2013, Pernod Ricard joined leading alcohol producers as part of a producers' commitments to reducing harmful drinking. In December 2018, Elliott Management Corporation purchased a 2.5% stake in Pernod Ricard.In December 2022, ...
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Distilleries In The Republic Of Ireland
Distillation, or classical distillation, is the process of separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids); this may involve chemical changes such as destructive distillation or cracking. Distillation may result in essentially complete separation (resulting in nearly pure components), or it may be a partial separation that increases the concentration of selected components; in either case, the process exploits differences in the relative volatility of the mixture's components. In industrial applications, distillation is a unit operation of practically universal importance, but is a physical separation process, not a chemical reaction. An installation used for distillation, especially of distilled beverages, is a distillery. Distillation includes ...
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Old Bushmills Distillery
The Old Bushmills Distillery is an alcohol (primarily Irish whiskey) distillery in Bushmills, County Antrim, Northern Ireland, owned by Casa Cuervo. Bushmills Distillery uses water drawn from Saint Columb's Rill, which is a tributary of the River Bush. The distillery is a popular tourist attraction, with around 120,000 visitors per year. The company that originally built the distillery was formed in 1784, although the date 1608 is printed on the label of the brand – referring to an earlier date when a royal licence was granted to a local landowner to distil whiskey in the area. After various periods of closure in its subsequent history, the distillery has been in approximately continuous operation since it was rebuilt after a fire in 1885. History The area has a long tradition with distillation. According to one story, as far back as 1276, an early settler called Sir Robert Savage of Ards, before defeating the Irish in battle, fortified his troops with "a mighty drop of ac ...
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List Of Whisky Brands
This is a list of whisky brands arranged by country of origin and style. Whisky (or whiskey) is a type of distilled alcoholic beverage made from fermented grain mash. Different grains are used for different varieties, including barley, malted barley, rye, malted rye, wheat, and corn. Whisky is typically aged in wooden casks, made generally of charred white oak. American whiskey Thirteen large distilleries owned by eight companies produce over 99% of the whiskey made in the U.S. * Beam Suntory's Booker Noe Distillery ( Boston, Kentucky), Jim Beam Distillery ( Clermont, Kentucky), and Maker's Mark Distillery (Loretto, Kentucky) * Brown–Forman's Brown–Forman Distillery (Shively, Kentucky), Jack Daniel Distillery (Lynchburg, Tennessee), and Woodford Reserve Distillery (Versailles, Kentucky) * Campari's Wild Turkey Distillery (Lawrenceburg, Kentucky) * Diageo's George Dickel Distillery (Tullahoma, Tennessee) * Heaven Hill's Bernheim Distillery (Louisville, Kentucky) * ...
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Cooley Distillery
Cooley Distillery is an Irish whiskey distillery on the Cooley Peninsula in County Louth, Ireland. The distillery was converted in 1987 from an older potato alcohol plant by entrepreneur John Teeling. On 16 December 2011 Beam Inc. announced plans to purchase Cooley for around US$95 million (€71 million); the deal closed a month later, and the distillery now belongs to Beam Suntory since Suntory bought Beam in 2014. History John Teeling bought a former State-owned potato schnapps distillery in 1985. In less than two years, Teeling converted the distillery to have two column stills. In 1998, Cooley received a trophy at the International Wine and Spirit Competition (IWSC) for outstanding quality, and for earning an impressive reputation over time. Cooley was the first distillery to be awarded the trophy. On 16 December 2011 Beam Inc. announced plans to purchase Cooley for around US$95 million (€71 million). The sale closed on 17 January 2012. Beam was ...
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Green Spot (whiskey)
Green Spot is a single pot still Irish whiskey, produced specifically for Mitchell & Son of Dublin by Irish Distillers at the Midleton Distillery in Cork, Ireland. Green Spot is one of the few remaining bonded Irish whiskeys. Along with Mitchell's three older offerings, Yellow Spot, Red Spot, and Blue Spot. It is one of only four whiskeys specifically produced for and sold by an independent wine merchant in Ireland. History In 1805, William Mitchell established a bakery and confectionery business on Dublin's Grafton Street. In 1887, the business expanded into the wine and spirit trade at a location on nearby Kildare Street. At the time, it was common practice in Ireland for merchants to purchase distillate in bulk from whiskey distilleries and then mature it themselves in their own casks in bonded warehouses. The merchants had ample supplies of casks due to the importation of wine and fortified wines such as port and sherry. Therefore, it was a natural progression for Mitc ...
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Midleton Very Rare
Midleton Very Rare is a premium Irish whiskey, produced by Irish Distillers at the New Midleton Distillery, in the East Cork town of Midleton, from which it gets its name. A non-age statement whiskey, containing a mix of pot still and grain whiskeys, it is matured for about twelve to twenty years in ex-bourbon American Oak barrels. One of the most expensive whiskeys regularly produced by Irish Distillers, since its launch in 1984, Midleton Very Rare has frequently been the recipient of strong reviews and awards. Each year, a new bottling is specially created by the Master Distiller at the Midleton Distillery, using whiskeys handpicked from the distillery's warehouses. Barry Crockett, the Master Distiller who created the whiskey, and oversaw its production until he retired in 2013, stated that his objective each year was "to produce the best whiskey possible". The fact that each vintage differs, and is only released in very limited quantities (typically less than 2,500 cases per ...
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Redbreast (whiskey)
Redbreast is a brand of single pot still Irish Whiskey produced by Irish Distillers. It was originally bottled by Gilbey's, a Dublin spirits merchant using distillate sourced from Jameson's Bow Street Distillery. In the 1980s, the brand was purchased by Irish Distillers, the producer of Jameson. It is the largest selling single pot still Irish whiskey in the world. As of 2020, there are six variants available: Redbreast 12 Year Old, Redbreast 12 Cask Strength, Redbreast 15 Year Old, Redbreast 21 Year Old, Redbreast Lustau Edition (matured for its final year in Bodegas Lustau sherry casks) and Redbreast 27 Year Old (New addition since March 2020). History W&A Gilbey was founded in London in 1857. By 1861, the company had opened a branch on what is now O'Connell Street in Dublin. At the time, it was customary for distilleries to sell distillate to wine merchants or "bonders", who had ample supplies of casks through the importation of fortified wines and would mature the wh ...
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Paddy Whiskey
Paddy is a brand of blended Irish whiskey produced by Irish Distillers, at the Midleton distillery in County Cork, on behalf of Sazerac, a privately held American company. Irish Distillers owned the brand until its sale to Sazerac in 2016. As of 2016, Paddy is the fourth largest selling Irish whiskey in the World. History The Cork Distilleries Company was founded in 1867 to merge four existing distilleries in Cork city (the North Mall, the Green, Watercourse Road, and Daly's) under the control of one group. A fifth distillery, the Midleton distillery, joined the group soon after in 1868. In 1882, the company hired a young Corkman called Paddy Flaherty as a salesman. Flaherty travelled the pubs of Cork marketing the company's unwieldy named ''"Cork Distilleries Company Old Irish Whiskey"''. His sales techniques (which included free rounds of drinks for customers) were so good, that when publicans ran low on stock they would write to the distillery to reorder cases of " ...
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William Grant & Sons
William Grant & Sons Ltd is an independent, family-owned Scottish company that distills Scotch whisky and other selected categories of spirits. It was established in 1887 by William Grant, and is run by Grant's descendants as of 2018. It is the largest of the handful of Scotch whisky distillers remaining in family ownership. The company is the third largest producer of Scotch whisky (8% market share), shipping about 7.6 million cases per year, with brands including Glenfiddich and Balvenie. The first and second largest, respectively, are Diageo (34.4%), and Pernod Ricard. The company is registered at The Glenfiddich distillery in Dufftown. The main operational headquarters are located at Strathclyde Business Park, North Lanarkshire. Sales and marketing headquarters are in Richmond, London. The company is a member of the Scotch Whisky Association. The master blender of Grant's is Brian Kinsman, who succeeded David Stewart who had been in his post for 47 years, the long ...
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