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Must Farm
Part of a Bronze Age settlement was uncovered at Must Farm quarry, at Whittlesey, near Peterborough, in Cambridgeshire, England. The site has been described as "Britain's Pompeii" due to its relatively good condition, including the "best-preserved Bronze Age dwellings ever found" there, which all appear to have been abandoned suddenly following a catastrophic fire. Research now suggests that the site was less than one year old at the time of destruction. The site is on the bed of a now-defunct river in Flag Fen basin, around south of Flag Fen itself. Must Farm was named Best Archaeological Project and Best Archaeological Discovery at the 2012 British Archaeological Awards, and Best Discovery at the 2016 Awards. An article describing the settlement won the '' Antiquity'' Prize 2020. Early excavations Wooden posts were first recognised at the site in 1999, leading to preliminary excavations in 2004 and 2006. Early finds at the site include a rapier and a sword in 1969. Between ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Whittlesey
Whittlesey (also Whittlesea) is a market town and civil parish in the Fenland district of Cambridgeshire, England. Whittlesey is east of Peterborough. The population of the parish was 16,058 at the 2011 Census. History and architecture Whittlesey appears in the ''Cartularium Saxonicum'' (973 CE) as 'Witlesig', in the 1086 ''Domesday Book'' as 'Witesie', and in the ''Inquisitio Eliensis''. The meaning is "Wit(t)el's island", deriving from either Witil, "the name of a moneyer", or a diminutive of Witta, a personal name; + "eg", meaning "'island', also used of a piece of firm land in a fen." Before the fens were drained, Whittlesey was an island of dry ground surrounded by them. Excavations of nearby Flag Fen indicate thriving local settlements as far back as 1000 BCE. At Must Farm quarry, a Bronze Age settlement is described as "Britain's Pompeii" due to its relatively good condition. In 2016 it was being excavated by the University of Cambridge's Cambridge Archaeological ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Radiocarbon Dating
Radiocarbon dating (also referred to as carbon dating or carbon-14 dating) is a method for determining the age of an object containing organic material by using the properties of radiocarbon, a radioactive isotope of carbon. The method was developed in the late 1940s at the University of Chicago by Willard Libby. It is based on the fact that radiocarbon () is constantly being created in the Earth's atmosphere by the interaction of cosmic rays with atmospheric nitrogen. The resulting combines with atmospheric oxygen to form radioactive carbon dioxide, which is incorporated into plants by photosynthesis; animals then acquire by eating the plants. When the animal or plant dies, it stops exchanging carbon with its environment, and thereafter the amount of it contains begins to decrease as the undergoes radioactive decay. Measuring the amount of in a sample from a dead plant or animal, such as a piece of wood or a fragment of bone, provides information that can be used to calc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plant Fibre
Fiber crops are field crops grown for their fibers, which are traditionally used to make paper, cloth, or rope. Fiber crops are characterized by having a large concentration of cellulose, which is what gives them their strength. The fibers may be chemically modified, like in viscose (used to make rayon and cellophane). In recent years, materials scientists have begun exploring further use of these fibers in composite materials. Due to cellulose being the main factor of a plant fiber's strength, this is what scientists are looking to manipulate to create different types of fibers. Fiber crops are generally harvestable after a single growing season, as distinct from trees, which are typically grown for many years before being harvested for such materials as wood pulp fiber or lacebark. In specific circumstances, fiber crops can be superior to wood pulp fiber in terms of technical performance, environmental impact or cost. There are a number of issues regarding the use of fiber c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lime Tree
''Tilia'' is a genus of about 30 species of trees or bushes, native throughout most of the temperate Northern Hemisphere. The tree is known as linden for the European species, and basswood for North American species. In Britain and Ireland they are commonly called lime trees, although they are not related to the citrus lime. The genus occurs in Europe and eastern North America, but the greatest species diversity is found in Asia. Under the Cronquist classification system, this genus was placed in the family Tiliaceae, but genetic research summarised by the Angiosperm Phylogeny Group has resulted in the incorporation of this genus, and of most of the previous family, into the Malvaceae. ''Tilia'' species are mostly large, deciduous trees, reaching typically tall, with oblique-cordate (heart-shaped) leaves across. As with elms, the exact number of species is uncertain, as many of the species can hybridise readily, both in the wild and in cultivation. They are hermaphroditic, h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Silt
Silt is granular material of a size between sand and clay and composed mostly of broken grains of quartz. Silt may occur as a soil (often mixed with sand or clay) or as sediment mixed in suspension with water. Silt usually has a floury feel when dry, and lacks plasticity when wet. Silt also can be felt by the tongue as granular when placed on the front teeth (even when mixed with clay particles). Silt is a common material, making up 45% of average modern mud. It is found in many river deltas and as wind-deposited accumulations, particularly in central Asia, north China, and North America. It is produced in both very hot climates (through such processes as collisions of quartz grains in dust storms) and very cold climates (through such processes as glacial grinding of quartz grains.) Loess is soil rich in silt which makes up some of the most fertile agricultural land on Earth. However, silt is very vulnerable to erosion, and it has poor mechanical properties, making construction ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Roundhouse (dwelling)
A roundhouse is a type of house with a circular plan, usually with a conical roof. In the later part of the 20th century, modern designs of roundhouse eco-buildings were constructed with materials such as cob, cordwood or straw bale walls and reciprocal frame green roofs. Europe United Kingdom Roundhouses were the standard form of housing built in Britain from the Bronze Age throughout the Iron Age, and in some areas well into the Sub Roman period. The people built walls made of either stone or of wooden posts joined by wattle-and-daub panels, and topped with a conical thatched roof. These ranged in size from less than 5m in diameter to over 15m. The Atlantic roundhouse, Broch, and Wheelhouse styles were used in Scotland. The remains of many Bronze Age roundhouses can still be found scattered across open heathland, such as Dartmoor, as stone 'hut circles'. Early archeologists determined what they believed were the characteristics of such structures by the layout of the po ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Archaeological Dig
In archaeology, excavation is the exposure, processing and recording of archaeological remains. An excavation site or "dig" is the area being studied. These locations range from one to several areas at a time during a project and can be conducted over a few weeks to several years. Excavation involves the recovery of several types of data from a site. This data includes artifacts (portable objects made or modified by humans), features (non-portable modifications to the site itself such as post molds, burials, and hearths), ecofacts (evidence of human activity through organic remains such as animal bones, pollen, or charcoal), and archaeological context (relationships among the other types of data).Kelly&Thomas (2011). ''Archaeology: down to earth'' (4th ed.). Belmont, Calif.: Wadsworth, Cengage Learning. Before excavating, the presence or absence of archaeological remains can often be suggested by, non-intrusive remote sensing, such as ground-penetrating radar. Basic informat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
University Of Cambridge
, mottoeng = Literal: From here, light and sacred draughts. Non literal: From this place, we gain enlightenment and precious knowledge. , established = , other_name = The Chancellor, Masters and Scholars of the University of Cambridge , type = Public research university , endowment = £7.121 billion (including colleges) , budget = £2.308 billion (excluding colleges) , chancellor = The Lord Sainsbury of Turville , vice_chancellor = Anthony Freeling , students = 24,450 (2020) , undergrad = 12,850 (2020) , postgrad = 11,600 (2020) , city = Cambridge , country = England , campus_type = , sporting_affiliations = The Sporting Blue , colours = Cambridge Blue , website = , logo = University of Cambridge logo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Must Farm Excavation Plan
Must (from the Latin ''vinum mustum'', "young wine") is freshly crushed fruit juice (usually grape juice) that contains the skins, seeds, and stems of the fruit. The solid portion of the must is called pomace and typically makes up 7–23% of the total weight of the must. Making must is the first step in winemaking. Because of its high glucose content, typically between 10 and 15%, must is also used as a sweetener in a variety of cuisines. Unlike commercially sold grape juice, which is filtered and pasteurized, must is thick with particulate matter, opaque, and comes in various shades of brown and purple. Winemaking The length of time the pomace stays in the juice is critical for the final character of the wine. When the winemaker judges the time to be right, the juice is drained off the pomace, which is then pressed to extract the juice retained by the matrix. Yeast is added to the juice to begin the fermentation, while the pomace is often returned to the vineyard or orchard fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Must Farm House Profile
Must (from the Latin ''vinum mustum'', "young wine") is freshly crushed fruit juice (usually grape juice) that contains the skins, seeds, and stems of the fruit. The solid portion of the must is called pomace and typically makes up 7–23% of the total weight of the must. Making must is the first step in winemaking. Because of its high glucose content, typically between 10 and 15%, must is also used as a sweetener in a variety of cuisines. Unlike commercially sold grape juice, which is filtered and pasteurized, must is thick with particulate matter, opaque, and comes in various shades of brown and purple. Winemaking The length of time the pomace stays in the juice is critical for the final character of the wine. When the winemaker judges the time to be right, the juice is drained off the pomace, which is then pressed to extract the juice retained by the matrix. Yeast is added to the juice to begin the fermentation, while the pomace is often returned to the vineyard or orchard fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spear
A spear is a pole weapon consisting of a shaft, usually of wood, with a pointed head. The head may be simply the sharpened end of the shaft itself, as is the case with fire hardened spears, or it may be made of a more durable material fastened to the shaft, such as bone, flint, obsidian, iron, steel, or bronze. The most common design for hunting or combat spears since ancient times has incorporated a metal spearhead shaped like a triangle, lozenge, or leaf. The heads of fishing spears usually feature barbs or serrated edges. The word '' spear'' comes from the Old English '' spere'', from the Proto-Germanic ''speri'', from a Proto-Indo-European root ''*sper-'' "spear, pole". Spears can be divided into two broad categories: those designed for thrusting as a melee weapon and those designed for throwing as a ranged weapon (usually referred to as javelins or darts). The spear has been used throughout human history both as a hunting and fishing tool and as a weapon. Along ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Weir
A fishing weir, fish weir, fishgarth or kiddle is an obstruction placed in tidal waters, or wholly or partially across a river, to direct the passage of, or trap fish. A weir may be used to trap marine fish in the intertidal zone as the tide recedes, fish such as salmon as they attempt to swim upstream to breed in a river, or eels as they migrate downstream. Alternatively, fish weirs can be used to channel fish to a particular location, such as to a fish ladder. Weirs were traditionally built from wood or stones. The use of fishing weirs as fish traps probably dates back prior to the emergence of modern humans, and have since been used by many societies around the world. History The English word 'weir' comes from the Anglo-Saxon ''wer,'' one meaning of which is a device to trap fish. A line of stones dating to the Acheulean in Kenya may have been a stone tidal weir in a prehistoric lake, which if true would make this technology older than modern humans. In Ireland, fish traps in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
