Longliner
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Longliner
Longline fishing, or longlining, is a commercial fishing angling technique that uses a long ''main line'' with baited hooks attached at intervals via short branch lines called ''snoods'' or ''gangions''.Method and Apparatus for Long Line and Recreational Bait Fishing
Patent application 20080202013. 28 August 2008.
A snood is attached to the main line using a clip or swivel, with the hook at the other end. Longlines are classified mainly by where they are placed in the . This can be at the surface or at the bottom. Lines can also be set by means of an anchor, or left to drift. Hundreds or even thousands of baited hooks can hang from a single line. This can l ...
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Fishing Vessel
A fishing vessel is a boat or ship used to catch fish in the sea, or on a lake or river. Many different kinds of vessels are used in commercial, artisanal and recreational fishing. The total number of fishing vessels in the world in 2016 was estimated to be about 4.6 million, unchanged from 2014. The fleet in Asia was the largest, consisting of 3.5 million vessels, accounting for 75 percent of the global fleet. In Africa and North America the estimated number of vessels declined from 2014 by just over 30,000 and by nearly 5,000, respectively. For Asia, Latin America and the Caribbean and Oceania the numbers all increased, largely as a result of improvements in estimation procedures.FAO 2007 It is difficult to estimate the number of recreational fishing boats. They range in size from small dinghies to large charter cruisers, and unlike commercial fishing vessels, are often not dedicated just to fishing. Prior to the 1950s there was little standardisation of fishing boats. Desig ...
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Demersal Zone
The demersal zone is the part of the sea or ocean (or deep lake) consisting of the part of the water column near to (and significantly affected by) the seabed and the benthos. The demersal zone is just above the benthic zone and forms a layer of the larger profundal zone. Being just above the ocean floor, the demersal zone is variable in depth and can be part of the photic zone where light can penetrate, and photosynthetic organisms grow, or the aphotic zone, which begins between depths of roughly and extends to the ocean depths, where no light penetrates. Fish The distinction between demersal species of fish and pelagic species is not always clear cut. The Atlantic cod (''Gadus morhua'') is a typical demersal fish, but can also be found in the open water column, and the Atlantic herring (''Clupea harengus'') is predominantly a pelagic species but forms large aggregations near the seabed when it spawns on banks of gravel. Two types of fish inhabit the demersal zone: those t ...
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Longline Bycatch In Hawaii
The Hawaii longline fishery is managed under Western Pacific Regional Fishery Management Council’s (WPRFMC'sPelagics Fisheries Ecosystem Planformerly Pelagics Fisheries Management Plan
. Through this plan, the WPRFMC has introduced logbooks, observers, s, fishing gear modifications and spatial management for the Hawaii longline fishery. Until relatively recently, the main driver for management of the Hawaii longline fishery has been

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Offal
Offal (), also called variety meats, pluck or organ meats, is the organs of a butchered animal. The word does not refer to a particular list of edible organs, which varies by culture and region, but usually excludes muscle. Offal may also refer to the by-products of milled grains, such as corn or wheat. Some cultures strongly consider offal as food to be taboo, while others use it as everyday food or even as delicacies. Certain offal dishes—including '' foie gras'', '' pâté'', and haggis —are internationally regarded as gourmet food in the culinary arts. Others remain part of traditional regional cuisine and may be consumed especially during holidays. This includes sweetbread, Jewish chopped liver, U.S. chitterlings, Mexican menudo, as well as many other dishes. On the other hand, intestines are traditionally used as casing for sausages. Depending on the context, ''offal'' may refer only to those parts of an animal carcass discarded after butchering or skinning ...
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Bycatch
Bycatch (or by-catch), in the fishing industry, is a fish or other marine species that is caught unintentionally while fishing for specific species or sizes of wildlife. Bycatch is either the wrong species, the wrong sex, or is undersized or juveniles of the target species. The term "bycatch" is also sometimes used for untargeted catch in other forms of animal harvesting or collecting. Non- marine species (freshwater fish not saltwater fish) that are caught (either intentionally or unintentionally) but regarded as generally "undesirable" are referred to as "rough fish" (mainly US) and " coarse fish" (mainly UK). In 1997, the Organisation for Economic Co-operation and Development (OECD) defined bycatch as "total fishing mortality, excluding that accounted directly by the retained catch of target species". Bycatch contributes to fishery decline and is a mechanism of overfishing for unintentional catch. The average annual bycatch rate of pinnipeds and cetaceans in the US from 199 ...
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Albatross Hook
Albatrosses, of the biological family Diomedeidae, are large seabirds related to the procellariids, storm petrels, and diving petrels in the order Procellariiformes (the tubenoses). They range widely in the Southern Ocean and the North Pacific. They are absent from the North Atlantic, although fossil remains show they once occurred there and occasional vagrants are found. Albatrosses are among the largest of flying birds, and species of the genus ''Diomedea'' (great albatrosses) have the longest wingspans of any extant birds, reaching up to . The albatrosses are usually regarded as falling into four genera, but disagreement exists over the number of species. Albatrosses are highly efficient in the air, using dynamic soaring and slope soaring to cover great distances with little exertion. They feed on squid, fish, and krill by either scavenging, surface seizing, or diving. Albatrosses are colonial, nesting for the most part on remote oceanic islands, often with several specie ...
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Seabirds Longlinersm
Seabirds (also known as marine birds) are birds that are adaptation, adapted to life within the marine (ocean), marine environment. While seabirds vary greatly in lifestyle, behaviour and physiology, they often exhibit striking convergent evolution, as the same environmental problems and feeding ecological niche, niches have resulted in similar adaptations. The first seabirds evolved in the Cretaceous geological period, period, and modern seabird families emerged in the Paleogene. In general, seabirds live longer, Reproduction, breed later and have fewer young than other birds do, but they invest a great deal of time in their young. Most species nest in Bird colony, colonies, which can vary in size from a few dozen birds to millions. Many species are famous for undertaking long annual bird migration, migrations, crossing the equator or circumnavigating the Earth in some cases. They feed both at the ocean's surface and below it, and even feed on each other. Seabirds can be hig ...
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