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Euterpe Edulis
''Euterpe edulis'', commonly known as juçara, jussara (an archaic alternative spelling), açaí-do-sul or palmiteiro, is a palm species in the genus ''Euterpe''. It is now predominantly used for hearts of palm. It is closely related to the açaí palm (''Euterpe oleracea''), a species cultivated for its fruit and superior hearts of palm. The larvae of '' Caligo brasiliensis'' are reported to feed on ''E. edulis''. Although it was formerly widely harvested in Brazil for hearts of palm Heart of palm is a vegetable harvested from the inner core and growing bud of certain Palm tree, palm trees, most notably the coconut (''Cocos nucifera''), juçara (''Euterpe edulis''), açaí palm (''Euterpe oleracea''), sabal, palmetto (''Sabal ..., it is now uncommon in the wild and no longer harvested commercially due to past overharvesting. This could cause it to fall extinct. References External links * * {{Arecaceae-stub edulis Endemic flora of Brazil Flora of the Atlantic For ...
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Carl Friedrich Philipp Von Martius
Carl Friedrich Philipp (Karl Friedrich Philipp) von Martius (17 April 1794 – 13 December 1868) was a German botany, botanist and explorer. Between 1817 and 1820, he travelled 10,000 km through Brazil while collecting botanical specimens. His most important work was a comprehensive flora of Brazil, ''Flora Brasiliensis'', which he initiated in 1840 and was completed posthumously in 1906. Life Martius was born at Erlangen, the son of Prof Ernst Wilhelm Martius, court apothecary. He graduated PhD from University of Erlangen–Nuremberg, Erlangen University in 1814, publishing as his thesis a critical catalogue of plants in the university's botanical garden. After that he continued to devote himself to botanical study, and in 1817 he and Johann Baptist von Spix were sent to Brazil by Maximilian I Joseph of Bavaria, Maximilian I Joseph, the king of Bavaria. They travelled from Rio de Janeiro through several of the southern and eastern provinces of Brazil and travelled up the Amazon ...
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Euterpe (plant)
''Euterpe'' is a genus of palm trees, containing eight species that are native to Central America and the Yucatan, the West Indies, and South America, from Belize and the Windward Islands southward to Brazil, Peru and Argentina. These palms grow mainly in swamps and floodplains. The genus is named after the muse Euterpe of Greek mythology. ''Euterpe'' are tall, slender palms growing to , with pinnate leaves up to long, and a stem only about in diameter. Many of the palms that were once in the genus ''Euterpe'' have been reclassified into the genus ''Prestoea''. The fruit is small, but is produced in great quantity upon branched spadix (botany), spadices, which are thrown out horizontally beneath the crown of leaves. It consists of a hard seed, with a very thin covering of a firm pulp or flesh. The name ''açaí palm'' usually refers to ''Euterpe oleracea'', but various other species of ''Euterpe'' are cultivated commercially under that name. Uses A beverage called açaí, mu ...
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Heart Of Palm
Heart of palm is a vegetable harvested from the inner core and growing bud of certain Palm tree, palm trees, most notably the coconut (''Cocos nucifera''), juçara (''Euterpe edulis''), açaí palm (''Euterpe oleracea''), sabal, palmetto (''Sabal'' spp.), and Bactris gasipaes, peach palm. Heart of palm may be eaten on its own, and often it is eaten in a salad. There are palm varieties that have become domesticated farm species as an alternative to sourcing from wild palms. The main variety that has been domesticated is ''Bactris gasipaes'', known in English as peach palm. This variety is the most widely used for canning. Peach palms are self-Sucker (botany), suckering and produce multiple Plant stem, stems, with up to 40 on one plant. This lets producers lower costs by harvesting several stems from a plant while avoiding the death of the palm. Another advantage is that the peach palm has been selectively bred to eliminate the thorns of its wild cousins. Since harvesting is still ...
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Euterpe Oleracea
Euterpe (; , from + ) was one of the Muses in Greek mythology, presiding over music. In late Classical times, she was named muse of lyric poetry. She has been called "Giver of delight" by ancient poets. Mythology Euterpe was born as one of the daughters of Mnemosyne, Titan goddess of memory, and fathered by Zeus, god of the gods. Her sisters include Calliope (muse of epic poetry), Clio (muse of history), Melpomene (muse of tragedy), Terpsichore (muse of dancing), Erato (muse of erotic poetry), Thalia (muse of comedy), Polyhymnia (muse of hymns), and Urania (muse of astronomy). Sometimes they are referred to as water nymphs having been born from the four sacred springs on Helicon which flowed from the ground after Pegasus, the winged horse, stamped his hooves on the ground. The mountain spring Cassotis on Mount Parnassus was sacred to Euterpe and the other Muses. It flowed between two high rocks above the city of Delphi, and in ancient times its sacred waters were retai ...
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Caligo Brasiliensis
''Caligo brasiliensis'', the Brazilian owl, sulanus owl, or almond-eyed owl,Glassberg, J. (2007). ''A Swift Guide to the Butterflies of Mexico and Central America.'' Sunstreak Books, p.132. is a butterfly of the family Nymphalidae. The species can be found in most of South America as various subspecies, including Brazil, Colombia, Venezuela and Ecuador. Its range extends through Trinidad, Honduras, Guatemala and Panama north to Mexico. The larvae of the nominate subspecies have been recorded on ''Euterpe edulis'', ''Musa'' species, and '' Hedychium coronarium''. The larvae of subspecies ''sulanus'' have been recorded on '' Heliconia'', '' Calathea'', and ''Musa Musa may refer to: Places *Mūša, a river in Lithuania and Latvia * Musa, Azerbaijan, a village in Yardymli Rayon * Musa, Iran, a village in Ilam province, Iran * Musa, Chaharmahal and Bakhtiari, Iran * Musa Kalayeh, Gilan province, Iran * Abu M ...'' species. Subspecies *''Caligo brasiliensis brasiliensis'' (Brazil) * ...
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Hearts Of Palm
Heart of palm is a vegetable harvested from the inner core and growing bud of certain Palm tree, palm trees, most notably the coconut (''Cocos nucifera''), juçara (''Euterpe edulis''), açaí palm (''Euterpe oleracea''), sabal, palmetto (''Sabal'' spp.), and Bactris gasipaes, peach palm. Heart of palm may be eaten on its own, and often it is eaten in a salad. There are palm varieties that have become domesticated farm species as an alternative to sourcing from wild palms. The main variety that has been domesticated is ''Bactris gasipaes'', known in English as peach palm. This variety is the most widely used for canning. Peach palms are self-Sucker (botany), suckering and produce multiple Plant stem, stems, with up to 40 on one plant. This lets producers lower costs by harvesting several stems from a plant while avoiding the death of the palm. Another advantage is that the peach palm has been selectively bred to eliminate the thorns of its wild cousins. Since harvesting is still ...
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Endemic Flora Of Brazil
Endemism is the state of a species being found only in a single defined geographic location, such as an island, state, nation, country or other defined zone; organisms that are indigenous to a place are not endemic to it if they are also found elsewhere. For example, the Cape sugarbird is found exclusively in southwestern South Africa and is therefore said to be ''endemic'' to that particular part of the world. An endemic species can also be referred to as an ''endemism'' or, in scientific literature, as an ''endemite''. Similarly, many species found in the Western ghats of India are examples of endemism. Endemism is an important concept in conservation biology for measuring biodiversity in a particular place and evaluating the risk of extinction for species. Endemism is also of interest in evolutionary biology, because it provides clues about how changes in the environment cause species to undergo range shifts (potentially expanding their range into a larger area or becomi ...
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Flora Of The Atlantic Forest
Flora (: floras or florae) is all the plant life present in a particular region or time, generally the naturally occurring ( indigenous) native plants. The corresponding term for animals is ''fauna'', and for fungi, it is '' funga''. Sometimes bacteria and fungi are also referred to as flora as in the terms ''gut flora'' or ''skin flora'' for purposes of specificity. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) wa ...
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Trees Of Brazil
In botany, a tree is a perennial plant with an elongated Plant stem, stem, or trunk (botany), trunk, usually supporting Branch, branches and leaves. In some usages, the definition of a tree may be narrower, e.g., including only Bark (botany), woody plants with secondary growth, only plants that are usable as lumber, or only plants above a specified height. But wider definitions include taller Arecaceae, palms, Cyatheales, tree ferns, Musa (genus), bananas, and bamboos. Trees are not a Monophyletic group, monophyletic taxonomic group but consist of a wide variety of plant species that Convergent evolution, have independently evolved a trunk and branches as a way to tower above other plants to compete for sunlight. The majority of tree species are angiosperms or hardwoods; of the rest, many are gymnosperms or softwoods. Trees tend to be long-lived, some trees reaching several thousand years old. Trees evolved around 400 million years ago, and it is estimated that there are a ...
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Taxa Named By Carl Friedrich Philipp Von Martius
In biology, a taxon (back-formation from ''taxonomy''; : taxa) is a group of one or more populations of an organism or organisms seen by taxonomists to form a unit. Although neither is required, a taxon is usually known by a particular name and given a particular ranking, especially if and when it is accepted or becomes established. It is very common, however, for taxonomists to remain at odds over what belongs to a taxon and the criteria used for inclusion, especially in the context of rank-based (" Linnaean") nomenclature (much less so under phylogenetic nomenclature). If a taxon is given a formal scientific name, its use is then governed by one of the nomenclature codes specifying which scientific name is correct for a particular grouping. Initial attempts at classifying and ordering organisms (plants and animals) were presumably set forth in prehistoric times by hunter-gatherers, as suggested by the fairly sophisticated folk taxonomies. Much later, Aristotle, and later still ...
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