Ernest Earl Lockhart
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Ernest Earl Lockhart
Ernest Earl Lockhart (September 10, 1912 – July 26, 2006) was a chemist and explorer. Early life and education Ernest Earl Lockhart was born in Boston, Massachusetts (United States of America, USA) on September 10, 1912. He grew up in the Hyde Park, Boston, Hyde Park section of Boston; Lockhart was the youngest of three children of Clinton Daniel Lockhart and Celeste Althea Westhaver, who both emigrated from Nova Scotia, Canada. E.E. Lockhart was educated in the Boston public schools, at the Chapel Hill – Chauncy Hall School, Chauncy Hall School, and then at Massachusetts Institute of Technology, where he earned three degrees, culminating with a Doctor of Philosophy, PhD in biochemistry in 1938. Career and achievements Following a year of study on fellowship at the Biochemical Institute in Stockholm, Sweden, E.E. Lockhart served as the physiologist on Rear Admiral Richard Evelyn Byrd’s United States Antarctic Service Expedition of 1939-1941 to the South Pole. For this service ...
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Chemist
A chemist (from Greek ''chēm(ía)'' alchemy; replacing ''chymist'' from Medieval Latin ''alchemist'') is a graduated scientist trained in the study of chemistry, or an officially enrolled student in the field. Chemists study the composition of matter and its properties. Chemists carefully describe the properties they study in terms of quantities, with detail on the level of molecules and their component atoms. Chemists carefully measure substance proportions, chemical reaction rates, and other chemical properties. In Commonwealth English, pharmacists are often called chemists. Chemists use their knowledge to learn the composition and properties of unfamiliar substances, as well as to reproduce and synthesize large quantities of useful naturally occurring substances and create new artificial substances and useful processes. Chemists may specialize in any number of Chemistry#Subdisciplines, subdisciplines of chemistry. Materials science, Materials scientists and metallurgists sha ...
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United States Antarctic Service Expedition
The United States Antarctic Service Expedition (1939–1941), often referred to as Byrd's Third Antarctic Expedition, was an expedition jointly sponsored by the United States Navy, United States Department of State, State Department, United States Department of the Interior, Department of the Interior and United States Department of the Treasury, The Treasury. Although a U.S.-government sponsored expedition, additional support came from donations and gifts by private citizens, corporations and institutions. Description of expedition Background, orders and goals Rear admiral (United States), Rear Admiral Richard Evelyn Byrd donated many of the supplies that he had gathered for his own expedition, the largest item being the ''Bear of Oakland'', commissioned as the Bear (ship), USS ''Bear'' (AG-29) on 11 September 1939. A second ship, the USCGC North Star (WPG-59), USMS ''North Star'', a 1434-ton wooden ice ship built for the Bureau of Indian Affairs, was supplied by the Depart ...
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International Life Sciences Institute
The International Life Sciences Institute (ILSI) is a global nonprofit 501(c)(3) organization headquartered in Washington, DC, United States that publishes peer-reviewed studies on nutrition and food safety. It was founded in 1978 by Alex Malaspina, a former Coca-Cola executive (who was affiliated with ILSI until 2001), and it is partially financed by its 300+ members, which includes food and chemical corporations such as BASF, McDonald's, Syngenta and Pepsi. In 2020, the organization's revenue was US$10.1 million. In 2021 ILSI North America rebranded as the Institute for the Advancement of Food and Nutrition Sciences (IAFNS). Structure Until 2018, ILSI operated as a member organization, whose members were exclusively food and beverage, agricultural, chemical, and pharmaceutical companies. In November 2018, ILSI restructured as a global federation of entities, consisting of non-profit organizations with public and private sector members. Based on its 2020 annual report, 70.8% o ...
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Georgia (U
Georgia most commonly refers to: * Georgia (country), a country in the South Caucasus * Georgia (U.S. state), a state in the southeastern United States Georgia may also refer to: People and fictional characters * Georgia (name), a list of people and fictional characters with the female given name * Georgia (musician) (born 1990), English singer, songwriter, and drummer Georgia Barnes Places Historical polities * Kingdom of Georgia, a medieval kingdom * Kingdom of Eastern Georgia, a late medieval kingdom * Kingdom of Western Georgia, a late medieval kingdom * Georgia Governorate, a subdivision of the Russian Empire * Georgia within the Russian Empire * Democratic Republic of Georgia, a country established after the collapse of the Russian Empire and later conquered by Soviet Russia. * Georgian Soviet Socialist Republic, a republic within the Soviet Union * Republic of Georgia (1990–1992), Republic of Georgia, a republic in the Soviet Union which, after the collapse of the U ...
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Atlanta, Georgia
Atlanta ( ) is the List of capitals in the United States, capital and List of municipalities in Georgia (U.S. state), most populous city in the U.S. state of Georgia (U.S. state), Georgia. It is the county seat, seat of Fulton County, Georgia, Fulton County and extends into neighboring DeKalb County, Georgia, DeKalb County. With a population of 520,070 (2024 estimate) living within the city limits, Atlanta is the eighth most populous city in the Southeastern United States, Southeast and List of United States cities by population, 36th most populous city in the United States according to the 2020 United States census, 2020 U.S. census. Atlanta is classified as a Globalization and World Cities Research Network#Beta +, Beta + global city and is the principal city of the much larger Atlanta metropolitan area, the core of which includes Cobb County, Georgia, Cobb, Clayton County, Georgia, Clayton and Gwinnett County, Georgia, Gwinnett counties, in addition to Fulton and DeKalb. ...
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Coca Cola Company
The Coca-Cola Company is an American multinational corporation founded in 1892. It manufactures, sells and markets soft drinks including Coca-Cola, other non-alcoholic beverage concentrates and syrups, and alcoholic beverages. Its stock is listed on the New York Stock Exchange and is a component of the DJIA and the S&P 500 and S&P 100 indexes. Coca-Cola was developed in 1886 by pharmacist John Stith Pemberton. At the time it was introduced, the product contained the stimulants cocaine from coca leaves and caffeine from kola nuts which together acted synergistically. The coca and the kola are the source of the product name, and led to Coca-Cola's promotion as a "healthy tonic". Pemberton had been severely wounded in the American Civil War, and had become addicted to the pain medication morphine. At the time, cocaine was being promoted as a "cure" for opioid addiction, so he developed the beverage as a patent medicine in an effort to control his addiction. In 1889, the formula a ...
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New York City
New York, often called New York City (NYC), is the most populous city in the United States, located at the southern tip of New York State on one of the world's largest natural harbors. The city comprises five boroughs, each coextensive with a respective county. The city is the geographical and demographic center of both the Northeast megalopolis and the New York metropolitan area, the largest metropolitan area in the United States by both population and urban area. New York is a global center of finance and commerce, culture, technology, entertainment and media, academics, and scientific output, the arts and fashion, and, as home to the headquarters of the United Nations, international diplomacy. With an estimated population in 2024 of 8,478,072 distributed over , the city is the most densely populated major city in the United States. New York City has more than double the population of Los Angeles, the nation's second-most populous city.
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Coffee Brewing Institute
Coffee is a beverage Coffee brew, brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a Stimulant, stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially available. There are also various coffee substitutes. Typically served hot, coffee has the highest sales in the world market for hot drinks. Coffee production begins when the seeds from coffee cherries (the ''Coffea'' plant's fruits) are separated to produce unroasted green coffee beans. The "beans" are Coffee roasting, roasted and then ground into fine particles. Coffee is brewed from the ground roasted beans, which are typically steeped in hot water before being filtered out. It is usually served hot, although chilled or iced coffee is common. Coffee can be Coffee preparation, prepared and presented in List of coffee drinks, a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee ...
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Nutrition
Nutrition is the biochemistry, biochemical and physiology, physiological process by which an organism uses food and water to support its life. The intake of these substances provides organisms with nutrients (divided into Macronutrient, macro- and Micronutrient, micro-) which can be Metabolism, metabolized to create Food energy, energy and chemical structures; too much or too little of an essential nutrient can cause malnutrition. Nutritional science, the study of nutrition as a hard science, typically emphasizes human nutrition. The type of organism determines what nutrients it needs and how it obtains them. Organisms obtain nutrients by consuming organic matter, consuming inorganic matter, absorbing light, or some combination of these. Some can produce nutrients internally by consuming basic elements, while some must consume other organisms to obtain pre-existing nutrients. All forms of life require carbon, Biological thermodynamics, energy, and water as well as various other ...
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Food
Food is any substance consumed by an organism for Nutrient, nutritional support. Food is usually of plant, animal, or Fungus, fungal origin and contains essential nutrients such as carbohydrates, fats, protein (nutrient), proteins, vitamins, or Mineral (nutrient), minerals. The substance is Ingestion, ingested by an organism and assimilated by the organism's Cell (biology), cells to provide energy, maintain life, or stimulate growth. Different species of animals have different List of feeding behaviours, feeding behaviours that satisfy the needs of their metabolisms and have evolved to fill a specific ecological niche within specific geographical contexts. Omnivore, Omnivorous humans are highly adaptable and have adapted to obtaining food in many different ecosystems. Humans generally use cooking to prepare food for consumption. The majority of the food energy required is supplied by the industrial food industry, which produces food through Intensive farming, intensive agricu ...
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Fosdick Mountains
The Fosdick Mountains () are an east–west trending mountain range with marked serrate outlines, standing along the south side of Balchen Glacier at the head of Block Bay, in the Ford Ranges of Marie Byrd Land, Antarctica. Location The Fosdick Mountains are on the north side of the base of the Guest Peninsula. The Balchen Glacier enters Block Bay to their north, and the Crevasse Valley Glacier flows past their south to enter the Sulzberger Ice Shelf. Northern features from west to east include Mount Avers, Mount Lockhart, Mount Bitgood, Mount Colombo, Bird Bluff, Recess Nunatak and Mount Perkins. Southern features from west to east include Mount Ferranto, Mount Getz, Dermas Bluff, Mount Richardson and Vulcan Nunatak. Geology and geography The dominant topography is tall, steep-sided ridges, trending north-south, with peak elevations spanning 1000 to 1200 m. The range consists of the Fosdick Metamorphic Rocks of migmatite gneiss and granite. Metamorphism occurred in the ...
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Mount Lockhart
The Fosdick Mountains () are an east–west trending mountain range with marked serrate outlines, standing along the south side of Balchen Glacier at the head of Block Bay, in the Ford Ranges of Marie Byrd Land, Antarctica. Location The Fosdick Mountains are on the north side of the base of the Guest Peninsula. The Balchen Glacier enters Block Bay to their north, and the Crevasse Valley Glacier flows past their south to enter the Sulzberger Ice Shelf. Northern features from west to east include Mount Avers, Mount Lockhart, Mount Bitgood, Mount Colombo, Bird Bluff, Recess Nunatak and Mount Perkins. Southern features from west to east include Mount Ferranto, Mount Getz, Dermas Bluff, Mount Richardson and Vulcan Nunatak. Geology and geography The dominant topography is tall, steep-sided ridges, trending north-south, with peak elevations spanning 1000 to 1200 m. The range consists of the Fosdick Metamorphic Rocks of migmatite gneiss and granite. Metamorphism occurred in the midd ...
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