|
Criots-Bâtard-Montrachet
Criots-Bâtard-Montrachet is an ''Appellation d'origine contrôlée'' (AOC) and Grand Cru vineyard for white wine from Chardonnay in the Côte de Beaune subregion of Burgundy. It is located within the commune of Chassagne-Montrachet.K. MacNeil ''The Wine Bible'' pg 191-195 Workman Publishing 2001 Criots-Bâtard-Montrachet borders on the Grand Cru vineyard Bâtard-Montrachet in the north, on the Chassagne-Montrachet Premier Cru vineyard Blanchot Dessus in the west and on village-level Chassagne-Montrachet vineyards in the south and east. The AOC was created in 1937. Production In 2008, of vineyard surface was in production within the AOC, and 73 hectoliter of wine was produced, corresponding to just under 10,000 bottles. AOC regulations The only grape variety allowed for Criots-Bâtard-Montrachet is Chardonnay. The allowed base yield is 40 hectoliter per hectare, and the minimum grape maturity is 11.5 per cent potential alcohol. See also *List of Burgundy Grand Crus Grand ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Criots-Bâtard-Montrachet In Autumn
Criots-Bâtard-Montrachet is an ''Appellation d'origine contrôlée'' (AOC) and Grand cru (wine), Grand Cru vineyard for white wine from Chardonnay in the Côte de Beaune subregion of Burgundy wine, Burgundy. It is located within the Communes of France, commune of Chassagne-Montrachet.K. MacNeil ''The Wine Bible'' pg 191-195 Workman Publishing 2001 Criots-Bâtard-Montrachet borders on the Grand Cru vineyard Bâtard-Montrachet in the north, on the Chassagne-Montrachet Premier Cru vineyard Blanchot Dessus in the west and on village-level Chassagne-Montrachet vineyards in the south and east. The AOC was created in 1937. Production In 2008, of vineyard surface was in production within the AOC, and 73 hectoliter of wine was produced, corresponding to just under 10,000 bottles. AOC regulations The only grape variety allowed for Criots-Bâtard-Montrachet is Chardonnay. The allowed base yield (wine), yield is 40 hectoliter per hectare, and the minimum grape maturity is 11.5 per cent po ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Criots-Bâtard-Montrachet Vineyard Sign
Criots-Bâtard-Montrachet is an ''Appellation d'origine contrôlée'' (AOC) and Grand Cru vineyard for white wine from Chardonnay in the Côte de Beaune subregion of Burgundy. It is located within the commune of Chassagne-Montrachet.K. MacNeil ''The Wine Bible'' pg 191-195 Workman Publishing 2001 Criots-Bâtard-Montrachet borders on the Grand Cru vineyard Bâtard-Montrachet in the north, on the Chassagne-Montrachet Premier Cru vineyard Blanchot Dessus in the west and on village-level Chassagne-Montrachet vineyards in the south and east. The AOC was created in 1937. Production In 2008, of vineyard surface was in production within the AOC, and 73 hectoliter of wine was produced, corresponding to just under 10,000 bottles. AOC regulations The only grape variety allowed for Criots-Bâtard-Montrachet is Chardonnay. The allowed base yield is 40 hectoliter per hectare, and the minimum grape maturity is 11.5 per cent potential alcohol. See also *List of Burgundy Grand Crus Grand ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chassagne-Montrachet Premier Cru
Chassagne-Montrachet wine is produced in the communes of Chassagne-Montrachet and Remigny, Saône-et-Loire, Remigny in Côte de Beaune of Burgundy wine, Burgundy. The ''Appellation d'origine contrôlée'' (AOC) Chassagne-Montrachet may be used for white wine and red wine, red with respectively Chardonnay and Pinot noir as the main grape variety. The production consists of around two-thirds of white wine and one-third of red wine, which is produced primarily in the southern part of the commune, in the direction of Santenay, Côte-d'Or, Santenay. There are three Grand cru (wine), Grand Cru vineyards within Chassagne-Montrachet, with Montrachet the most well-known, and 50 Premier Cru vineyards. In 2008, there were of vineyard surface in production for Chassagne-Montrachet wine at village and Premier Cru level, and 15,660 hectoliter of wine was produced, of which 10,398 hectoliter white wine and 5,262 hectoliter red wine. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
