Chōjin Neiger
is a local hero (Japan), local hero from Nikaho, Akita, Nikaho, Akita Prefecture, a fictional superhero who represents the region and is depicted as a tokusatsu hero. Developed by a local sports gym's manager and former Universal Wrestling Federation (Japan), UWF professional wrestler , Chōjin Neiger debuted in June 2005 and has gained a following throughout all of Japan. Chōjin Neiger has also spawned radio dramas, comic books, and television specials, and a series of original songs which include the vocal talents of Ichirou Mizuki and Mitsuko Horie. The Chōjins Each of the characters developed by the Neiger Project is said to protect a different aspect of Akita Prefecture. They transform with the power of the . ;: Transforming from , Neiger protects the land and agriculture of Akita, designed after the namahage of the region's folklore. His weapons include , the , the , and the . He rides the , which transforms from a combine harvester. Neiger can also assume a power-up form, . ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Local Hero (Japan)
A is a Japanese superhero who is created to represent a particular region of Japan, such as a prefecture or city. They often perform in special martial arts stage shows. Created either by local groups or the local government, a local hero is modeled after the superheroes of Japanese tokusatsu. A local hero is often themed around the city or prefecture's local mythologies or industries, are created to teach the children who watch the stage shows certain things (like of Fukui, Fukui Prefecture), or are themed after the event that they are used to promote (the group performed at the Tokyo Motor Show to act in both the latter forms for road traffic safety). Although local heroes are produced to act in a local area, some gain fame throughout Japan by performing at other local heroes' shows or being featured in mainstream media. from Nikaho, Akita Prefecture, has had two theme songs recorded by anison recording artist Ichirou Mizuki (the first of which was previously available on ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Fish Sauce
Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. It is used as a staple seasoning in East Asian cuisine and Southeast Asian cuisine, particularly Myanmar, Cambodia, Laos, Philippines, Thailand, and Vietnam. Some garum-related fish sauces have been used in the West since the Roman times. Due to its ability to add a savory umami flavor to dishes, it has been embraced globally by chefs and home cooks. The umami flavor in fish sauce is due to its glutamate content. Fish sauce is used as a seasoning during or after cooking, and as a base in dipping sauces. Soy sauce is regarded by some in the West as a vegetarian alternative to fish sauce though they are very different in flavor. History Asia Sauces that included fermented fish parts with other ingredients such as meat and soy bean were recorded in China, 2300 years ago. During the Zhou dynasty of ancient China, fish fermented with soybeans and ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Abe 10zen
Abe or ABE may refer to: Aviation * Aviation boatswain's mate, equipment, a United States Navy occupational rating * IATA airport code for Lehigh Valley International Airport in State of Pennsylvania, USA People and fictional characters * Shinzo Abe (1954–2022), former Prime Minister of Japan * Abe (given name), a list of people and fictional characters with the given name or nickname * Abe (surname), a list of people and fictional characters with the surname * Abe clan, a Japanese clan Languages * Abé language, a language of the Niger-Congo family * abe, the ISO 639-3 code for the Western Abenaki language, a nearly extinct Algonquian language of Canada and the United States * AbE, Aboriginal English spoken in Australia Science and technology * Bolivian Space Agency, Agencia Boliviana Espacial * Associação Brasileira de Estatística, a Brazilian scientific society * Acetone–butanol–ethanol fermentation, or ABE fermentation, a process that produces acetone, biobuta ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Japanese Regional Cuisine
Japanese cuisine has a vast array of regional specialities known as ''kyōdo ryōri'' (郷土料理) in Japanese, many of them originating from dishes prepared using local ingredients and traditional recipes. Thefoodieshandbook.co.uk . Accessed July 2011. While "local" ingredients are now available nationwide, and some originally regional dishes such as and Edo-style have spread throughout Japan and are no longer considered as such, many regional specialiti ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Maziora
ChromaFlair is a pigment used in paint systems, primarily for automobiles. When the paint is applied, it changes color depending on the light source and viewing angle. It was created at Optical Coating Laboratory, Inc. (OCLI) ater JDS Uniphase and Viavi Solutionsin 1979 and is used by DuPont and PPG. Names The paint system (and competing versions made by other companies) are known by a wide variety of proprietary names, including ''ChromaLusion'', ''ChromaPremier'', ''ColourShift'', ''Exclusive Line'', ''Extreme Colors'', ''Harlequin Color'', ''IllusionColor'', ''Maziora'', ''MultiTones'', ''MystiChrome'', ''Ch(K)ameleon'', ''Interference Fireglow'' and ''Paradis Spectrashine''. Effect The ChromaFlair effect is achieved by interfering with the reflection and refraction of light from the painted object's surface. The paint contains tiny synthetic flakes about one micrometer thick. The flakes are constructed of aluminium coated with glass-like magnesium fluoride embedded in se ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Paper Lantern
A paper lantern is a lantern made of thin, brightly colored paper. Paper lanterns come in various shapes and sizes, as well as various methods of construction. In their simplest form, they are simply a paper bag with a candle placed inside, although more complicated lanterns consist of a collapsible bamboo or metal frame of hoops covered with tough paper. Origin Paper lanterns are likely derived from earlier lanterns that used other types of translucent material like silk, horn, or animal skin. The material covering was used to prevent the flame in the lantern from being extinguished by wind, while still retaining its use as a light source. Papermaking technology originated from China from at least AD 105 during the Eastern Han dynasty, but it is unknown exactly when paper became used for lanterns. Poems about paper lanterns start to appear in Chinese history at around the 6th century. Paper lanterns were common by the Tang dynasty (AD 690–705), and it was during this period ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Squid
A squid (: squid) is a mollusc with an elongated soft body, large eyes, eight cephalopod limb, arms, and two tentacles in the orders Myopsida, Oegopsida, and Bathyteuthida (though many other molluscs within the broader Neocoleoidea are also called ''squid'' despite not strictly fitting these criteria). Like all other cephalopods, squid have a distinct head, Symmetry (biology)#Bilateral symmetry, bilateral symmetry, and a mantle (mollusc), mantle. They are mainly soft-bodied, like octopuses, but have a small internal skeleton in the form of a rod-like gladius (cephalopod), gladius or pen, made of chitin. Squid diverged from other cephalopods during the Jurassic and occupy a similar Ecological niche, role to teleost fish as open-water predators of similar size and behaviour. They play an important role in the open-water food web. The two long tentacles are used to grab prey and the eight arms to hold and control it. The beak then cuts the food into suitable size chunks for swal ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Gadidae
The Gadidae are a family of marine fish, included in the order Gadiformes, known as the cods, codfishes, or true cods. It contains several commercially important fishes, including the cod, haddock, whiting, and pollock. Most gadid species are found in temperate waters of the Northern Hemisphere, but several range into subtropical, subarctic, and Arctic oceans, and a single ( southern blue whiting) is found in the Southern Hemisphere. They are generally medium-sized fish, and are distinguished by the presence of three dorsal fins on the back and two anal fins on the underside. Most species have barbels on their chins, which they use while browsing on the sea floor. Gadids are carnivorous, feeding on smaller fish and crustaceans. Gadids are highly prolific, producing several million eggs at each spawning. This contributes to their high population numbers, which, in turn, makes commercial fishing relatively easy. Concepts differ about the contents of the family Gadidae. The s ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tetrapod (structure)
A tetrapod is a form of wave-dissipating concrete block used to prevent coastal erosion, erosion caused by weather and longshore drift, primarily to enforce coastal structures such as seawalls and Breakwater (structure), breakwaters. Tetrapods are made of concrete, and use a tetrahedral shape to dissipate the force of incoming waves by allowing water to flow around rather than against them, and to reduce displacement by interlocking. Invention Tetrapods were originally developed in 1950 by Pierre Danel and Paul Anglès d'Auriac of Laboratoire Dauphinois d'Hydraulique (now Artelia) in Grenoble, France, who received a patent for the design. The French invention was named , derived from Greek language, Greek and , a reference to the tetrahedral shape. Tetrapods were first used at the thermal power station in Roches Noires, Morocco, Roches Noires in Casablanca, Morocco, to protect the sea water intake. Adoption Tetrapods have become popular across the world, particularly in Jap ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Fishery
Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place ( a.k.a., fishing grounds). Commercial fisheries include wild fisheries and fish farms, both in freshwater waterbodies (about 10% of all catch) and the oceans (about 90%). About 500 million people worldwide are economically dependent on fisheries. 171 million tonnes of fish were produced in 2016, but overfishing is an increasing problem, causing declines in some populations. Because of their economic and social importance, fisheries are governed by complex fisheries management practices and legal regimes that vary widely across countries. Historically, fisheries were treated with a " first-come, first-served" approach, but recent threats from human overfishing and environmental issues have required increased regulation of fisheries to prevent conflict and increase profitable economic activity on the fishery. Modern ju ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sake
Sake, , or saki, also referred to as Japanese rice wine, is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran. Despite the name ''Japanese rice wine'', sake, and indeed any East Asian rice wine (such as huangjiu and cheongju), is produced by a brewing process more akin to that of beer, where starch is converted into sugars that ferment into alcohol, whereas in wine, alcohol is produced by fermenting sugar that is naturally present in fruit, typically grapes. The brewing process for sake differs from the process for beer, where the conversion from starch to sugar and then from sugar to alcohol occurs in two distinct steps. Like other rice wines, when sake is brewed, these conversions occur simultaneously. The alcohol content differs between sake, wine, and beer; while most beer contains 3–9% ABV, wine generally contains 9–16% ABV, and undiluted sake contains 18–20% ABV (although this is often lowered to abou ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |