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Château Batailley
Château Batailley is a winery in the Pauillac Appellation d'Origine Contrôlée, appellation of the Bordeaux wine regions, Bordeaux region of France. The wine produced at the estate was classified as one of eighteen ''Cinquièmes Crus'' (Fifth Growths) in the Bordeaux Wine Official Classification of 1855.MacNeil, Karen, (2001). ''The Wine Bible'', Workman Publishing, p. 885, History The current name has been in use since the end of the 18th century, when the vineyard was owned by the Saint-Martin family. The property then saw a succession of owners and temporary partition until the estate was largely restored and expanded by Daniel Guestier of Barton & Guestier after 1816. The estate was first mentioned in Classification of wine, classification by Abraham Lawton in 1815, as a "fifth growth" under the name of "Bedou", and in 1846 by Cocks & Féret, Charles Cocks under the name of proprietor Guestier. By Guestier's death in 1847 Batailley was established as a fifth cru ahead of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Batailley 2011
A château (, ; plural: châteaux) is a manor house, or palace, or residence of the lord of the manor, or a fine country house of nobility or gentry, with or without fortifications, originally, and still most frequently, in French-speaking regions. Nowadays, a ''château'' may be any stately residence built in a French style; the term is additionally often used for a winegrower's estate, especially in the Bordeaux wine regions, Bordeaux region of France. Definition The word château is a French word that has entered the English language, where its meaning is more specific than it is in French. The French word ''château'' denotes buildings as diverse as a medieval fortress, a Renaissance palace and a fine 19th-century country house. Care should therefore be taken when translating the French word ''château'' into English, noting the nature of the building in question. Most French châteaux are "palaces" or fine "English country house, country houses" rather than "castles", an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Borie-Manoux
Borie-Manoux is a Bordeaux wine ''négociant'' house, and winery and wine merchant group, initially founded as Negociant Borie by Pierre Borie in Pauillac in 1870. The firm was situated in Pauillac until the late 1940s when it was moved to Bordeaux.Berry Bros. & RudProducers: Borie-Manoux/ref> Borie-Manoux is completely owned by the Castéja family, with Philippe Castéja as current CEO. Among the Borie-Manoux holdings through Héritiers Castéja are Pauillac chateaux Batailley and Lynch-Moussas and Saint-Émilion estate Château Trotte Vieille, in all ten Bordeaux chateaux as well as several other Bordeaux ''négociants'', Loire ''négociant'' and producer holdings and a number of brand A brand is a name, term, design, symbol or any other feature that distinguishes one seller's goods or service from those of other sellers. Brands are used in business, marketing, and advertising for recognition and, importantly, to create and ... wines such as the lucrative label "Beau R ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabernet Franc
Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux (wine), Bordeaux style, but can also be vinified alone, as in the Loire (wine), Loire's Chinon wine, Chinon. In addition to being used in blends and produced as a varietal in Canada (wine), Canada, Lake Erie AVA, Lake Erie AVA in Pennsylvania, and across the United States (wine), United States and Argentina, it is sometimes made into ice wine in those regions. Cabernet Franc is lighter than Cabernet Sauvignon, making a bright pale red wine that contributes finesse and lends a Black pepper, peppery perfume to blends with more robust grapes. Depending on the growing region and style of wine, additional Aromas (wine), aromas can include tobacco, raspberry, bell pepper, Blackcurrant, cassis, and Viola (plant), violets. Records of Cabernet Franc in Bordeaux go back to the end of the 18th century, although it was planted in Loire ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Merlot
Merlot ( ) is a dark-blue-colored wine grape variety that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of , the French name for the blackbird, probably a reference to the color of the grape. Its softness and "fleshiness", combined with its earlier ripening, make Merlot a popular grape for blending with the sterner, later-ripening Cabernet Sauvignon, which tends to be higher in tannin. Along with Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot, Merlot is one of the primary grapes used in Bordeaux wine, and it is the most widely planted grape in the Bordeaux wine regions. Merlot is also one of the most popular red wine varietals in many markets. This flexibility has helped to make it one of the world's most planted grape varieties. As of 2004, Merlot was estimated to be the third most grown variety at globally.J. Robinson (ed) ''The Oxford Companion to Wine'' Third Edition, Oxford University P ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabernet Sauvignon
Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley. This grape variety appeared in France in the 17th century as a result of natural crossbreeding. Its popularity is often attributed to its ease of cultivation—the grapes have thick skins and the vines are hardy and naturally low yielding, budding late to avoid frost and resistant to viticulture hazards. The classic profile of Cabernet Sauvignon tends to be full-bodied wines with high tannins and noticeable acidity that contributes to the wine's aging potential. In cool areas, it has flavors of blackcurrant and green pepper; in warmer places, it may taste like black cherry and olive; in very hot climates, it can have a jammy flavor. History and origins For many years, the origin of Cabernet Sauvignon was not cl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vineyard
A vineyard ( , ) is a plantation of grape-bearing vines. Many vineyards exist for winemaking; others for the production of raisins, table grapes, and non-alcoholic grape juice. The science, practice and study of vineyard production is known as viticulture. Vineyards are often characterised by their , a French term loosely translating as "a sense of place" that refers to the specific geographical and geological characteristics of grapevine plantations, which may be imparted to the wine itself. History The earliest evidence of wine production dates from between 6000 and 5000 BC. Wine making technology improved considerably with the ancient Greeks but it was not until the end of the Roman Empire that cultivation techniques as we know them were common throughout Europe. In medieval Europe the Catholic Church was a staunch supporter of wine, which was necessary for the celebration of the Mass (liturgy), Mass. During the lengthy instability of the Middle Ages, the monasteries m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Trotte Vieille
Château Trotte Vieille, alternately Château Trottevieille, is a Bordeaux wine producer from the appellation Saint-Émilion, ranked ''Premier grand cru classé B'' in the Classification of Saint-Émilion wine. The estate is located in the Right Bank of France’s Bordeaux wine region in the commune of Saint-Émilion, in the department Gironde. The estate also produces the second wine Dame de Trotte Vieille (since 2002). History Situated below Château Troplong Mondot, the name of the estate is suggested to derive from ''la trotte vieille'' (English: ''old trotting lady''), invoking a story of an elderly woman who once regularly trotted by nearby roads. More likely is however the relation to the Swiss word for wine press "Trotte". In 1949, Trottevieille was acquired by Marcel Borie, head of the firm Borie-Manoux, who left the estate to his son-in-law Emile Castéja. To date the estate is owned by Borie-Manoux, also owners of Château Batailley and Château Lynch-Moussas, ma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Saint-Émilion
Saint-Émilion (; Gascon dialect, Gascon: ''Sent Milion'') is a Communes of France, commune in the Gironde department in Nouvelle-Aquitaine in Southwestern France. In the heart of the country of Libournais (the area around Libourne), in a region of wine hills, Saint-Émilion is a medieval city located at the crossroads of Bordeaux, Saintonge (region), Saintonge and Périgord. The town and Saint-Émilion AOC, surrounding vineyards was made a UNESCO World Heritage Site in 1999, owing to its long, living history of wine-making, Romanesque architecture, Romanesque churches and ruins stretching all along steep and narrow streets. History Saint-Émilion's history goes back at least 35,000 years, to the Upper Paleolithic. An ''oppidum'' was built on the hill overlooking the present-day city in Gauls, Gaulish times, before the region was annexed by Augustus in 27 BC. The Ancient Rome, Romans planted vineyards in what was to become Saint-Émilion as early as the 2nd century AD. In the 4t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Lynch-Moussas
Château Lynch-Moussas is a French winery in the Pauillac appellation of the Bordeaux region of France. Château Lynch-Moussas is also the name of the red wine produced by this property. The wine produced here was classified as one of eighteen ''Cinquièmes Crus'' (Fifth Growths) in the Bordeaux Wine Official Classification of 1855. History The estate was first owned by the Lynch family originally from Ireland, notably including the Count Jean-Baptiste Lynch in the 18th century, and was at the time much larger than it is today.H. Johnson & J. Robinson (2005). ''The World Atlas of Wine'', p. 91, Mitchell Beazley Publishing, In 1919 it was purchased by the Castéja family, and sole control was eventually consolidated to Emile Castéja in 1969 by which time the estate had become dilapidated and work to restore the property was initiated. Since then a complete overhaul of the vineyards and winemaking facilities has been completed in an effort to improve its wine. In the Borie-Man ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Haut-Batailley
Château Haut-Batailley () is a winery in the Pauillac Appellation d'Origine Contrôlée, appellation of the Bordeaux region of France. The wine produced here was part of the property that was classified as one of eighteen ''Cinquièmes Crus'' (Fifth Growths) in the Bordeaux Wine Official Classification of 1855. History Historically the estate was part of Château Batailley until its purchase by the brothers François and Marcel Borie in 1932, and division into two properties 1942, in order to prevent inheritance difficulties. The smaller part which did not include the Batailley château became the property of François Borie who added to its vineyards with land acquisitions from Château Duhart-Milon while also running Château Ducru-Beaucaillou. Following his death in 1953, the property passed on to his daughter Françoise de Brest-Borie, while being administered by her brother and Ducru-Beaucaillou owner Jean-Eugène Borie. In 2017, the Cazes family of Château Lynch-Bages a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Batailley 47 Detail
A château (, ; plural: châteaux) is a manor house, or palace, or residence of the lord of the manor, or a fine country house of nobility or gentry, with or without fortifications, originally, and still most frequently, in French-speaking regions. Nowadays, a ''château'' may be any stately residence built in a French style; the term is additionally often used for a winegrower's estate, especially in the Bordeaux region of France. Definition The word château is a French word that has entered the English language, where its meaning is more specific than it is in French. The French word ''château'' denotes buildings as diverse as a medieval fortress, a Renaissance palace and a fine 19th-century country house. Care should therefore be taken when translating the French word ''château'' into English, noting the nature of the building in question. Most French châteaux are "palaces" or fine "country houses" rather than "castles", and for these, the word "château" is appropria ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cocks & Féret
''Cocks & Féret'', or simply ''Féret'', is the colloquial name of a Bordeaux wine directory originally created by Charles Cocks and Michel-Édouard Féret in 1846, which was published under the name ''Bordeaux, its Wines and the Claret Country'' and translated into French and published as the first edition of ''Bordeaux et ses vins'' in 1850.winepros.com.au. It is regarded as the classic reference work on Bordeaux wines, and is to date considered the most comprehensive information source on Bordeaux' wineries.winepros.com.au. amazon.co''Bordeaux and Its Wines'' 15th edition, Hugh Johnson preface/ref> History Jean-Baptiste Féret founded the publishing house La Librairie Féret in Bordeaux in 1812, which became Féret et fils in 1841. In 1846 Michel-Édouard Féret approached Charles Cocks, an English schoolmaster and wine enthusiast living in Bordeaux since 1840, to publish a directory of wine aimed at his compatriots. At 84 pages containing historical observations and assessme ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
